Best 3 Easy Pimiento Cheese Recipes

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**Pimiento Cheese: A Southern Delicacy with a Twist**

Pimiento cheese, a Southern staple, is a delectable spread or dip made from a blend of sharp cheddar cheese, mayonnaise, pimientos, and a variety of seasonings. Its creamy texture and tangy-sweet flavor profile make it a versatile dish that can be enjoyed in various ways. This article presents a collection of easy-to-follow recipes that introduce creative twists to the classic pimiento cheese, taking it beyond its traditional boundaries.

From a classic pimiento cheese recipe that stays true to its Southern roots to adventurous variations that incorporate unique ingredients like bacon, horseradish, and roasted red peppers, this article offers a range of options to suit different tastes and preferences. Whether you're a traditionalist who cherishes the simplicity of the original or an adventurous foodie seeking new flavor combinations, you're sure to find a recipe that delights your palate.

Each recipe includes step-by-step instructions, helpful tips, and ingredient substitutions to ensure a successful culinary experience. With options ranging from a basic pimiento cheese spread to a gourmet version featuring a blend of three cheeses and a hint of cayenne pepper, this article caters to both novice and experienced cooks.

So, whether you're planning a party, preparing for a picnic, or simply craving a delicious snack, let these pimiento cheese recipes guide you on a culinary journey that celebrates this Southern classic with a modern twist.

Here are our top 3 tried and tested recipes!

EASY PIMIENTO CHEESE



Easy Pimiento Cheese image

Every good Southerner has their own easy pimiento cheese recipe. It's wonderful on crackers, in a sandwich with a fresh summer tomato, inside a grilled cheese sandwich or plain with some crackers. -Josh Carter, Birmingham, Alabama

Provided by Taste of Home

Time 15m

Yield 16 servings.

Number Of Ingredients 7

1-1/3 cups mayonnaise
2 jars (4 ounces each) pimiento strips, chopped
1-1/2 teaspoons Worcestershire sauce
1/4 teaspoon cayenne pepper
1/4 teaspoon pepper
1 block (8 ounces) sharp cheddar cheese, shredded
1 block (8 ounces) extra-sharp cheddar cheese, shredded

Steps:

  • In a large bowl, combine first 5 ingredients. Add cheeses and stir to combine. Refrigerate, covered, at least 1 hour.

Nutrition Facts : Calories 238 calories, Fat 23g fat (7g saturated fat), Cholesterol 29mg cholesterol, Sodium 286mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.

QUICK AND EASY PIMENTO CHEESE



Quick and Easy Pimento Cheese image

I just threw this together one day for a party where I knew there wouldn't be any sandwiches for us non meat eaters. Definitely not for the Vegan. This is a quick and yummy alternative to store bought pimento cheese spread.

Provided by PLUVOID

Categories     100+ Everyday Cooking Recipes     Vegetarian

Time 5m

Yield 8

Number Of Ingredients 5

2 cups shredded sharp Cheddar cheese
2 cups shredded Colby cheese
2 (4 ounce) jars diced pimento peppers, drained
½ (16 ounce) jar creamy salad dressing (e.g. Miracle Whip)
salt and pepper to taste

Steps:

  • In a medium bowl combine Cheddar cheese, Colby cheese, pimentos, creamy salad dressing, salt and pepper. Add more or less creamy salad dressing to achieve desired texture. Mix well.

Nutrition Facts : Calories 315.6 calories, Carbohydrate 6.2 g, Cholesterol 65.8 mg, Fat 26 g, Fiber 0.5 g, Protein 14.1 g, SaturatedFat 12.6 g, Sodium 583.3 mg, Sugar 4.8 g

EASY PIMENTO CHEESE



Easy Pimento Cheese image

Provided by Sunny Anderson

Categories     appetizer

Time 30m

Yield 10 to 12 servings

Number Of Ingredients 10

1/2 pound Cheddar cheese, shredded (recommended: Colby)
1/2 pound Pepper Jack cheese, shredded
One 4-ounce jar diced pimentos, plus 2 tablespoons juice
1/2 red onion, diced
1 cup mayonnaise
3 cloves garlic, finely minced
1 teaspoon hot smoked paprika
1/2 teaspoon ground celery seed
Salt and freshly ground black pepper
1 loaf white sandwich bread, sliced into diagonal pieces

Steps:

  • In a medium bowl, combine cheeses, pimentos and pimento juice, onion, mayonnaise, garlic, paprika, and celery seed. Mix well and season with salt and pepper, to taste. Refrigerate until ready to serve. Transfer the cheese spread to a serving bowl and serve with the bread.

Tips:

  • Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your pimiento cheese. Look for sharp cheddar cheese, creamy mayonnaise, and tangy pimientos.
  • Don't overmix: Overmixing can make the pimiento cheese grainy and tough. Stir until the ingredients are just combined.
  • Chill before serving: Chilling the pimiento cheese allows the flavors to meld and makes it easier to spread.
  • Serve with your favorite crackers, vegetables, or bread: Pimiento cheese is a versatile dish that can be enjoyed in a variety of ways. Try it on crackers, celery sticks, carrot sticks, or your favorite bread.
  • Experiment with different variations: There are many ways to customize pimiento cheese to your liking. Try adding different herbs, spices, or mix-ins, such as chopped bacon, jalapeños, or nuts.

Conclusion:

Pimiento cheese is a classic Southern dish that is easy to make and always a crowd-pleaser. With its creamy, tangy, and slightly spicy flavor, it is the perfect snack or appetizer for any occasion. So next time you are looking for a delicious and easy-to-make dish, give pimiento cheese a try!

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