Best 2 Easy Cinnamon Maple Butter Recipes
Indulge in the delightful symphony of flavors with our easy Cinnamon Maple Butter. This luscious spread combines the warmth of cinnamon with the sweetness of maple syrup, creating a perfect balance that elevates any breakfast or snack.
Our collection of recipes in this article offers a variety of ways to savor this delectable treat. From classic cinnamon maple butter to variations infused with brown sugar, vanilla, and even a touch of bourbon, we have a recipe for every taste.
Whether you're spreading it on warm toast, drizzling it over pancakes, or using it as a glaze for roasted vegetables, our Cinnamon Maple Butter is sure to become a staple in your kitchen. Its versatility extends beyond breakfast, as it can also be incorporated into desserts, marinades, and even cocktails.
With step-by-step instructions and helpful tips, our recipes make it easy to create this flavor-packed butter in the comfort of your own home. So, gather your ingredients and let's embark on a culinary journey that will leave your taste buds dancing with joy!
CINNAMON MAPLE BUTTER
This Homemade Cinnamon Maple Butter is a delightful addition to all your fall baking recipes. Put a generous dollop of it on French toast, slather it on a scone, or spread it on pumpkin bread for a seasonally-inspired flavor upgrade.
Provided by Michael Wurm, Jr.
Categories Breakfast Condiment Dessert
Time 10m
Number Of Ingredients 5
Steps:
- Add all the ingredients to a bowl.
- Using an electric mixer, whip the ingredients together until the mixture is light and fluffy. This should take 5-6 minutes.
- Transfer the flavored butter to an airtight container. Store in the refrigerator for up to 3 months.
Nutrition Facts : Calories 116 kcal, Carbohydrate 4 g, Protein 1 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 31 mg, Sodium 75 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
EASY CINNAMON MAPLE BUTTER
You have to try this on waffles, pancakes or toast! If you don't want to use a pound of butter then cut the recipe in half...also, if you are using unsalted butter then add in a pinch of salt.
Provided by Kittencalrecipezazz
Categories Low Protein
Time 5m
Yield 1 pound
Number Of Ingredients 4
Steps:
- With an electric mixer beat all ingredients until smooth and creamy in a bowl.
- Add in more cinnamon to taste if desired and mix again.
- Transfer the mixture to a crock and chill until firm.
- Keep covered with a tight fitting lid or foil when refrigerated.
Tips:
- Use unsalted butter: This allows you to control the amount of salt in the recipe and prevents the butter from becoming too salty.
- Let the butter soften to room temperature before mixing: This will make it easier to whip and incorporate the other ingredients.
- Use pure maple syrup: This will give the butter a richer, more authentic flavor.
- Add the cinnamon and maple syrup to taste: The amount you add will depend on your personal preference.
- Chill the butter before serving: This will help it to firm up and make it easier to spread.
Conclusion:
This cinnamon maple butter is a delicious and versatile spread that can be used on toast, pancakes, waffles, or oatmeal. It can also be used as a glaze for roasted vegetables or as a filling for baked goods. With its sweet and spicy flavor, this butter is sure to be a hit with everyone who tries it.
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