Chocolate fondue, a classic dessert that is perfect for any occasion, is made with melted chocolate, cream, and milk. The melted chocolate is mixed with the cream and milk to create a smooth and creamy sauce. The fondue is then served with an assortment of dippers, such as fruit, marshmallows, cookies, and pretzels. In this article, we will provide you with a simple recipe for chocolate fondue with peanut butter, as well as variations for white chocolate fondue and fondue made with different types of chocolate. We will also provide tips for choosing the best chocolate for fondue and for serving the fondue in a variety of ways. Whether you are looking for a classic chocolate fondue recipe or something a little different, we have you covered.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE PEANUT BUTTER FONDUE
Rich, creamy, and decadent, this Chocolate Peanut Butter Fondue recipe is so easy to make and insanely delicious to devour.
Provided by Sandra
Categories Dessert
Number Of Ingredients 7
Steps:
- In a saucepan over medium heat, add the sugar, cocoa, milk and butter.Slowly bring to a boil, while constantly stirring.
- Allow mixture to boil for 1 minute.Remove from heat and stir in salt, vanilla and peanut butter until well combined.
- Serve immediately with marshmallows, vanilla wafers, pound cake and brownies. Fruit like strawberries and bananas also make great dippers.
Nutrition Facts : Calories 324 kcal, Carbohydrate 44 g, Protein 4 g, Fat 16 g, SaturatedFat 7 g, Cholesterol 24 mg, Sodium 204 mg, Fiber 1 g, Sugar 41 g, ServingSize 1 serving
PEANUT BUTTER CHOCOLATE FONDUE
Steps:
- Whisk together the cream and sugar in a medium saucepan over low heat. When the cream is hot but not boiling, add the peanut butter and gently whisk until combined and smooth. Take off the heat. Whisk in the chocolate chips just until melted.
- Serve immediately with your desired dippers, such as pretzel rods, bananas, strawberries, dark chocolate or marshmallows. If the fondue breaks, try whisking in a couple of tablespoons of cold heavy cream at a time.
PEANUT BUTTER CHOCOLATE FONDUE
Peanut Butter Chocolate Fondue - this EASY fondue recipe has just 3 ingredients. It's full of peanut butter and chocolate and is a great party dip!
Provided by Dorothy Kern
Categories Dessert
Time 10m
Number Of Ingredients 4
Steps:
- Stovetop: Add all three ingredients to a small saucepan. Heat over medium-low heat, stirring almost constantly, until melted and smooth. Pour into fondue pot.
- Microwave: place all three ingredients in a microwave safe bowl. Heat on high in 30 second increments, stirring between each, until melted and smooth. Pour into fondue pot.
- Serve with assorted dippers: fruit, crackers, cookies, or marshmallows.
Nutrition Facts : ServingSize 1 serving, Calories 253 kcal, Carbohydrate 21 g, Fat 18 g, SaturatedFat 9 g, Cholesterol 31 mg, Sodium 60 mg, Fiber 1 g, Sugar 18 g, Protein 4 g
PEANUT BUTTER CHOCOLATE FONDUE
Whenever the family wanted to do a little celebrating over the years, I would make this fondue. It's fun gathering around the table to get a taste of it. -Beverly Olthaus, Cinncinati, Ohio
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm. Serve with banana slices and strawberries.
Nutrition Facts : Calories 218 calories, Fat 10g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 57mg sodium, Carbohydrate 32g carbohydrate (27g sugars, Fiber 3g fiber), Protein 4g protein.
SUNNY'S PEANUT BUTTER CHOCOLATE FONDUE
Steps:
- In a medium pot over medium heat, add the chocolate chips, peanut butter, heavy cream, cinnamon sugar and a pinch of salt. Cook, stirring, until everything melts together. If needed, add a bit more heavy cream to loosen the mixture. Pour into a fondue pot or slow cooker and top with the chopped nuts. Serve with pretzel sticks, bananas or bacon for dipping.
EASY CHOCOLATE FONDUE WITH PEANUT BUTTER
Make and share this Easy Chocolate Fondue With Peanut Butter recipe from Food.com.
