Best 3 Easy Air Fryer Mushrooms Recipes

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**Savory and Crispy: A Culinary Journey with Air Fryer Mushrooms**

Embark on a tantalizing culinary adventure with air fryer mushrooms, a delectable dish that promises an explosion of flavors and textures. Air frying, a healthier alternative to traditional frying methods, allows you to create crispy and succulent mushrooms without the added guilt. This versatile ingredient can be transformed into a variety of mouthwatering recipes, from classic air fryer mushroom recipes to innovative fusion dishes. Whether you prefer a simple yet satisfying snack, a hearty side dish, or an elegant appetizer, this collection of air fryer mushroom recipes has something for every palate and occasion. From classic air fryer garlic parmesan mushrooms to unique creations like air fryer buffalo mushrooms and air fryer bang bang mushrooms, each recipe offers a distinct taste experience that will leave you craving more. Get ready to elevate your culinary skills and indulge in the crispy, savory goodness of air fryer mushrooms.

Here are our top 3 tried and tested recipes!

AIR FRYER GARLIC MUSHROOMS



Air Fryer Garlic Mushrooms image

See Notes below for additional Air Fryer cooking tips. Adjust cooking times until the mushoroms are to your preferred texture.

Provided by Todd

Categories     Side Dish

Time 25m

Number Of Ingredients 8

8 oz. mushrooms (, washed and dried)
1-2 Tablespoons olive oil
1/2 teaspoon garlic powder
1 teaspoon Worcestershire or soy sauce
Kosher salt (, to taste)
black pepper (, to taste)
lemon wedges ((optional))
1 Tablespoon chopped parsley

Steps:

  • Make sure mushoroms are evenly cut for even cooking. Cut mushrooms in half or quarters (depending on preferred size). Add to bowl then toss with oil, garlic powder, Worcestershire/soy sauce, salt and pepper
  • Air fry at 380°F for 10-12 minutes, tossing and shaking half way through. Adjust cooking time to your preferred doneness.
  • Drizzle and squeese some fresh lemon juice and top with chopped parsley. Serve warm. Yum!

Nutrition Facts : Calories 92 kcal, Carbohydrate 4 g, Protein 3 g, Fat 7 g, SaturatedFat 1 g, Sodium 36 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

AIR FRYER MUSHROOMS



Air Fryer Mushrooms image

Transform your mushrooms from ho-hum to tasty with just a few basic ingredients.

Provided by Bren

Categories     Side Dish     Vegetables

Time 20m

Yield 2

Number Of Ingredients 5

1 (8 ounce) package cremini mushrooms, halved or quartered
2 tablespoons avocado oil
1 teaspoon low-sodium soy sauce (such as Bragg®)
½ teaspoon garlic granules
salt and ground black pepper to taste

Steps:

  • Preheat the air fryer to 375 degrees F (190 degrees C).
  • Combine mushrooms, avocado oil, soy sauce, garlic granules, salt, and pepper in a bowl; toss to coat. Transfer to the air fryer bowl.
  • Cook mushrooms in the air fryer for 10 minutes, shaking occasionally.

Nutrition Facts : Calories 152 calories, Carbohydrate 4.5 g, Fat 14.4 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 172.2 mg, Sugar 1.9 g

AIR FRYER FRIED MUSHROOMS



Air Fryer Fried Mushrooms image

Air-fried mushrooms that are crispy on the outside and juicy on the inside. Don't forget the ranch dressing for dipping!

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks     Vegetable     Mushrooms

Time 35m

Yield 8

Number Of Ingredients 12

3 eggs
1 cup all-purpose flour
½ cup plain bread crumbs
½ cup panko bread crumbs
½ tablespoon kosher salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon ground black pepper
1 teaspoon paprika
1 teaspoon seafood seasoning (such as Old Bay®)
1 pound small cremini mushrooms
1 serving nonstick cooking spray

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Beat eggs in a bowl. Combine flour, all bread crumbs, kosher salt, onion powder, garlic powder, pepper, paprika, and seafood seasoning in a separate bowl.
  • Dip mushrooms first in eggs, then in seasoned flour. Dip back into the eggs and into the seasoned flour again. Place on a plate.
  • Place a batch of mushrooms in the air fryer basket, making sure none are overlapping. Spray with nonstick cooking spray. Cook for 6 minutes. Shake basket and spray any chalky spots with nonstick cooking spray. Cook for 6 minutes more. Repeat with remaining mushrooms.

Nutrition Facts : Calories 144.4 calories, Carbohydrate 24.3 g, Cholesterol 69.8 mg, Fat 2.9 g, Fiber 1.6 g, Protein 7.5 g, SaturatedFat 0.8 g, Sodium 540.4 mg, Sugar 1.8 g

Tips:

  • Choose the right mushrooms: Button mushrooms, oyster mushrooms, and portobello mushrooms are all great options for air frying.
  • Slice the mushrooms evenly: This will help them cook evenly.
  • Toss the mushrooms with oil and seasonings: This will help them crisp up and develop flavor.
  • Don't overcrowd the air fryer basket: Leave some space between the mushrooms so that they can cook evenly.
  • Cook the mushrooms until they are golden brown and tender: The exact cooking time will depend on the size and thickness of the mushrooms.

Conclusion:

Air fryer mushrooms are a quick, easy, and healthy snack or side dish. They are also a great way to add vegetables to your diet. With just a few simple ingredients and a few minutes of cooking time, you can enjoy delicious, crispy mushrooms that are perfect for any occasion.

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