Best 2 Easy Frozen Strawberry Dessert Recipes
Indulge in a symphony of flavors with our tantalizing Frozen Strawberry Dessert, a culinary masterpiece that combines the vibrant essence of strawberries with the refreshing coolness of frozen delight. This delectable treat comes in three irresistible variations, each offering a unique taste sensation.
For those who relish the classic combination, our first recipe presents a straightforward Frozen Strawberry Dessert that captures the timeless charm of this beloved flavor. Delight in the luscious layers of ripe strawberries, creamy vanilla ice cream, and crisp graham cracker crumbs, harmoniously blending to create a symphony of textures and tastes.
If you crave a touch of tangy zest, our second recipe introduces a Frozen Strawberry Lemonade Dessert that bursts with citrusy goodness. This invigorating treat combines frozen strawberries, tangy lemonade, and fluffy whipped cream, creating a delightful balance between sweet and sour. Each spoonful promises a refreshing escape from the ordinary.
For those seeking a decadent indulgence, our third recipe unveils a Frozen Strawberry Cheesecake Dessert that elevates the classic cheesecake to new heights. Layers of creamy cheesecake, sweet strawberry sauce, and a graham cracker crust come together in perfect harmony, resulting in a dessert that is both rich and satisfying. Prepare yourself for a taste that will leave you craving more.
EASY FROZEN STRAWBERRY DESSERT
Easy Frozen Strawberry Dessert a perfect spring and summer dessert for all strawberry fans. This refreshing, creamy, frozen dessert made with fresh strawberries and a crunchy graham cracker layer, topped with graham cracker crumbs is very quick and easy to prepare.
Provided by Dragana`s Sweet Spicy Kitchen
Categories Dessert
Time 20m
Number Of Ingredients 10
Steps:
- Spray a 9 x 13 inch pan with non - stick spray. Set aside.
- In a medium dish combine graham cracker crumbs, sugar and melted butter. Press half of the mixture on the bottom of a 9X13 inch pan, save the rest for later.
- Place the whole strawberries in a blender and puree for about 1-2 minutes until completely smooth. Set aside.
- In a medium dish beat heavy whipping cream 1 min at a low speed, then at high speed, until stiff peaks form, for about 4 min. Set aside.
- In a large dish beat cream cheese and powdered sugar at a low speed, until creamy, then add condensed milk, vanilla and pureed strawberries and beat until combined.
- Add whipped cream beat until well combined .
- Fold in diced strawberries. Spread over the graham cracker layer.
- Sprinkle with the rest of the graham cracker crumbs.
Nutrition Facts : Calories 352 calories, Carbohydrate 38 grams carbohydrates, Cholesterol 58 milligrams cholesterol, Fat 21 grams fat, Fiber 1 grams fiber, Protein 5 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 147 milligrams sodium, Sugar 29 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
FROZEN STRAWBERRY SHORTBREAD DESSERT
This is a cool and refreshing dessert. Strawberry flavor comes through in this fresh-tasting dessert with a nice chewy shortbread crust and crumbled topping. -Gayleen Grote, Battle View, North Dakota
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 9 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in pecans. Press into an ungreased 9-in. square baking pan. Bake at 350° for 14-16 minutes or until lightly browned. Cool on a wire rack., Crumble the baked pecan mixture; set aside 1/2 cup for topping. Sprinkle the remaining mixture into an 8-in. square dish. , In a large bowl, beat the strawberries, sugar and lemon juice until blended. Fold in whipped cream. Spread evenly into dish. Sprinkle with reserved pecan mixture. Cover and freeze for 8 hours or overnight.
Nutrition Facts : Calories 352 calories, Fat 20g fat (10g saturated fat), Cholesterol 45mg cholesterol, Sodium 80mg sodium, Carbohydrate 43g carbohydrate (31g sugars, Fiber 2g fiber), Protein 3g protein.
Tips:
- Utilize ripe strawberries: Using ripe, flavorful strawberries is key to creating a delicious dessert. Look for berries that are plump, brightly colored, and have no signs of bruising or mold.
- Prepare the strawberries properly: Before freezing the strawberries, remove the stems and wash them thoroughly. Slice or chop the strawberries into desired sizes, depending on your preference and the recipe you are using.
- Freeze the strawberries correctly: To maintain the quality and flavor of the strawberries, freeze them properly. Arrange the strawberries in a single layer on a baking sheet and place them in the freezer. Once frozen, transfer the strawberries to freezer-safe bags or containers for long-term storage.
- Use frozen strawberries in various dishes: Frozen strawberries can be incorporated into a variety of desserts, including smoothies, pies, cakes, and ice cream. They can also be added to yogurt, oatmeal, or cereal for a nutritious and flavorful boost.
Conclusion:
Creating delicious frozen strawberry desserts is a simple and enjoyable endeavor that allows for creativity and experimentation. By following these tips and using ripe, flavorful strawberries, you can elevate your desserts to the next level. Whether you prefer simple frozen strawberry treats like popsicles or more elaborate layered desserts, the possibilities are endless. With a little planning and effort, you can impress your friends and family with stunning and delectable frozen strawberry creations that will leave them craving for more. So, gather your ingredients, unleash your culinary skills, and embark on a delightful journey of frozen strawberry desserts today!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
