Best 3 Easy Lemon Garlic Chicken Recipes

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**Aromatic and Flavorful: Lemon Garlic Chicken Recipes to Delight Your Taste Buds**

Lemon Garlic Chicken is an enticing dish that brings together the vibrant freshness of lemon, the savory pungency of garlic, and the succulent texture of chicken. This classic culinary combination creates a tantalizing symphony of flavors that is both comforting and sophisticated. Whether you prefer a quick and easy skillet meal, a juicy grilled dish, or a hearty slow-cooker supper, there's a perfect Lemon Garlic Chicken recipe waiting to be discovered. From zesty marinades to creamy sauces, this versatile dish offers endless variations to suit every palate. Prepare to embark on a culinary journey that will awaken your senses and leave you craving more.

**Recipes Inside:**

1. **One-Pan Lemon Garlic Chicken and Asparagus:** Experience the convenience of a one-pan meal with this vibrant dish. Tender chicken and crisp asparagus are coated in a luscious lemon garlic sauce, creating a flavorful and nutritious dinner option.

2. **Grilled Lemon Garlic Chicken Skewers:** Elevate your grilling game with these succulent chicken skewers. Marinated in a zesty lemon garlic blend, the chicken morsels are grilled to perfection, offering a smoky and savory delight.

3. **Slow-Cooker Lemon Garlic Chicken with Potatoes:** Let your slow cooker work its magic with this hearty and comforting dish. Chicken and potatoes are slow-cooked in a luscious lemon garlic sauce, resulting in a tender and flavorful meal that's perfect for busy weeknights.

4. **Lemon Garlic Chicken with Creamy White Wine Sauce:** Indulge in the richness of this creamy white wine sauce. Succulent chicken is smothered in a velvety sauce infused with lemon, garlic, and white wine, creating an elegant and satisfying entrée.

5. **Air Fryer Lemon Garlic Chicken Wings:** Enjoy the crispy delight of air fryer chicken wings coated in a tangy lemon garlic rub. These wings are a perfect appetizer or game-day snack that combines the convenience of an air fryer with the irresistible taste of lemon garlic.

6. **Lemon Garlic Chicken Pasta:** Experience the delightful fusion of Italian and Mediterranean flavors in this pasta dish. Tender chicken, tangy lemon, aromatic garlic, and vibrant herbs dance together in a flavorful sauce that coats perfectly cooked pasta.

7. **Lemon Garlic Chicken Stir-Fry:** Experience the vibrant flavors of Asian cuisine with this quick and easy stir-fry. Succulent chicken, crisp vegetables, and a zesty lemon garlic sauce come together to create a healthy and satisfying meal.

Let's cook with our recipes!

EASY LEMON GARLIC CHICKEN



Easy Lemon Garlic Chicken image

Not a lot to say here--very few ingredients, not a lot of calories, and delicious.

Provided by Ken Wehrheim

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 2

Number Of Ingredients 5

1 tablespoon olive oil
2 cloves garlic, minced
2 (6 ounce) chicken breasts
½ cup chicken broth
2 tablespoons lemon juice

Steps:

  • Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant, about 1 minute. Add chicken and cook until browned, about 4 minutes per side.
  • Pour broth over chicken and cover skillet; lower heat to low and simmer until chicken is no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer chicken to a plate, reserving broth mixture in the skillet.
  • Pour lemon juice into broth mixture and simmer until liquid is reduced by 1/3, 2 to 3 minutes. Return chicken to the skillet and cook until heated through, 2 to 3 minutes per side.

Nutrition Facts : Calories 256 calories, Carbohydrate 2.3 g, Cholesterol 96.9 mg, Fat 10.8 g, Fiber 0.1 g, Protein 35.6 g, SaturatedFat 2.1 g, Sodium 85.2 mg, Sugar 0.4 g

EASY LEMON GARLIC CHICKEN KABOBS



Easy Lemon Garlic Chicken Kabobs image

Make and share this Easy Lemon Garlic Chicken Kabobs recipe from Food.com.

Provided by 4-H Mom

Categories     Very Low Carbs

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

12 skewers
2 lbs boneless skinless chicken breasts, cut into 1 inch chunks
4 large red bell peppers, cut into 1 inch pieces
3 garlic cloves, minced
1 cup olive oil
5 tablespoons lemon juice
1 teaspoon lemon zest
2 tablespoons Dijon mustard
1 1/2 teaspoons tarragon leaves

Steps:

  • If using wooden skewers, soak them in water for 10 minutes.
  • Preheat grill on medium heat.
  • Alternately thread chicken and peppers onto skewers.
  • In a medium bowl, whisk together olive oil, lemon juice, lemon zest, garlic, mustard and tarragon. Reserve 1/3 cup of olive oil mixture and set aside.
  • Oil grill grates. Brush kabobs with some of the olive mixture and place on grill.
  • Grill kabobs, basting frequently with olive oil mixture and rotating every 3-4 minutes, until chicken is cooked through, about 10 - 15 minutes, or until a thermometer inserted into chicken reads 165 degrees.
  • Remove from grill. Serve drizzled with reserved olive mixture over your favorite rice or couscous, garnished with lemon wedges, if desired.

Nutrition Facts : Calories 533.6, Fat 40.5, SaturatedFat 5.9, Cholesterol 96.8, Sodium 237.9, Carbohydrate 8.4, Fiber 2.6, Sugar 5, Protein 33.6

EASY ROAST CHICKEN WITH GARLIC, LEMON AND PARSLEY



EASY ROAST CHICKEN WITH GARLIC, LEMON AND PARSLEY image

Categories     Chicken

Number Of Ingredients 9

2 3 lb chickens
1 bunch italian parsley
3 cloves peeled garlic
3 peeled shallots
1 tablespoon mixed dried herbs
3 tablespoons dijon mustard
zest of 1 lemon
2 tablespoons cracked pepper
6 tablespoons olive oil

Steps:

  • In the bowl of a food processor, combine the parsley, garlic, shallots, herbs, mustard and pepper. Add the olive oil in a thin stream and process until semi-smooth and lime gren in color. Fold in the lemon zest. Coat the chickens with this mixture and let marinate for about 2 hours. Salt and pepper the birds and place them in a roasting rack. Roast at 350 for about 1-1.5 hours or until the leg bone breaks easily. let the birds rest for 20 mins before serving. Carve the birds and serve with roast potatoes and oinions.

Tips:

  • To save time, use pre-cut chicken breasts or thighs.
  • If you don't have fresh lemons, you can use bottled lemon juice. Just add 2 tablespoons of lemon juice per lemon called for in the recipe.
  • For a more flavorful dish, use a combination of olive oil and butter to cook the chicken.
  • Don't overcrowd the chicken in the skillet. Cook it in batches if necessary.
  • Season the chicken with salt and pepper before cooking. This will help to enhance the flavor of the chicken.
  • Cook the chicken over medium heat until it is cooked through. This will help to prevent the chicken from drying out.
  • Serve the chicken with your favorite sides, such as rice, pasta, or vegetables.

Conclusion:

This easy lemon garlic chicken recipe is a quick and flavorful meal that is perfect for busy weeknights. The chicken is cooked in a delicious lemon garlic sauce that is sure to please everyone at the table. Serve it with your favorite sides, such as rice, pasta, or vegetables, for a complete meal.

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