Best 3 Dip De Espinaca Tocino Y Queso Recipes
Looking for a delicious and easy-to-make appetizer or snack? Our spinach, bacon, and cheese dip is the perfect choice. This crowd-pleasing dish is made with fresh spinach, crispy bacon, melted cheese, and a touch of spice. It's perfect for parties, potlucks, or a simple snack. It can also be served as a dip with chips, crackers, or vegetables, or as a spread on sandwiches or wraps. This recipe is also incredibly versatile, so you can easily customize it to your own taste. For a spicier dip, add a pinch of cayenne pepper or chopped jalapeños. If you prefer a creamier dip, stir in some sour cream or Greek yogurt. And for a cheesy dip, use a blend of different cheeses, such as cheddar, mozzarella, and Parmesan. No matter how you choose to make it, this spinach, bacon, and cheese dip is sure to be a hit.
Check out the recipes below so you can choose the best recipe for yourself!
SPINACH CON QUESO
Styled after a similar appetizer at The Blue Moose in East Grand Forks, Minnesota, this is a very addicting creamy appetizer that goes well with tortilla chips. It has a little kick, but not enough to make your eyes water. Of course, for the heat lovers, you can kick it up a notch if desired. This has become an instant family-favorite and one of my most requested appetizers.
Provided by duboo
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 40m
Yield 16
Number Of Ingredients 10
Steps:
- Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. Add garlic and cook until fragrant, about 1 minute. Stir red bell pepper and jalapeno pepper into onion mixture; cook until softened, about 5 minutes.
- Reduce heat to low and mix pepperjack cheese and spinach into onion mixture; cook, stirring constantly, until cheese is melted and mixture is thick, 5 to 10 minutes. Slowly pour enough evaporated milk into cheese mixture, stirring constantly, until desired consistency is reached; season with salt. Continue to cook and stir over low heat until warmed through, at least 5 minutes more.
Nutrition Facts : Calories 255.2 calories, Carbohydrate 8.2 g, Cholesterol 61.3 mg, Fat 19 g, Fiber 0.8 g, Protein 13.2 g, SaturatedFat 10.4 g, Sodium 363.9 mg, Sugar 5.5 g
SPINACH CON QUESO DIP
This creamy dip is excellent warm with fresh vegetables or with freshly made flour tortilla chips (I cut tortillas into triangles and bake or fry them with vegetable oil). If you have a taste for something a bit spicier, add some finely minced jalapeno, serrano or habanero chiles. Delicious!
Provided by BAJATHECAT
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 40m
Yield 10
Number Of Ingredients 6
Steps:
- Combine pepper Jack cheese and milk in top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until cheese is melted and well combined with the milk, about 5 minutes.
- Stir onions, tomatoes, spinach, and red bell pepper into the cheese mixture. Cover and simmer until dip has thickened and flavors are well blended, about 15 minutes.
Nutrition Facts : Calories 484.4 calories, Carbohydrate 9.5 g, Cholesterol 124.8 mg, Fat 37.7 g, Fiber 1.2 g, Protein 26.4 g, SaturatedFat 20.9 g, Sodium 714.8 mg, Sugar 3.4 g
ESPINACA DIP (FABULOUS APPETIZER)
This Espinaca Dip resembles the one at Jose Peppers, but most people have told me it is much better. You can decide for yourself. This is so easy and doesn't take much time out of your day. It is great for office parties too.
Provided by cynthia.kroll
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- This is best cooked in a crock pot.
- Mix all ingredients in the crock pot.
- Stir occasionally.
- For better taste and if you have time, mix the whipping cream, Rotel, jalapeno's, spinach, bouillon cubes, milk and chopped onion together in a sealed container and put in the refrigerator the night before you want to prepare it.
Tips:
- To save time, use pre-cooked bacon or microwave bacon until crispy.
- For a vegetarian dip, omit the bacon and add an extra 1/2 cup of spinach or other vegetables.
- To make the dip ahead of time, prepare the dip according to the recipe and store it in an airtight container in the refrigerator for up to 3 days. When ready to serve, let the dip come to room temperature for 30 minutes before baking.
- Serve the dip with a variety of dippers, such as tortilla chips, pita chips, crackers, or vegetables.
- For a fun and easy appetizer, spoon the dip into individual serving dishes and top with a dollop of sour cream and a sprinkle of chopped green onions.
Conclusion:
Spinach, Bacon, and Cheese Dip is a delicious and easy-to-make appetizer that is perfect for parties or potlucks. The combination of spinach, bacon, and cheese is always a winner, and the creamy texture of the dip makes it irresistible. Whether you serve it with tortilla chips, pita chips, crackers, or vegetables, this dip is sure to be a hit. So next time you're looking for a quick and easy appetizer, give Spinach, Bacon, and Cheese Dip a try. You won't be disappointed!
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