Indulge in the delectable flavors of Easy Ham-Wrapped Breadsticks Appetizer, a culinary delight that combines the savory taste of ham with the soft and fluffy texture of breadsticks. This appetizer is perfect for any occasion, from casual gatherings to elegant parties. With just a few simple ingredients and minimal preparation, you can create these irresistible treats that will tantalize your taste buds and leave your guests craving more. Discover the secrets behind this crowd-pleasing appetizer and impress your loved ones with your culinary skills. In this comprehensive guide, we'll provide you with step-by-step instructions, variations, and additional tips to elevate your breadsticks to perfection. Get ready to embark on a culinary journey that will leave you with a newfound appreciation for this classic appetizer.
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PROSCIUTTO-WRAPPED BREADSTICKS
Provided by Trisha Yearwood
Categories appetizer
Time 25m
Yield 12 breadsticks
Number Of Ingredients 4
Steps:
- Preheat the oven to 450 degrees F. Line a baking sheet or cookie sheet with parchment.
- Mix the Parmesan and cayenne together until well combined.
- Wrap each breadstick with a slice of prosciutto, then sprinkle with the Parmesan mixture.
- Place the breadsticks on the prepared baking sheet and transfer to the oven. Bake for 5 minutes. Cool slightly and serve immediately.
EASY HAM-WRAPPED BREADSTICKS
These scrumptious breadsticks are sure to disappear in no time at your next gathering. With a quick assembly of flavorful, on-hand ingredients, it's the perfect party food.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 20 servings, one wrapped breadstick each
Number Of Ingredients 3
Steps:
- Spread ham slices evenly with cream cheese spread.
- Wrap 1 ham slice around top half of each breadstick. Serve immediately.
Nutrition Facts : Calories 70, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 180 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 1 g, Protein 3 g
PROSCIUTTO-WRAPPED BREADSTICKS
Steps:
- Preheat the oven to 350 degrees F.
- Line a heavy large baking sheet with a silpat (nonstick baking mat) or parchment paper. Tear the dough along the perforations into strips. Using a pizza cutter or a large sharp knife, cut each dough strip in half lengthwise to form thin strips. Working with 1 dough strip at a time, roll each dough strip in the Parmesan cheese and twist. Transfer the dough strips to the prepared baking sheets.
- Bake until the breadsticks are golden brown and crisp, about 20 minutes. Cool the breadsticks completely on the baking sheet.
- Before serving, wrap 1 slice of prosciutto around each cooled breadstick. Arrange the prosciutto-wrapped breadsticks on a platter.
EASY HAM-WRAPPED BREADSTICKS APPETIZER
This is an easy appetizer to add to your spread. It takes little prep and effort but is a great snack. From Kraft Kitchens originally. Enjoy! ChefDLH
Provided by ChefDLH
Categories < 15 Mins
Time 15m
Yield 20 breadsticks, 20 serving(s)
Number Of Ingredients 3
Steps:
- Spread ham slices evenly with cream cheese spread.
- Wrap 1 ham slice around top half of each breadstick.
- Serve immediately.
Nutrition Facts : Calories 54.8, Fat 2.7, SaturatedFat 1.5, Cholesterol 12.6, Sodium 272.3, Carbohydrate 2.2, Protein 5.5
PROSCIUTTO BREADSTICKS
Pair these breadsticks with your favorite pasta or egg dish. They're a tasty brunch substitute for bacon and toast. -Maria Regakis, Saugus, Massachusetts
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 375°. Cut each slice of prosciutto into 4 thin strips. Unroll dough; separate into breadsticks. Top each with 2 strips prosciutto, pressing gently to adhere. Twist each breadstick; place on ungreased baking sheet, pressing ends down firmly. Brush with beaten egg., Combine fennel and pepper; sprinkle over breadsticks. Bake 10-13 minutes or until golden brown.
Nutrition Facts : Calories 86 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 323mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
Tips:
- To save time, use pre-made crescent roll dough or pizza dough.
- For a crispier breadstick, brush the dough with melted butter before baking.
- Feel free to get creative with your fillings. Try using different types of cheese, meats, or vegetables.
- If you don't have a breadstick pan, you can use a regular baking sheet. Just be sure to place the breadsticks far enough apart so that they don't stick together.
- Serve the breadsticks warm with your favorite dipping sauce.
Conclusion:
These easy ham-wrapped breadsticks are the perfect appetizer for any occasion. They're quick and easy to make, and they're always a hit with guests. With a few simple ingredients, you can create a delicious and satisfying snack that everyone will love. So next time you're looking for a crowd-pleasing appetizer, give these breadsticks a try. You won't be disappointed!
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