Indulge in a culinary journey with Chicken Divan Casserole, a harmonious blend of succulent chicken, creamy sauce, tender vegetables, and a crispy topping. This classic dish, hailing from the Waldorf-Astoria Hotel in New York City, has captivated taste buds for decades. Featuring variations that cater to diverse preferences, from the traditional to the modern, each recipe promises a delectable experience. Embark on a culinary adventure as we explore the delightful world of Chicken Divan Casserole, ensuring an extraordinary feast for your senses.
**Classic Chicken Divan Casserole:**
- A timeless recipe that stays true to the original creation, featuring tender chicken, broccoli, and a velvety sauce made with cream of chicken soup, sour cream, and Parmesan cheese. A crispy breadcrumb topping adds the finishing touch of texture and flavor.
**Loaded Chicken Divan Casserole:**
- This elevated version takes the traditional recipe to new heights, incorporating a medley of vegetables, including broccoli, carrots, and peas. A creamy sauce, enriched with cream cheese and white wine, envelops the ingredients, creating a symphony of flavors. A golden brown crust, made with Ritz crackers and Parmesan cheese, adds a delightful crunch.
**Spinach and Artichoke Chicken Divan Casserole:**
- A vibrant twist on the classic, this recipe introduces spinach and artichoke hearts, adding a burst of color and flavor. The creamy sauce, infused with garlic and herbs, complements the main ingredients perfectly. A combination of shredded chicken and mozzarella cheese ensures a satisfying and cheesy experience.
**Healthy Chicken Divan Casserole:**
- For those seeking a lighter option, this recipe focuses on wholesome ingredients without compromising taste. Lean chicken breast, non-fat milk, and Greek yogurt form the base of the creamy sauce. Steamed broccoli florets retain their vibrant green color and add a healthy crunch. A sprinkling of grated Parmesan cheese adds a savory touch without overpowering the dish.
EASY CHICKEN DIVAN
This Easy Chicken Divan Recipe is a classic casserole updated! No condensed soup in this recipe!
Provided by Shelly
Categories Chicken
Time 40m
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Coat a 9×13 baking dish with nonstick spray and set aside.
- In a large bowl combine the chicken and broccoli evenly. Place the mixture into the prepared pan.
- In a medium bowl whisk together the sour cream, mayonnaise, heavy cream, chicken broth, bouillon, and pepper. Pour the sour cream mixture evenly on top of the chicken and broccoli.
- Sprinkle the cheese evenly on top.
- In a medium bowl combine the butter, salt, and breadcrumbs. Evenly sprinkle the breadcrumbs on top of the cheese layer.
- Bake for 25-30 minutes until warmed through and toasted on top.
- Serve warm.
Nutrition Facts : Calories 555 calories, Sugar 3.7 g, Sodium 497.5 mg, Fat 37.6 g, SaturatedFat 14.8 g, TransFat 0.3 g, Carbohydrate 17.1 g, Fiber 3 g, Protein 37.9 g, Cholesterol 145.3 mg
MOM'S EASY CHICKEN DIVAN
Mom shared this recipe with me after many years of making it for company. I always thought there was more to it that made it such a special occasion dish, but come to find out, it's easy and no-fuss! This is an excellent meal when served with a fruit salad, French bread, and/or a tossed green salad.
Provided by iammykidzmom
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 11x7-inch baking dish.
- Spread rice evenly in prepared baking dish. Arrange broccoli over rice and layer chicken on top. Mix cream of chicken soup, mayonnaise, lemon juice, and curry powder in a bowl; pour over chicken. Sprinkle with Cheddar cheese. Mix bread crumbs and melted butter in a small bowl; sprinkle over cheese.
- Bake in preheated oven until sauce is bubbly and cheese is melted, 25 to 30 minutes.
Nutrition Facts : Calories 569 calories, Carbohydrate 29.8 g, Cholesterol 60.3 mg, Fat 42.8 g, Fiber 3.2 g, Protein 18 g, SaturatedFat 9.9 g, Sodium 999.7 mg, Sugar 2.5 g
QUICK CHICKEN DIVAN
My family loves this recipe. My kids love it because the broccoli is 'hidden' under all the chicken and cheese! This is an excellent way to use up leftovers.
Provided by Shannon Fountain
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Creamy
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place broccoli in the bottom of a 9x13 inch baking dish. Top with the chicken.
- In a small bowl, blend the cream of chicken soup, cream of mushroom soup, mayonnaise, and lemon juice. Pour the mixture over the chicken. Top with Cheddar cheese.
