Best 2 Easy Cake Mix Cookies Chocolate Chip Recipes

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**Indulge in a Sweet Treat: Explore a Collection of Easy Cake Mix Cookies Recipes**

Get ready to embark on a delightful baking journey with our curated collection of easy cake mix cookies recipes. These delectable treats are perfect for any occasion, whether you're hosting a party, satisfying a sweet craving, or simply looking for a fun activity to do with friends and family. With just a few simple ingredients and minimal effort, you can create mouthwatering cookies that will tantalize your taste buds. From classic chocolate chip cookies to unique variations like red velvet and funfetti, our recipes cater to every cookie lover's preference. So, preheat your oven, gather your ingredients, and let's embark on a sweet adventure together!

Here are our top 2 tried and tested recipes!

ABBEY'S EASY CHOCOLATE CHIP CAKE MIX BAR COOKIES



Abbey's Easy Chocolate Chip Cake Mix Bar Cookies image

My niece made these cake mix bar cookies in no time; they are moist, delicious, quick, and easy!

Provided by carpar1

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 25m

Yield 16

Number Of Ingredients 5

1 (18.25 ounce) package yellow cake mix
1 (12 ounce) bag chocolate chips
½ cup vegetable oil
2 eggs
⅓ cup brown sugar

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix yellow cake mix, chocolate chips, oil, eggs, and brown sugar together in a bowl. Pour into an ungreased 9x13-inch baking pan.
  • Bake in the preheated oven until golden brown, 20 to 25 minutes.

Nutrition Facts : Calories 326.8 calories, Carbohydrate 43 g, Cholesterol 23.9 mg, Fat 17.5 g, Fiber 1.6 g, Protein 3.1 g, SaturatedFat 5.5 g, Sodium 224.6 mg, Sugar 29.9 g

EASY CAKE MIX COOKIES- CHOCOLATE CHIP



Easy Cake Mix Cookies- Chocolate Chip image

I frequently make these cookies for work pitch-ins & family get-togethers. They are always a big hit! I was given the basic recipe several years ago by a lady who showed up at my garage sale-and she wrote it down during our conversation about baking. I have perfected different varieties over the years. Please see my other recipes for how to make the following versions of this cookie: chocolate-chocolate chip, lemon, & sugar cookies. This is a really versatile recipe base-experiment!! These "chocolate chippers" will not taste like the Nestle Tollhouse variety...but have a delightful yummy taste of their own.

Provided by KitchenAndCraftAdve

Categories     Dessert

Time 13m

Yield 24-36 cookies, 24-36 serving(s)

Number Of Ingredients 4

1 (18 ounce) box yellow cake mix
2 eggs
1/2 cup vegetable oil
6 ounces chocolate chips (semi-sweet or milk chocolate)

Steps:

  • Preheat oven to 350 degrees.
  • Stir ingredients in medium mixing bowl until blended (best to do right before you are ready to bake them- they flatten out more if you let the batter set).
  • Spoon onto 2 un-greased cookie sheets (allow some space in between, they spread...a melon baller works great for this step).
  • Bake for 8-10 minutes (depends on which cake mix you use & the oven -- I start looking at them through the glass around 6.5 minutes -- they will get a dull/cracked appearance on top when done).
  • Allow the cookies to cool on the pan, or wait 1-2 minutes before moving to cooling racks. Cookies should be soft & chewy.

Tips:

  • Use a high-quality cake mix: A good cake mix will make a big difference in the taste of your cookies. Look for a mix that is made with real ingredients and doesn't contain any artificial flavors or colors.
  • Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
  • Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies at the right temperature: The cookies should be baked at a temperature of 350 degrees Fahrenheit (175 degrees Celsius). If the oven is too hot, the cookies will brown too quickly and the centers will be undercooked.
  • Don't overbake the cookies: The cookies are done baking when the edges are golden brown and the centers are set. If the cookies are overbaked, they will be dry and crumbly.
  • Let the cookies cool completely before storing them: The cookies will continue to soften as they cool. If you store them while they are still warm, they will be more likely to break.

Conclusion:

Cake mix cookies are a quick and easy way to satisfy your sweet tooth. With just a few simple ingredients, you can have a batch of delicious cookies in no time. These cookies are perfect for any occasion, and they are sure to be a hit with everyone who tries them.

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