**Dry Jell-O Salad: A Refreshing and Versatile Side Dish**
Dry Jell-O salad is a classic dish that has been enjoyed for generations. It is a refreshing and versatile side dish that can be made with a variety of fruits, vegetables, and nuts. This article provides two delicious recipes for dry Jell-O salad: a classic fruit salad and a savory cottage cheese salad. Both recipes are easy to follow and can be tailored to your own taste preferences. The first recipe, Classic Dry Jell-O Fruit Salad, combines the vibrant flavors of fresh fruit with the sweetness of Jell-O. The second recipe, Dry Jell-O Salad with Cottage Cheese, is a unique and savory twist on the classic dish. It combines the creaminess of cottage cheese with the tangy flavor of lemon Jell-O. Both salads are perfect for potlucks, picnics, and summer gatherings. They are also a great way to get your daily dose of fruits and vegetables.
COTTAGE CHEESE JELLO SALAD
This creamy, dreamy Cottage Cheese Jello Salad is one of my favorite treats once the weather turns warm in the spring and summer. It's perfect for potlucks, backyard barbecues, and family reunions!
Provided by Amy Nash
Categories Dessert
Time 35m
Number Of Ingredients 4
Steps:
- Combine cottage cheese, pineapple, and gelatin in a bowl, stirring well.
- Fold the Cool Whip in with the other ingredients until combined. Try not to overmix and deflate the Cool Whip.
- Transfer to a clean serving bowl, then cover and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 170 kcal, Carbohydrate 27 g, Protein 8 g, Fat 4 g, Cholesterol 14 mg, Sodium 277 mg, Sugar 23 g, SaturatedFat 2 g, Fiber 1 g, UnsaturatedFat 2 g, ServingSize 1 serving
COTTAGE CHEESE JELLO SALAD
Wow, talk about an easy salad to make this is it! Now, my Grammie didn't have a name on this recipe so I just gave it a name. I remember eating this jello when I was a kid. I love that it has cottage cheese in it and it is light, creamy and just the right amount of sweet. It would be great to be served at Easter time or any...
Provided by Kimberly Biegacki
Categories Other Salads
Time 5m
Number Of Ingredients 4
Steps:
- 1. Gather together your 4 ingredients.
- 2. Sprinkle dry jello out of box over the top and mix. Fold in the cool whip.
- 3. Mix pineapple and cottage cheese together and chill. (Grammie says that the lime jello or orange pineapple were her favorite)
DRY JELL-O SALAD (JELLO) COTTAGE CHEESE FRUIT SALAD
I could eat the whole bowl by myself! This is a great recipe for those who don't like Jell-O since you use it dry and it gives a totally different texture than traditional Jell-O salads. Hint: if you use orange flavored Jell-O use mandarin oranges instead of pineapple.
Provided by Marg CaymanDesigns
Categories Gelatin
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Mix together in order given.
- Chill for 2 hours.
COTTAGE CHEESE JELLO FRUIT SALAD
TIP: If you like it more fruity, use less cool whip. If you like it more creamy, use more cool whip. Also, you can "holiday" it up or customize it just by changing flavors. For Christmas, use green jello and add cherries. For Halloween, use orange jello and add mandarin oranges, etc.
Provided by looneytunesfan
Categories Gelatin
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix cottage cheese and jello until thoroughly blended.
- Add drained fruit cocktail. Mix in any additional fruit and mini marshmallows if desired.
- Add cool whip and stir.
Nutrition Facts : Calories 207.8, Fat 4.2, SaturatedFat 2.6, Cholesterol 13.7, Sodium 473.1, Carbohydrate 30.2, Fiber 0.6, Sugar 26.5, Protein 13.3
THANKSGIVING JELL-O® SALAD
This is the one Jell-O® salad I think of when the holidays roll around. There is always roomfor J-E-L-L-O!
Provided by Julie Brookhiser
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 2h10m
Yield 6
Number Of Ingredients 4
Steps:
- Stir pineapple, cottage cheese, and whipped topping together in a bowl; sprinkle gelatin mix over the top and stir until well-mixed. Refrigerate until chilled and set, at least 2 hours.
Nutrition Facts : Calories 350.7 calories, Carbohydrate 38.7 g, Cholesterol 11.2 mg, Fat 17.6 g, Fiber 0.6 g, Protein 11.6 g, SaturatedFat 14.3 g, Sodium 380.8 mg, Sugar 36 g
Tips:
- Use fresh fruits: Fresh fruits add a natural sweetness and flavor to the salad. Choose fruits that are in season and ripe.
- Variety of fruits: Use different types of fruits to create a colorful and flavorful salad. Some popular choices include strawberries, blueberries, grapes, pineapple, oranges, and bananas. You can also add nuts, such as chopped walnuts or pecans, for an added crunch.
- Use low-fat cottage cheese: Low-fat cottage cheese is a good source of protein and calcium. It also helps to thicken the salad and make it creamy.
- Use unsweetened gelatin: Unsweetened gelatin is a healthier option than sweetened gelatin. It also allows you to control the sweetness of the salad by adding your own sweetener, such as honey or maple syrup.
- Chill the salad before serving: Chilling the salad helps to set the gelatin and firm up the salad. It also makes it more refreshing.
Conclusion:
Dry Jell-O salad is a classic summer dessert that is easy to make and always a hit with a crowd. With its colorful layers of fruit, creamy cottage cheese filling, and sweet gelatin topping, it's a feast for the eyes as well as the taste buds. So next time you're looking for a refreshing and delicious dessert, give this dry Jell-O salad a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love