- Bake 35 to 40 minutes in the preheated oven, until bubbly and lightly browned.
Nutrition Facts : Calories 322.7 calories, Carbohydrate 9.4 g, Cholesterol 51.1 mg, Fat 24.4 g, Fiber 1.7 g, Protein 16.1 g, SaturatedFat 7.8 g, Sodium 743.4 mg, Sugar 1.9 g
EASY CHICKEN DIVAN CASSEROLE
This is so delicious and easy! It is so creamy and cheesy and the ingredients compliment each other so well. One of our favorite comfort food dishes! The amounts can be increased for a potluck. Trust me you will be asked for the recipe.
Provided by Little Bee
Categories Poultry
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook broccoli just until tender.
- Place chicken breasts in a large pan; cover with water and add Worcestershire sauce and garlic.
- Bring to a boil; reduce heat and simmer about 25 minutes.
- Drain and cool.
- Lightly spray a 3-quart casserole with non stick cooking spray.
- Cut chicken into chunks.
- Place broccoli into casserole; top with chicken pieces.
- Combine soup, mayonnaise, and lemon juice.
- Pour over chicken.
- Sprinkle with cheese and herb seasoned stuffing crumbs if drizzle melted margarind ove dry crumbs.
- Bake in a preheated 350 degree oven for 35 to 45 minutes.
Nutrition Facts : Calories 427.1, Fat 30, SaturatedFat 5.1, Cholesterol 82.4, Sodium 623.4, Carbohydrate 9.1, Fiber 2.9, Sugar 3.4, Protein 30.4
EASY CHICKEN DIVAN
"I got this recipe from a co-worker and then made a few changes to it to suit my family's tastes," shares Leicester, New York's Violet Englert. "It's excellent with corn bread," she suggests.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a greased shallow 2-1/2-qt. baking dish, combine the chicken, salt and pepper. Top with broccoli. In a large bowl, combine the soup, mayonnaise, milk and 1-1/2 cups cheese; pour over broccoli. Sprinkle with remaining cheese. , Bake, uncovered, at 375° for 20-25 minutes or until heated through.
Nutrition Facts :
EASY CHICKEN DIVAN CASSEROLE
Make and share this Easy Chicken Divan Casserole recipe from Food.com.
Provided by 4-H Mom
Categories Chicken
Time 45m
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Combine broccoli and chicken in the bottom of a greased 13 x 9 x 2 casserole dish. Set aside.
- Combine soup, mayonnaise, lemon juice and curry powder in a bowl, pour over broccoli and chicken mixture.
- For topping - Miz together cheese and bread crumbs with butter. Sprinkle over top of casserole.
- Bake for 30 minutes.
Nutrition Facts : Calories 291.3, Fat 18.6, SaturatedFat 5.2, Cholesterol 45.5, Sodium 759.8, Carbohydrate 18.6, Fiber 2.2, Sugar 3.3, Protein 13.8
BROCCOLI CHICKEN DIVAN
A quick and easy chicken and broccoli dish that all will love!
Provided by TERRY C
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place the broccoli in a saucepan with enough water to cover. Bring to a boil, and cook 5 minutes, or until tender. Drain.
- Place the cooked broccoli in a 9 inch pie plate. Top with the chicken. In a bowl, mix the soup and milk, and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the bread crumbs, and sprinkle over the cheese.
- Bake in the preheated oven for 15 minutes, or until bubbly and lightly brown.
Nutrition Facts : Calories 186.4 calories, Carbohydrate 12.2 g, Cholesterol 44.3 mg, Fat 8.5 g, Fiber 2.5 g, Protein 15.5 g, SaturatedFat 4.2 g, Sodium 440.2 mg, Sugar 3.3 g
Tips:
- For a crispy topping, use panko breadcrumbs instead of crushed crackers.
- Add a cup of cooked rice to the casserole for a heartier meal.
- For a more flavorful sauce, use a combination of chicken broth and white wine.
- If you don't have heavy cream, you can use milk or even yogurt.
- To save time, you can use pre-cooked chicken.
- Serve the casserole with a side of steamed vegetables or a salad.
Conclusion:
Chicken Divan casserole is a classic dish that is easy to make and always a crowd-pleaser. It's a great way to use up leftover chicken, and it's also a budget-friendly meal. With its creamy sauce, tender chicken, and crispy topping, this casserole is sure to be a hit at your next potluck or family gathering.
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