**Indulge in a Sweet Symphony: A Culinary Journey through Bananas Foster's Exquisite Variations**
Experience the epitome of culinary artistry with Bananas Foster, a timeless dessert that tantalizes taste buds with its harmonious blend of caramelized bananas, sumptuous rum sauce, and a touch of cinnamon. This delectable dish has captivated hearts and palates for generations, inspiring a myriad of interpretations that showcase the versatility and boundless creativity of the culinary world.
Prepare to embark on a flavor adventure as we delve into the secrets behind three distinct yet equally enticing Bananas Foster recipes. From the classic New Orleans-style Bananas Foster, flambéed tableside with dramatic flair, to the簡易的慢燉鍋食譜that effortlessly transforms your slow cooker into a dessert-making haven, we'll guide you through each step to ensure perfect results every time.
And for those seeking a healthier twist, discover the magic of Bananas Foster Oatmeal, a wholesome and delectable breakfast or snack option that seamlessly merges the classic dessert flavors with the goodness of oats. Each recipe promises a unique sensory experience, catering to a range of tastes and preferences, while remaining true to the essence of this iconic dish. Get ready to elevate your dessert game and impress your loved ones with the sheer brilliance of Bananas Foster in all its glorious variations.
SLOW COOKER BANANAS FOSTER
Banana slices are cooked in a rich butter and rum sauce with walnuts and coconut. Serve warm over vanilla ice cream.
Provided by Ben S.
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 2h10m
Yield 4
Number Of Ingredients 8
Steps:
- Layer sliced bananas in the bottom of a slow cooker.
- Combine butter, brown sugar, rum, vanilla and cinnamon in a small bowl; pour over bananas.
- Cover and cook on Low for 2 hours. Top bananas with walnuts and coconut during the last 30 minutes of cooking.
Nutrition Facts : Calories 539.2 calories, Carbohydrate 83.7 g, Cholesterol 30.5 mg, Fat 20.6 g, Fiber 4.7 g, Protein 3 g, SaturatedFat 11.2 g, Sodium 100.9 mg, Sugar 68.6 g
EASY SLOW COOKER BANANAS FOSTER
Get the delicious flavor of bananas foster without the flambe! Bananas are slow cooked in a sweet rum sauce and then served over pound cake with a dollop of ice cream.
Provided by K.
Time 1h10m
Yield 6
Number Of Ingredients 7
Steps:
- Peel the bananas and cut into quarters. Place the bananas in the crock pot. Combine the melted butter, corn syrup, rum, lemon juice and zest, cinnamon, and salt in a bowl and mix well. Pour the sauce evenly over the bananas. Cover the crock pot and cook on low for 1 hour or until heated through. Serve over pound cake with vanilla ice cream.
EASY BANANAS FOSTER
Make and share this Easy Bananas Foster recipe from Food.com.
Provided by rouxdog
Categories Frozen Desserts
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in a saucepan over medium heat.
- Add sliced bananas and stir for 2 minutes.
- Add brown sugar, vanilla, cinnamon, and salt.
- Lower heat and continue cooking, stirring constantly for 2 more minutes.
- Serve over a scoops of ice cream.
- Note: 1 oz of booze may be added during the last 2 minutes of cooking (Rum works well), add with the pan off of the heat- Beware of flaming.
SLOW-COOKER BANANAS FOSTER
The flavors of caramel, rum and walnut naturally complement fresh bananas in this classic dessert made easy! -Crystal Jo Bruns, Iliff, Colorado
Provided by Taste of Home
Categories Desserts
Time 2h10m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- Cut bananas in half lengthwise, then widthwise; layer in the bottom of a 1-1/2-qt. slow cooker. Combine the brown sugar, butter, rum, vanilla and cinnamon; pour over bananas. Cover and cook on low for 1-1/2 hours or until heated through., Sprinkle with walnuts and coconut; cook 30 minutes longer. Serve with ice cream or pound cake.
Nutrition Facts : Calories 462 calories, Fat 17g fat (8g saturated fat), Cholesterol 24mg cholesterol, Sodium 99mg sodium, Carbohydrate 74g carbohydrate (59g sugars, Fiber 4g fiber), Protein 3g protein.
CROCK POT BANANAS FOSTER
Make and share this Crock Pot Bananas Foster recipe from Food.com.
Provided by Miss Annie
Categories Dessert
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Melt margarine in slow cooker by turning cooker on Low.
- It will take about 10 minutes.
- Mix in brown sugar when margarine or butter is melted.
- Gently stir in fresh bananas and rum.
- Cook on Low for 1 hour.
- Spoon banana mixture over vanilla ice cream and serve.
Nutrition Facts : Calories 343.9, Fat 11.9, SaturatedFat 2.6, Sodium 139, Carbohydrate 54, Fiber 4.6, Sugar 35, Protein 2.1
Tips:
- For a richer flavor, use dark rum instead of light rum.
- If you don't have bananas, you can use other fruits, such as peaches, apples, or pears.
- To make a flambé, heat the rum in a saucepan until it is simmering. Then, carefully light the rum on fire and pour it over the bananas. Be careful not to burn yourself!
- Serve bananas foster immediately with vanilla ice cream or whipped cream.
Conclusion:
Bananas foster is a delicious and easy-to-make dessert that is perfect for any occasion. It is a classic New Orleans dish that is sure to impress your guests. With its sweet and boozy flavor, bananas foster is a dessert that everyone will love. So next time you are looking for a special dessert to make, give bananas foster a try. You won't be disappointed!
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