Best 2 Easy Hamburger Potato Skillet Of Yumminess Recipes
Indulge in the tantalizing flavors of a hearty and comforting dish - the Easy Hamburger Potato Skillet of Yumminess. This culinary delight combines succulent ground beef, tender potatoes, and an array of vegetables in a savory sauce, creating a symphony of flavors that will delight your taste buds. The skillet is a one-pot wonder, making it a convenient and time-saving meal option for busy weeknights. With its versatility, you can customize the ingredients to suit your preferences and dietary needs, making it a flexible and inclusive dish for all. This article presents a collection of delectable recipes that showcase the versatility of the Easy Hamburger Potato Skillet. From classic variations to unique flavor combinations, these recipes will inspire you to create a satisfying and flavorful meal that the whole family will love.
Let's cook with our recipes!
ITALIAN HAMBURGER POTATO SKILLET
This is a recipe I just made up, after being inspired by my friend's daughter's odd habit of eating hamburger with Italian dressing on it. This recipe is a great one to play around with. you can adjust seasoning or amount of dressing. Be creative.
Provided by Miracle Miriam
Categories Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large skillet, brown ground beef and drain off fat.
- Slice or chop the onion, whichever you prefer, and add to the ground beef toward the end of browning.
- While the ground beef is browning, wash and slice the potatoes leaving the skins on.
- Add the potatoes to the hamburger/onion mixture, and mix together.
- In a large 4 cup liquid measuring cup, measure the 2 cup Italian dressing, and add 2 cup water to make 4 cups of liquid.
- Pour the dressing/water mix over the hamburger/potato mixture, and cook at high heat until liquid reaches a boil.**.
- Sprinkle seasoning salt over mixture (or seasoning of your choice, as desired), and stir.
- Turn heat down to low and cover skillet.
- Simmer mixture for 20-30 min., stirring occasionally, adding seasoning if desired.
- The dish is done when the potatoes are soft, and the liquid is cooked down, and the entire mixture is "saucy", but not watery.
- **You may need to add water during cooking time, if liquid cooks down too fast, and potatoes aren't soft yet.
Nutrition Facts : Calories 715.6, Fat 50.5, SaturatedFat 11.9, Cholesterol 77.1, Sodium 2026.9, Carbohydrate 42.4, Fiber 2.8, Sugar 12.1, Protein 24.3
HAMBURGER POTATO CASSEROLE
This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!
Provided by GRAVYCLAN
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h30m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium skillet over medium heat, brown the ground beef; drain fat.
- In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.
- Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Top with Cheddar cheese, and continue baking until cheese is melted.
Nutrition Facts : Calories 402.8 calories, Carbohydrate 17.1 g, Cholesterol 83.3 mg, Fat 26.9 g, Fiber 1 g, Protein 22.1 g, SaturatedFat 12.2 g, Sodium 538.3 mg, Sugar 4 g
Tips:
- Use high-quality ground beef: Opt for lean ground beef (85% lean or higher) to reduce grease and ensure a flavorful dish.
- Season the ground beef well: Don't be shy with the seasonings! A combination of salt, pepper, garlic powder, and onion powder is a classic choice, but you can also add other herbs and spices to your liking.
- Cook the ground beef over medium-high heat: This will help to brown the beef and develop its flavor.
- Use a large skillet: Make sure you have a skillet that is large enough to accommodate all of the ingredients without overcrowding.
- Don't overcrowd the skillet: Overcrowding the skillet will prevent the ingredients from cooking evenly.
- Cook the potatoes until they are tender: Pierce the potatoes with a fork to check for doneness. They should be tender all the way through.
- Add the vegetables last: The vegetables will cook quickly, so add them towards the end of the cooking process to prevent them from becoming overcooked.
Conclusion:
This easy hamburger potato skillet is a hearty and flavorful meal that is perfect for a busy weeknight dinner. It is made with simple ingredients that you probably already have on hand, and it can be on the table in under 30 minutes. With its combination of ground beef, potatoes, vegetables, and a delicious sauce, this skillet is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give this recipe a try!
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