Provided by Wish I Could Cook
Categories Dessert
Time 15m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Combine the chocolate chips and milk in the top of a double boiler or heavy saucepan and stir constantly until melted and smooth.
- Stir in peanut butter.
- Stir in additional milk if needed to reach desired consistency.
- Pour mixture into fondue pot and enjoy!
- (If mixture gets to thick, add more milk.).
EASY WHITE CHOCOLATE-PEANUT BUTTER FONDUE
White chocolate and peanut butter are two of the three ingredients in this creamy, super-easy fondue. Try apple slices as dippers. Yum!
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 8 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Microwave ingredients in microwaveable bowl on HIGH 2 min. or until chocolate is completely melted and mixture is well blended, stirring after each minute.
- Spoon into serving bowl.
Nutrition Facts : Calories 170, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 15 mg, Sodium 40 mg, Carbohydrate 14 g, Fiber 0 g, Sugar 14 g, Protein 2 g
PEANUT BUTTER FONDUE
This decadent dessert fondue is incredibly rich and will satisfy both a sweet and salty craving. Serve with sliced bananas, apples, pound cake, angel food cake, or marshmallows.
Provided by Debra
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- Stir brown sugar, corn syrup, and butter together in a small saucepan over low heat until butter is melted and mixture is combined, about 5 minutes.
- Add peanut butter, evaporated milk, and marshmallows; cook, stirring constantly, until marshmallows are melted and mixture is smooth, 3 to 5 minutes more.
- Stir vanilla into peanut butter mixture, remove from heat, and transfer mixture to a fondue pot.
Nutrition Facts : Calories 279.4 calories, Carbohydrate 29.8 g, Cholesterol 16.3 mg, Fat 16.3 g, Fiber 1.3 g, Protein 7 g, SaturatedFat 5.7 g, Sodium 163.2 mg, Sugar 19.5 g
CHOCOLATE-PEANUT BUTTER PIE
Passion for pie but not for the traditional preparation? This easy-press cereal crust makes pie-making a snap!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h20m
Yield 9
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin.
- In ungreased 9-inch microwavable pie plate, mix butter and 1 tablespoon peanut butter. Microwave uncovered on High 30 seconds; stir until blended. Stir in crushed cereal until evenly coated. Press evenly on bottom and up side of pie plate. Bake 10 minutes. Place in freezer.
- Make pudding mix as directed on box for pie filling, except after cooling 5 minutes, add 2 tablespoons of the 1/4 cup peanut butter; stir a few times just until melted and marbled throughout. Pour into crust.
- In microwavable measuring cup, microwave remaining 2 tablespoons peanut butter uncovered on High 30 seconds. Drizzle over pie. Refrigerate at least 3 hours but no longer than 24 hours until filling is set.
Nutrition Facts : Calories 230, Carbohydrate 29 g, Cholesterol 15 mg, Fat 1, Fiber 3 g, Protein 6 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 15 g, TransFat 0 g
Tips:
- Use high-quality chocolate. The better the chocolate, the better the fondue will taste. Look for a chocolate with at least 70% cacao content.
- Chop the chocolate finely. This will help it melt more smoothly and evenly.
- Use a double boiler to melt the chocolate. This will help prevent the chocolate from burning.
- Stir the chocolate constantly while it is melting. This will help prevent it from seizing.
- Add the peanut butter and cream slowly, stirring constantly. This will help ensure that the mixture is smooth and creamy.
- Serve the fondue with a variety of dipping options, such as fruits, crackers, and marshmallows.
- Keep the fondue warm over a low flame or in a fondue pot. This will help ensure that it stays melted and smooth.
Conclusion:
This easy chocolate fondue with peanut butter will be a hit at your next party or gathering. It is rich, creamy, and full of flavor. It can be served with a variety of dipping options, making it a versatile dessert that everyone will enjoy. This fondue recipe is also very easy to make, so it is perfect for busy hosts. So next time you are looking for a delicious and easy dessert, give this chocolate fondue with peanut butter a try.
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