Best 3 Easy Chicken Noodles The Best Recipes
Indulge in the comforting goodness of classic chicken noodle soup, a dish that has warmed hearts and filled bellies for generations. This culinary treasure, often associated with homey meals and the cure for common colds, is a symphony of flavors and textures that brings joy to every spoonful. Whether you prefer a traditional approach or crave a modern twist, our collection of chicken noodle soup recipes caters to every taste. From the classic broth simmered with tender chicken, aromatic vegetables, and delicate noodles to innovative variations that incorporate unique ingredients and bold flavors, these recipes offer a delightful journey for your palate. So, grab your apron, gather your ingredients, and let's embark on a culinary adventure that celebrates the timeless charm of chicken noodle soup.
Let's cook with our recipes!
EASY CHICKEN NOODLE CASSEROLE
It is easy to prepare and everyone I have made it for really likes it! Serve with bread and your favorite vegetables, if desired. (Note: You can also use 2 pounds of chicken breast meat instead of a whole chicken; I like to cook my chicken ahead of time and freeze it, so that it is even quicker to make when I'm ready).
Provided by Daniella Stevens
Categories Main Dish Recipes Casserole Recipes Noodles
Yield 6
Number Of Ingredients 7
Steps:
- Cook spaghetti in a large pot of salted boiling water until it is al dente (about 8 to 10 minutes). Drain and set aside.
- Preheat oven to 350 degrees F (175 degrees C).
- In a 9x13 inch baking dish combine the shredded chicken, cooked spaghetti, soups, water, salt and pepper. Mix all together. Sprinkle cheese on top of mixture and bake in preheated oven for 20 to 25 minutes or until cheese is melted and turning slightly brown. Let cool 10 minutes and serve!
Nutrition Facts : Calories 545.8 calories, Carbohydrate 28.5 g, Cholesterol 128.5 mg, Fat 26.7 g, Fiber 0.9 g, Protein 45.1 g, SaturatedFat 8.3 g, Sodium 884.1 mg, Sugar 2 g
INCREDIBLY EASY CHICKEN AND NOODLES
My aunt gave me this recipe. She is known for her chicken and noodles, and everyone thinks she makes them from scratch. This recipe is very easy and fast.
Provided by Tammy Christie
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- In a large pot, mix the cream of chicken soup, cream of mushroom soup, chicken broth, and chicken meat. Season with onion powder, seasoning salt, and garlic powder. Bring to a boil, and stir in the noodles. Reduce heat to low, and simmer for 20 to 30 minutes.
Nutrition Facts : Calories 504 calories, Carbohydrate 54.8 g, Cholesterol 98.7 mg, Fat 19.6 g, Fiber 1.3 g, Protein 27.4 g, SaturatedFat 4.9 g, Sodium 2355.6 mg, Sugar 5.1 g
EASY CHICKEN & NOODLES -- THE BEST
I found this recipe online this winter and it was an instant hit with everyone who has tried it. Tastes like it's a lot of work. Flavorful, and great use of cooked chicken or turkey. I tend to overcook chicken, so when it's too dry, I make this!
Provided by AngieME
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a large pot, mix all ingredients except the noodles. Bring soup mixture to a boil, and then stir in noodles. Reduce to low heat and simmer for 20-30 minutes, until noodles are ready. Serve as is, over mashed potatoes, or with bread & butter.
- (*TIP: If you would like to make a healthier, cheaper, and less salty version, make your own condensed cream of chicken and mushroom soup by doubling "Homemade Condensed Cream of Chicken or Mushroom or Celery Soup Recipe #397758").
Tips:
- Use fresh ingredients: Fresh chicken, vegetables, and herbs will give your chicken noodle soup the best flavor.
- Don't crowd the pot: If you add too much chicken or vegetables to the pot, they won't cook evenly and the soup will be watery.
- Simmer, don't boil: Bring the soup to a boil, then reduce the heat to a simmer and cook for at least 30 minutes. This will allow the flavors to meld and develop.
- Season to taste: Add salt, pepper, and other seasonings to taste. You can also add a splash of lemon juice or vinegar for a bit of brightness.
- Serve with your favorite toppings: Chicken noodle soup is delicious on its own, but it's even better with your favorite toppings. Try adding shredded chicken, chopped vegetables, or a dollop of sour cream.
Conclusion:
Chicken noodle soup is a classic comfort food that's easy to make and loved by people of all ages. With a few simple tips, you can make a delicious chicken noodle soup that will warm your soul on a cold day. So next time you're feeling under the weather or just need a little something to make you feel better, reach for a bowl of chicken noodle soup. You won't be disappointed.
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