Best 5 Dorito Mexican Salad Recipes
Calling all Doritos fans! Get ready to tantalize your taste buds with a fiesta of flavors in the form of the Dorito Mexican Salad. This vibrant dish is a delightful fusion of textures and tastes, combining the irresistible crunch of Doritos with a medley of fresh ingredients and zesty seasonings.
With three unique variations to choose from, the Dorito Mexican Salad offers a symphony of flavors that will cater to every palate. The Classic Dorito Mexican Salad is a harmonious blend of crisp Doritos, succulent grilled chicken, juicy tomatoes, crunchy bell peppers, and a vibrant cilantro-lime dressing. For a vegetarian twist, the Black Bean Dorito Mexican Salad swaps chicken for protein-packed black beans, creating a hearty and satisfying meal. And for those who crave a bit of heat, the Spicy Dorito Mexican Salad packs a punch with its spicy Doritos, fiery jalapeños, and a piquant dressing.
No matter your preference, the Dorito Mexican Salad is a culinary adventure that will leave you craving more. Its vibrant colors, enticing aromas, and symphony of flavors make it a perfect choice for a light lunch, a flavorful dinner, or a fun party dish. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to create this delightful Dorito Mexican Salad extravaganza!
DORITOS® TACO SALAD
I love this dish! It reminds me of potlucks and summertime. It's full of every texture--warm, cool, crisp, soft, crunchy. It has a touch of sweetness and tanginess from the dressing, and the lovely nacho cheese flavor from the chips, with the taco-seasoned meat. It all works together deliciously and is a quick and easy meal that's ready to go anytime.
Provided by Rebekah Rose Hills
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Heat a large nonstick skillet over medium to medium-high heat and saute ground beef, diced onion, salt, and pepper together until ground beef is browned and no longer pink and onions are tender, about 10 minutes. Add 1/4 cup water and taco seasoning to the meat. Stir to coat and allow to simmer for 1 minute to thicken. Set aside to cool while you prep the salad.
- Add kidney beans, crushed chips, lettuce, tomatoes, Cheddar cheese, and dressing to a large bowl. Top with meat mixture and toss gently to evenly combine. Serve immediately.
Nutrition Facts : Calories 509 calories, Carbohydrate 39.7 g, Cholesterol 64.8 mg, Fat 28.9 g, Fiber 7.3 g, Protein 24.6 g, SaturatedFat 8.6 g, Sodium 833.1 mg, Sugar 8.4 g
DORITO TACO SALAD
Another recipe my mom used to make. Its different, but SO good! Definitely not like a traditional taco salad. Its a nice alternative though!
Provided by dr_kaley
Categories One Dish Meal
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Fry ground beef and add taco seasoning.
- Mix ground beef and ALL ingredients, except Doritos (unless you don't mind soggy), in a large bowl.
- Refrigerate.
- Mix in Doritos and enjoy!
- Note: I enjoy this nice and cold from the fridge, but you may prefer it warm or room temperature.
DORITO MEXICAN SALAD
My mom was given this recipe while I was in Junior High. Great for a quick meal on the go - served me well while I was working and raising 3 boys.
Provided by CindiJ
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In large skillet brown ground beef.
- Drain and return to skillet.
- Stir in onion and continue to cook 5 minutes.
- Add seasonings, red beans, salad dressing and water.
- (Note: Fill salad dressing bottle half way and shake well before adding to ground beef mixture.).
- Stir to mix and allow to simmer over medium low heat 15 minutes.
- Place Dorito's Chips on plate- crush slightly if desired.
- Spoon meat& bean mixture over top and garnish with lettuce, tomatoes& cheese.
EASY DORITO® TACO SALAD
It is a bit random and there are several different variations of it that you can make, so feel free to adapt it to your taste.
Provided by JessicaStrayer
Categories Salad Taco Salad Recipes
Time 1h25m
Yield 15
Number Of Ingredients 8
Steps:
- Cook ground beef in a skillet over medium heat, breaking the meat up as it cooks, until beef is browned and crumbly, about 10 minutes. Drain excess grease and stir in taco seasoning mix. Remove from heat and let stand until beef mixture is cool.
- Mix ground beef with Cheddar cheese, ranch dressing, Italian dressing, and red onion in a large salad bowl. Chill the beef mixture until cold, at least 30 minutes. Lightly mix in lettuce and tortilla chips just before serving.
Nutrition Facts : Calories 475.6 calories, Carbohydrate 25.6 g, Cholesterol 43.8 mg, Fat 35.8 g, Fiber 2.1 g, Protein 12.3 g, SaturatedFat 8.7 g, Sodium 918 mg, Sugar 4.6 g
SPICY DORITO® TACO SALAD
A delicious refreshing taco salad with a tangy twist.
Provided by Lora R
Categories Salad Taco Salad Recipes
Time 35m
Yield 10
Number Of Ingredients 17
Steps:
- Cook ground beef, garlic powder, chili powder, and black pepper together in a skillet over medium heat until meat is brown and crumbly, about 10 minutes, breaking the meat up into chunks as it cooks. Drain excess grease, remove from heat, and let the meat cool.
- Toss lettuce, tortilla chips, Colby-Jack cheese, kidney beans, tomato, onion, and pickled jalapeno peppers in a large salad bowl; mix in the beef.
- Whisk vegetable oil, sugar, ketchup, taco seasoning, cider vinegar, and Worcestershire sauce together in a bowl until sugar has dissolved; pour dressing over the salad and toss again.
Nutrition Facts : Calories 560.7 calories, Carbohydrate 34.4 g, Cholesterol 54.1 mg, Fat 39.8 g, Fiber 4.2 g, Protein 18 g, SaturatedFat 11.6 g, Sodium 844.3 mg, Sugar 15.9 g
Tips:
- Select Fresh Ingredients: Opt for fresh, vibrant vegetables and herbs for optimal flavor and texture in your salad.
- Use a Variety of Textures: Incorporate a mix of crunchy, crisp, and soft textures for a more engaging eating experience.
- Don't Overdress the Salad: Use a light hand when adding dressing to avoid overpowering the other ingredients and flavors.
- Season to Taste: Adjust the seasonings, including salt, pepper, and lime juice, to suit your personal preferences.
- Serve Immediately: Enjoy the salad fresh for the best flavor and texture. Leftovers may become soggy if stored.
Conclusion:
The Dorito Mexican Salad is a delightful fusion of flavors and textures, combining the irresistible crunch of Doritos with the freshness of vegetables and the tangy zest of Mexican seasonings. With its vibrant colors and satisfying crunch, this salad is sure to be a hit at your next gathering. Whether you're looking for a quick and easy lunch option or a side dish to complement your main course, this salad delivers both convenience and deliciousness. So, gather your ingredients, put on your apron, and embark on a culinary journey that will tantalize your taste buds and leave you craving more.
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