Best 4 Easy And Delicious Strawberry Frozen Yogurt Recipes
Indulge in a delightful culinary journey with our collection of strawberry frozen yogurt recipes, a refreshing and flavorful treat perfect for any occasion. From classic and simple to unique and innovative, our recipes cater to every taste and preference. Dive into the creamy goodness of our basic strawberry frozen yogurt, a timeless favorite that never fails to satisfy. Experience the tangy zest of our strawberry lemonade frozen yogurt, a vibrant blend of sweet strawberries and zesty lemons. For a tropical twist, our strawberry mango frozen yogurt combines the lusciousness of strawberries with the vibrant flavors of mango. Craving something a bit indulgent? Our strawberry cheesecake frozen yogurt is a decadent delight, featuring a rich cheesecake swirl amidst creamy strawberry frozen yogurt. And for a healthier option, our strawberry Greek yogurt frozen yogurt is a protein-packed treat that doesn't compromise on taste. With our diverse selection of strawberry frozen yogurt recipes, you'll find the perfect match for your cravings, ensuring a delightful and refreshing experience every time.
Let's cook with our recipes!
HOMEMADE STRAWBERRY FROZEN YOGURT
This homemade frozen yogurt recipe is beyond easy. It's healthy, delicious, fruity and the perfect quick dessert for spring and summer. Watch the video above to see how quickly it comes together!
Provided by Lisa Bryan
Categories Dessert
Time 1m
Number Of Ingredients 3
Steps:
- Add the yogurt, honey and strawberries to your Vitamix blender (in that order).
- Turn the blender on high and use the tamper to push the frozen strawberries into the blades. In 30 seconds you'll have frozen yogurt.
- Scoop out the frozen yogurt and serve immediately or transfer to a storage container and freeze.
Nutrition Facts : Calories 93.2 kcal, Carbohydrate 17.6 g, Protein 2.6 g, Fat 2.1 g, SaturatedFat 1.3 g, Cholesterol 8 mg, Sodium 30.7 mg, Fiber 2.4 g, Sugar 12.4 g, ServingSize 1 serving
STRAWBERRY FROZEN YOGURT
Provided by Patrick and Gina Neely : Food Network
Time P1DT5h30m
Yield 1 quart
Number Of Ingredients 7
Steps:
- A full 24 hours before you make your frozen yogurt, place your ice cream maker insert into the freezer.
- Add strawberries, sugar, lemon zest, lemon juice, and rum to a bowl and toss. Cover with plastic wrap and let the strawberries macerate at room temperature for 1 hour.
- Add the strawberries with their juices to a food processor. Pulse the berries, and then add the vanilla beans seeds and yogurt. Continue to blend until smooth.
- Place in the refrigerator to chill for 1 hour.
- Turn your ice cream machine on and pour in the chilled yogurt mixture. Churn until the mixture looks slushy like soft serve, about 12 to 15 minutes.
- Place in the freezer for several hours until hard enough to scoop.
FROZEN YOGURT BARK WITH STRAWBERRY-BALSAMIC JAM
What I love about my Strawberry-Balsamic Jam is how versatile it is. Sure, you can spread it on toast or use it as a cake filling. I thought I'd do something a little different here and make a healthy-ish frozen treat to keep on hand for when I get a sweet tooth.
Provided by Kardea Brown
Categories dessert
Time 4h35m
Yield 8 to 12 servings (2 cups jam)
Number Of Ingredients 10
Steps:
- Make the jam: Combine the strawberries, sugar, vinegar and vanilla extract in a medium saucepan over medium heat. Bring to a simmer and cook until the strawberries soften and the mixture thickens, about 20 minutes. Remove the jam from the pan to a bowl and cool to room temperature. Stir in the lemon zest and juice.
- Make the bark: Spread the yogurt on a parchment paper-lined baking sheet in a thin layer (about 1/3-inch thick). Dollop 1/2 cup jam over the yogurt and use a wooden skewer or tip of a knife to swirl. Sprinkle the fruit and chocolate shavings on top. Place in the freezer and freeze until firm, 2 to 3 hours. Once frozen, break into pieces.
STRAWBERRY FROZEN YOGURT
Our easy strawberry frozen yogurt is intensely fruity and really creamy, perfect for a simple summer sweet treat
Provided by Sarah Cook
Categories Dessert, Dinner, Supper
Time 10m
Number Of Ingredients 3
Steps:
- Roughly chop half the strawberries and whizz the rest in a food processor or with a stick blender to a purée.
- In a big bowl, stir the condensed milk into the puréed strawberries then gently stir in the yogurt until well mixed. Fold through the chopped strawberries.
- Scrape the mixture into a loaf tin or container, pop on the lid or wrap well in cling film and freeze overnight, until solid. Remove from the freezer about 10-15 mins before you want to serve the frozen yogurt. Can be frozen for up to 1 month.
Nutrition Facts : Calories 173 calories, Carbohydrate 31 grams carbohydrates, Sugar 30 grams sugar, Fiber 1 grams fiber, Protein 14 grams protein, Sodium 0.34 milligram of sodium
Tips:
- Use ripe, juicy strawberries for the best flavor.
- If your strawberries are frozen, thaw them before using.
- You can use any type of yogurt you like, but Greek yogurt will give you a thicker, creamier frozen yogurt.
- Add honey or maple syrup to taste, if desired.
- For a fun twist, try adding other fruits, such as blueberries, raspberries, or bananas, to your frozen yogurt.
- You can also add nuts, seeds, or granola for extra texture and flavor.
- Be sure to freeze your frozen yogurt for at least 2 hours before serving, or overnight for the best results.
Conclusion:
This easy and delicious strawberry frozen yogurt is the perfect way to cool down on a hot summer day. It's made with just a few simple ingredients and can be customized to your liking. So next time you're looking for a refreshing and healthy snack, give this strawberry frozen yogurt a try.
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