Indulge in the delectable delight of Oreo balls, a classic no-bake treat that combines the irresistible flavors of chocolate cookies and creamy filling into bite-sized spheres of pure bliss. These Oreo balls are not just any ordinary treat; they are elevated to greatness with three distinct recipes that cater to various preferences and dietary needs.
For those who love the classic combination, the original Oreo ball recipe hits the spot with its rich chocolate and creamy filling, coated in a luscious chocolate ganache. For a delightful twist, the cookies and cream Oreo balls introduce a white chocolate ganache coating, creating a harmonious blend of flavors that will tantalize your taste buds. And for those with dietary restrictions, the gluten-free Oreo balls offer a delicious alternative, using gluten-free cookies and a special ganache made with almond flour, ensuring that everyone can enjoy this irresistible treat.
These Oreo ball recipes are not only delicious but also incredibly easy to make. With just a few simple ingredients and minimal effort, you can whip up a batch of these delightful treats in no time. They are perfect for parties, potlucks, or as a sweet treat to satisfy your cravings. So, prepare to embark on a culinary journey with these three extraordinary Oreo ball recipes, each offering a unique taste experience that will leave you wanting more.
OREO® BALLS
This is a major hit at my house! Made them for Christmas and also for my mother on Mother's Day! Hint: when mixing Oreos® and cream cheese, do it with your clean hands! Store remaining Oreo® balls in a covered container in the refrigerator.
Provided by popcornprincess13
Categories Desserts Cookies Drop Cookie Recipes
Time 1h30m
Yield 14
Number Of Ingredients 3
Steps:
- Line a baking sheet with parchment paper.
- Mix cookie crumbs and cream cheese together in a bowl; roll into balls and arrange on the prepared baking sheet. Freeze cookie balls until solid, about 1 hour.
- Melt almond bark in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Dip cookie balls in the melted almond bark, removing balls using 2 forks to allow excess bark drip back into double boiler. Arrange coated cookie balls on the baking sheet; refrigerate until coating is firm, about 10 minutes.
Nutrition Facts : Calories 318.9 calories, Carbohydrate 35.1 g, Cholesterol 22.7 mg, Fat 18.8 g, Fiber 0.9 g, Protein 4.1 g, SaturatedFat 9.3 g, Sodium 206 mg, Sugar 25.9 g
EASY PEASY OREO BALLS
Make and share this Easy Peasy Oreo Balls recipe from Food.com.
Provided by Aramaki
Categories Dessert
Time 7m
Yield 12 Balls
Number Of Ingredients 5
Steps:
- Put the Oreos in a food processor and pulse until coarsely chopped.
- Add the vanilla, chocolate and sugar and pulse until a sand-like consistency is reached.
- Pour into a large mixing bowl.
- Using your hands, mold the Oreo mixture into golf ball sized balls. If the mixture isn't sticky enough, add water until it is.
- Serve immediately or refrigerate.
EASY OREO TRUFFLES
These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!
Provided by Baker's
Categories Trusted Brands: Recipes and Tips
Time 1h30m
Yield 42
Number Of Ingredients 3
Steps:
- Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in diameter.
- Dip balls in chocolate; place on wax paper-covered baking sheet. (Any leftover chocolate can be stored at room temperature for another use.) Sprinkle with reserved cookie crumbs.
- Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.
Tips:
- Use a food processor to finely crush the Oreos. This will help the balls hold together better.
- If the mixture is too dry, add a little bit of milk or cream. It should be moist enough to hold together, but not too wet.
- Chill the balls for at least 30 minutes before dipping them in chocolate. This will help them set and keep their shape.
- Use a variety of toppings to decorate the balls. Some popular options include sprinkles, nuts, and candy.
- Store the balls in the refrigerator for up to 2 weeks.
Conclusion:
Oreo balls are a delicious and easy-to-make treat that is perfect for any occasion. They are also a great way to use up leftover Oreos. With just a few simple ingredients, you can create a delicious and festive dessert that everyone will enjoy.
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