Indulge in the hearty flavors of "Dirty Beans and Rice," a classic Southern dish that combines the goodness of tender beans, aromatic rice, and a savory blend of seasonings. This versatile dish, also known as "red beans and rice" or "New Orleans-style beans and rice," is a staple in many households and a beloved comfort food. Discover two delectable recipes in this article: the traditional "Dirty Beans and Rice" recipe, featuring slow-simmered beans in a flavorful tomato-based sauce, and the "Instant Pot Dirty Beans and Rice" recipe, a time-saving variation that utilizes the convenience of a pressure cooker. Get ready to savor the rich, smoky flavors and enjoy a satisfying meal that's perfect for any occasion.
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DIRTY RICE AND BEANS
I invented this version of dirty rice to accompany my husbands fantastic ribs. It's easy to make, but it does want to simmer for a good long time.
Provided by Kendra PeloJoaquin
Categories Brown Rice
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Fry the Bacon.
- Cook the onion in the grease until it's translucent.
- Add the olive oil, oregano,basil, cumin, garlic.
- Rinse your rice 3 times.
- Add rice and sautee for 10 minutes.
- Add broth, beans (do not drain), bay leaves, and soup.
- Cover, Bring to a boil, turn down heat to between low and medium.
- Simmer for at least an hour, ideally two.
Nutrition Facts : Calories 747.9, Fat 35.1, SaturatedFat 8.6, Cholesterol 25.7, Sodium 865, Carbohydrate 89, Fiber 11, Sugar 4.1, Protein 20
DIRTY BEANS AND RICE
Make and share this Dirty Beans and Rice recipe from Food.com.
Provided by Kiley M.
Categories < 60 Mins
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Heat olive oil in a large pan over medium high heat. Saute onion, bell peppers, garlic, and andouille sausages (cut up) for about 5 minutes or until softened.
- Add the rice, cajun seasoning, and garlic salt stirring until rice is slightly browned, about 2 minutes.
- Pour in tomato sauce, tomatoes, and chicken broth and stir until combined. Bring mixture to a sight boil. Add beans and stir, then reduce mixture to low.
- Cover pan and cook about 18-20 minutes. Stir to fluff the rice. Let cool 2-3 minutes.
- Garnish with freshly chopped cilantro and cheese. Enjoy!
Tips:
- Use high-quality ingredients for the best flavor.
- Rinse the beans thoroughly before cooking to remove any dirt or debris.
- Soak the beans overnight or for at least 8 hours before cooking to reduce the cooking time.
- Add a bay leaf, garlic clove, and onion to the pot while cooking the beans for extra flavor.
- Don't overcook the beans, as they will become mushy.
- Use a variety of vegetables in the rice dish, such as bell peppers, onions, carrots, and celery.
- Season the rice dish with your favorite spices, such as chili powder, cumin, and paprika.
- Serve the dirty beans and rice with your favorite toppings, such as shredded cheese, sour cream, and salsa.
Conclusion:
Dirty beans and rice is a delicious and easy-to-make dish that can be enjoyed by people of all ages. It is a great way to use up leftover beans and rice, and it is also a budget-friendly meal. With a few simple ingredients and a little bit of time, you can create a hearty and flavorful meal that will satisfy the whole family. So next time you're looking for a quick and easy dinner idea, give dirty beans and rice a try.
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