Coleslaw, a classic American side dish, is a refreshing and tangy salad made from shredded cabbage, carrots, and a creamy dressing. This versatile dish can be served as a side salad, a topping for sandwiches or hot dogs, or even as a main course salad. The creamy dressing is what truly makes coleslaw special, and there are many different variations to choose from. Some popular options include mayonnaise-based dressings, vinegar-based dressings, and yogurt-based dressings. In this article, we will provide recipes for three delicious creamy coleslaw dressings that are sure to please everyone at your next gathering.
**1. Classic Coleslaw Dressing: A mayonnaise-based dressing that is creamy, tangy, and sweet. This is the most popular coleslaw dressing and is perfect for those who love a traditional coleslaw.
2. Vinegar-Based Coleslaw Dressing: A tangy and refreshing dressing that is perfect for those who prefer a lighter coleslaw. This dressing is also a good choice for those who are watching their calories.
3. Yogurt-Based Coleslaw Dressing: A healthy and creamy dressing that is perfect for those who are looking for a lighter alternative to mayonnaise-based dressings. This dressing is also a good source of probiotics, which are beneficial for gut health.**
No matter which dressing you choose, you are sure to enjoy this delicious and refreshing coleslaw. So gather your ingredients and let's get started!
EASY CREAMY COLESLAW DRESSING
Trying to keep things simple I decided I could make my own dressing for coleslaw. This recipe contains celery seed which must have been what my grandmother used because that is what I remember when I eat this!
Provided by gsulleng
Categories Salad Dressings
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Stir the ingredients together. Pour the dressing over 2 cups cabbage.
- Cover and refrigerate 1 to 24 hours.
EASY CREAMY COLESLAW DRESSING
The creamiest sweet and sour combination you will ever taste. I have fixed this for as many as 600 people at diners and they BEG for the recipe
Provided by Michael J. Hennessey
Categories Salad Dressings
Time 5m
Yield 1 quart
Number Of Ingredients 3
Steps:
- Combine all ingredients and mix with mixer.
- Pour over cabbage just befor serving.
Tips:
- For a tangier dressing, use apple cider vinegar instead of white vinegar.
- Add a touch of sweetness with a tablespoon of honey or maple syrup.
- For a creamy and rich dressing, use mayonnaise instead of sour cream.
- Add some chopped fresh herbs, such as parsley, cilantro, or chives, for a pop of flavor.
- To make a lighter dressing, use nonfat or low-fat sour cream or mayonnaise.
- For a vegan dressing, use a plant-based mayonnaise or sour cream.
- Taste the dressing before serving and adjust the seasonings as needed.
Conclusion:
This creamy coleslaw dressing is a versatile and delicious condiment that can be used on a variety of dishes. It is easy to make and can be tailored to your own personal taste. Whether you are looking for a tangy, sweet, or creamy dressing, this recipe has you covered. So next time you are making coleslaw, give this dressing a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #salads #vegetables #easy #no-cook #picnic #summer #salad-dressings #seasonal #inexpensive #to-go #3-steps-or-less #technique
You'll also love