Best 4 Easy Cranberry Walnut Salad Recipes
**Tantalize your taste buds with a delightful Cranberry Walnut Salad, a perfect blend of sweet, tangy, and crunchy textures.** This vibrant salad features a medley of fresh cranberries, crisp walnuts, crumbled feta cheese, and a zesty honey-balsamic dressing. Served on a bed of mixed greens, it's a symphony of flavors that will elevate any meal. With variations including a Vegan Cranberry Walnut Salad and a Spinach Cranberry Walnut Salad, this versatile dish caters to diverse dietary preferences. Discover the culinary magic of this refreshing and nutritious salad, sure to become a favorite in your recipe repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
CRANBERRY, FETA AND WALNUT SALAD
Make and share this Cranberry, Feta and Walnut Salad recipe from Food.com.
Provided by Graybert
Categories Greens
Time 5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss greens, cranberries, cheese and walnuts in large bowl.
- Mix vinegar, honey, mustard and pepper with wire whisk until well blended.
- Gradually add oil, whisking constantly until well blended.
- Pour over salad; toss to coat.
- Serve immediately.
HOLIDAY CRANBERRY-WALNUT SALAD
A warm salad is a nice change of pace at holiday dinners. Port wine infuses cranberries with flavor, while balsamic vinegar adds a bit of tang to the dressing.-Becky Walch, Manteca, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, combine cranberries and wine. Bring to a boil; cook for 4-5 minutes or until plumped. Set aside to cool. Drain cranberries, reserving liquid; set aside., Return reserved liquid to saucepan; add the onion, vinegar, sugar, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until onion is tender. Remove from the heat. Cool slightly; whisk in oil., In a large bowl, combine the spinach, bacon, walnuts, cheese and cranberries. Drizzle with onion mixture; toss to coat.
Nutrition Facts : Calories 162 calories, Fat 11g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 205mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 1g fiber), Protein 4g protein.
CREAMY CRANBERRY SALAD
One of my piano students taught me the perfect lesson in holiday recipes: this fresh cranberry salad. The keys are tangy fruit, fluffy marshmallows and crunchy nuts. -Alexandra Lypecky, Dearborn, Michigan
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, mix first 6 ingredients. Refrigerate, covered, overnight., To serve, beat cream until stiff peaks form. Fold whipped cream and walnuts into cranberry mixture.
Nutrition Facts : Calories 200 calories, Fat 12g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 32mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 1g fiber), Protein 1g protein.
EASY CRANBERRY-WALNUT SALAD
The walnuts add a delightful twist (and flavor!) to this simple, 4 ingredient traditional holiday favorite. This is from my Great Aunt Linda; she made this for Thanksgiving and we could not get enough of it!!
Provided by Gods_sugarcookie
Categories Jellies
Time 2h5m
Yield 5 large helpings, 5 serving(s)
Number Of Ingredients 4
Steps:
- Make the jello according to quick set method on package.
- Pour into a 13 by 9 inch pan.
- Add all other ingredients and mix well; cover and refrigerate until jello has set, or overnight.
- When ready to serve, stir again so that the solid mass breaks up. Yummy!
Tips:
- Use fresh cranberries for the best flavor. If you can't find fresh cranberries, you can use frozen cranberries that have been thawed.
- Toast the walnuts in a dry skillet over medium heat until they are fragrant and slightly browned. This will bring out their flavor.
- Use a light and flavorful dressing, such as a vinaigrette or a honey-mustard dressing. A heavy dressing will overpower the delicate flavors of the salad.
- Serve the salad immediately after assembling it. The cranberries will start to lose their color and flavor if they sit for too long.
Conclusion:
This easy cranberry walnut salad is a delicious and healthy side dish that is perfect for any occasion. It is light and refreshing, and the combination of sweet cranberries, crunchy walnuts, and tangy dressing is sure to please everyone. Plus, it is packed with nutrients, making it a great choice for a healthy meal.
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