Best 4 Easy Berry Cheesecake Parfaits Recipes
Indulge in a symphony of flavors with our curated collection of easy berry cheesecake parfaits. These delightful treats are not just visually stunning, but also a perfect balance of creamy cheesecake, tangy berries, and crunchy granola. Dive into the classic combination of strawberries and blueberries, or explore unique variations like the refreshing lemon blueberry or the tropical pineapple mango. Each recipe offers a unique taste experience, catering to every palate. With step-by-step instructions and helpful tips, these parfaits are perfect for a quick breakfast, a sweet snack, or an impressive dessert. Join us on this culinary journey as we explore the world of berry cheesecake parfaits, one delicious bite at a time.
Check out the recipes below so you can choose the best recipe for yourself!
BERRY CHEESECAKE PARFAITS
Do these Berry Cheesecake Parfaits look too pretty to eat? Eat them anyway! Every spoonful of these Berry Cheesecake Parfaits is a masterpiece of flavor.
Provided by My Food and Family
Categories Home
Time 15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Beat cream cheese in medium bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well. Whisk in 1 cup COOL WHIP until blended.
- Layer half each of the wafers, berries and pudding mixture in 8 parfait glasses. Repeat layers.
- Top with remaining COOL WHIP.
Nutrition Facts : Calories 270, Fat 16 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 35 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 0.6645 g, Sugar 0 g, Protein 4 g
CHEESECAKE BERRY PARFAITS
The summer berry season is a real treat. This is an easy way to enjoy berries with cheesecake, which is a refreshing change from traditional pudding and fruit parfaits. -Patricia Schroedl, Jefferson, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 parfaits.
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream cheese and sugar until smooth. Fold in whipped topping., In each of 2 parfait glasses, layer a fourth of the cream cheese mixture and a fourth of the berries. Repeat layers. Top with additional whipped topping if desired. Chill until serving.
Nutrition Facts : Calories 146 calories, Fat 4g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 3g fiber), Protein 1g protein.
EASY NO-BAKE CHEESECAKE PARFAITS
When it comes to digging your spoon into a tall glass of deliciousness, there's no party quite like a cheesecake parfait party. Sweeten up the deal by bypassing the oven in favor of this 15-minute no-bake cheesecake.
Provided by Kelly Senyei
Categories dessert
Time 20m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Beat the cream cheese, 3 tablespoons heavy cream and 5 tablespoons sugar in a stand mixer fitted with the paddle attachment until smooth. Add 1 tablespoon vanilla extract and the lemon juice and zest. Beat until light and creamy, about 3 minutes.
- Whisk together the remaining 1 cup heavy cream, 3 tablespoons sugar, 1 teaspoon vanilla extract and the sour cream in a large bowl with a handheld electric mixer (or a stand mixer fitted with the whisk attachment) on high speed until soft peaks form.
- Add a layer of crushed graham crackers to the bottom of each parfait glass. Top the graham crackers with a layer of the cheesecake, then a layer of fruit (see Cook's Note). Top each parfait with a dollop of the whipped cream and serve.
BERRY CHEESECAKE PARFAITS
I can serve up this easy dessert in no time. Impressive and delicious, it seems to be just the right touch after a full meal. We also recommend it as a great midnight snack. -Joyce Mart, Wichita, Kansas
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese and sugar until smooth. Stir in yogurt. , In four dessert glasses or bowls, alternate layers of berries, cream cheese mixture and cracker crumbs. Serve immediately or refrigerate for up to 8 hours.
Nutrition Facts : Calories 328 calories, Fat 22g fat (13g saturated fat), Cholesterol 65mg cholesterol, Sodium 251mg sodium, Carbohydrate 27g carbohydrate (16g sugars, Fiber 4g fiber), Protein 7g protein.
Tips
- **Fresh vs. frozen berries:** Fresh berries are ideal for this recipe, but frozen berries will work in a pinch. If using frozen berries, thaw them completely before using. You should also properly drain off the excess liquid. - **Choose your favorite cheesecake flavor:** The recipe below calls for plain cheesecake, but you can experiment with other flavors like strawberry, blueberry, or chocolate. Consider using a store-bought cheesecake mix or making your own from scratch. - **Make the parfaits ahead of time:** Berry cheesecake parfaits can be made ahead of time and stored in the refrigerator for later. This makes them a great option for a quick and easy breakfast or snack. - **Garnish with your favorite toppings:** Before serving, garnish the parfaits with your favorite toppings such as fresh berries, whipped cream, or granola. Be creative and enjoy.Conclusion
These berry cheesecake parfaits are a delightful and easy-to-make treat that combines the creamy richness of cheesecake with the fresh flavors of berries. Whether you're looking for a quick and easy breakfast or snack, or a delicious dessert to impress your friends and family, these parfaits are sure to be a hit. With their layers of cheesecake, berries, granola, and yogurt, these parfaits are a delightful combination of flavors and textures that will satisfy your sweet tooth. So, grab your ingredients and give this recipe a try today!
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