Best 5 Easy Hamburger Pie Recipes
Calling all hamburger enthusiasts! Embark on a culinary journey with our comprehensive collection of hamburger pie recipes, designed to tantalize your taste buds and satisfy your cravings. From the classic Hamburger Pie, a comforting casserole featuring a layer of ground beef, vegetables, and a golden-brown mashed potato crust, to the innovative Hamburger Pie with Puff Pastry, a delightful combination of flaky pastry and savory filling, we have something for every palate. Discover the Cheesy Hamburger Pie, a cheesy and flavorful twist on the traditional recipe, or indulge in the Mini Hamburger Pies, perfect for parties or individual servings. And for a healthier alternative, try our Turkey Hamburger Pie, featuring lean ground turkey and a hearty vegetable filling. With easy-to-follow instructions and detailed ingredient lists, our recipes ensure that you can recreate these delicious dishes with confidence. So, gather your ingredients, preheat your oven, and get ready to experience the ultimate hamburger pie extravaganza!
Here are our top 5 tried and tested recipes!
EASY HAMBURGER POT PIE
Love cheddar topped hamburgers? Try this tasty one-dish dinner bake.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In 12-inch skillet, cook beef, onion powder, salt and pepper over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain.
- Stir vegetables and soup into beef; heat to boiling. Spoon into ungreased 2-quart casserole.
- In small bowl, stir Bisquick mix, milk, and egg with wire whisk or fork until blended. Pour over hot beef mixture.
- Bake uncovered 25 to 30 minutes or until crust is golden brown. Top with cheese. Bake 3 to 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 350, Carbohydrate 29 g, Cholesterol 95 mg, Fat 1, Fiber 3 g, Protein 21 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 880 mg, Sugar 8 g, TransFat 1 1/2 g
EASY HAMBURGER PIZZA PIE
I found this recipe about 55 years ago on a Pillsbury Crescent Roll tube. I embellished it a bit and this is what I came up with. The picture to the left is extra thick because I used a smaller baking dish.
Provided by Cathy Smith
Categories Burgers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven at 375. Unroll pizza dough. Spray a 9x13 glass dish. Line dish with pizza dough in bottom and up sides. Place filled pan in oven for 5 minutes.
- 2. Brown hamburger and onions together in skillet. Drain. Then add drained mushrooms and two cans of tomato paste. Mix well and heat through until hot.
- 3. Spoon half of hamburger mixture in pizza dough. Cover with pepperoni then 1/2 mozzarella cheese. Repeat.
- 4. Place in oven and bake for 10 to 15 minutes until golden brown. Cut into 4 or 6 pieces and enjoy.
- 5. You can substitute whatever you like in a pizza for the mushrooms, pepperoni, etc. My husband loves this recipe.
EASY HAMBURGER MEAT PIE
My Mom used to make this when I was a kid, and I still make it today. It is super easy, and super good!!
Provided by tracyeileen
Categories Savory Pies
Time 1h10m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Prepare pie crust, and line a 9" pie plate.
- In frying pan scramble fry ground beef until browned.
- Turn off heat, add vegetable soup, and stir to combine.
- Season with salt and pepper.
- Add top crust, and seal edges.
- Bake at 400 degrees Fahrenheit for 40 minutes.
- Let sit 5 to 10 minutes before serving.
EASY HAMBURGER POT PIE
Love cheddar topped hamburgers? Try this tasty one-dish dinner bake.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In 12-inch skillet, cook beef, onion powder, salt and pepper over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain.
- Stir vegetables and soup into beef; heat to boiling. Spoon into ungreased 2-quart casserole.
- In small bowl, stir Bisquick mix, milk, and egg with wire whisk or fork until blended. Pour over hot beef mixture.
- Bake uncovered 25 to 30 minutes or until crust is golden brown. Top with cheese. Bake 3 to 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 350, Carbohydrate 29 g, Cholesterol 95 mg, Fat 1, Fiber 3 g, Protein 21 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 880 mg, Sugar 8 g, TransFat 1 1/2 g
EASY HAMBURGER PIE
This is quick and easy to do.
Provided by Connie Deitz
Categories Savory Pies
Time 45m
Number Of Ingredients 8
Steps:
- 1. heat oven 350 degrees. Lightly grease a 2 quart casserole dish and set aside.
- 2. Brown the hamburger with the chopped onions. Drain and season with seasonings.
- 3. Add the drained green beans or corn and the soup. Pour this mixture into the prepared casserole dish.
- 4. Spoon the mashed potatoes over the top then sprinkle with the cheese.
- 5. Bake, uncovered, for about 30-35 minutes or until mixture is bubbly and cheese begins to brown.
Tips:
- For a crispy crust, pre-bake the pie crust before filling it.
- To prevent the filling from becoming too watery, drain off any excess grease from the hamburger before adding it to the pie.
- For a more flavorful filling, brown the hamburger with onions, garlic, and other seasonings before adding it to the pie.
- To make the pie ahead of time, assemble it and then freeze it unbaked. When ready to serve, thaw the pie overnight in the refrigerator and then bake it according to the recipe instructions.
- Serve the pie with your favorite sides, such as mashed potatoes, green beans, or a salad.
Conclusion:
Hamburger pie is a classic comfort food that is easy to make and loved by people of all ages. With its simple ingredients and delicious flavor, it's a perfect meal for a weeknight dinner or a potluck. So next time you're looking for a hearty and satisfying meal, give hamburger pie a try.
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