Best 7 Dilled Cucumber And Onions Recipes

DAD'S CREAMY CUCUMBER SALAD

Steps:

• Mix cucumbers, sweet onion, and sea salt together in a bowl. Cover bowl with plastic wrap and let sit for 30 minutes.
• Turn cucumber mixture into a colander set over a bowl or in a sink; let drain, stirring occasionally, until most of the liquid has drained, about 30 minutes more. Transfer drained cucumber mixture to a large bowl.
• Stir mayonnaise, vinegar, sugar, dill, garlic powder, and black pepper together in a bowl with a whisk until smooth; pour over the cucumber mixture and stir to coat vegetables with the dressing.
• Cover bowl with plastic wrap and refrigerate at least 2 hours.

CUCUMBER, RED ONION, AND DILL SALAD

Steps:

• In the bottom of a large bowl, whisk together the vinegar, sugar, and salt. Toss in the cucumbers, red onions, and fresh dill. Cover and chill for at least 15 minutes.

CREAMY DILLED CUCUMBER SALAD

Steps:

• Place cucumbers in a colander over a bowl; sprinkle with salt and toss. Let stand 15 minutes. Squeeze and blot dry with paper towels., In a large bowl, combine the remaining ingredients; stir in cucumbers. Refrigerate, covered, at least 1 hour.

CUCUMBER & RED ONION SALAD WITH DILL

Steps:

• 1. Put the yogurt and sour cream in a coffee filter over a strainer in the refrigerator and drain till the liquid has all drained out, usually takes 30 ~ 60 minutes.
• 2. On your mandolin or with a very sharp knife, slice the cucumbers with your thinness blade.
• 3. In a colander put the cucumbers and sprinkle the salt over the cucumbers and place in the sink to drain for at least 1 hour.
• 4. Slice the onion on your mandolin and put in a bowl and add the sugar, and cove it with cold water, leave it on the counter and stir it occasionally.
• 5. After 15 minutes drain the onions " do not rinse " and put them in the refrigerator.
• 6. After 1 hour swish the cucumbers in a bowl of very cold water getting as much of the salt off as you can, drain. Deepening on how much salt gets removed you may need to do this step twice. Drain in a colander till all the liquid has stopped draining.
• 7. Lay several layers of paper towels on the counter and lay the cucumbers in a single layer. Place several layers of paper towels on top and roll " like a jelly roll " to remove any excess water. Do this as many times as necessary with dry paper towels to remove the excess moisture.
• 8. Carefully toss the cucumbers and onions in a large bowl.
• 9. Add the dill and toss carefully.
• 10. Mix the sour cream & yogurt with some white sugar till you get it as sweet as you would like. Toss it with the vegetables.
• 11. Refrigerate for at least 3 hours.
• 12. When you are ready to serve top it with some more dill. This will keep for a few days.

CUCUMBER SLICES WITH DILL

Steps:

• In a large serving bowl, combine cucumbers, onions and dill. In a medium size bowl combine sugar, vinegar, water and salt; stir until the sugar dissolves. Pour the liquid mixture over the cucumber mixture. Cover and refrigerate at least 2 hours before serving (the longer this dish marinates the tastier it is!).

DILLED CUCUMBER AND ONIONS

Steps:

• Combine sliced cucumber and onions with all other ingredients.
• Cover and refrigerate for 2 to 3 hours before serving.

CREAMY DILL CUCUMBERS

Steps:

• In a small bowl, combine the milk, mayonnaise, sour cream, dressing mix, dill, celery seed and pepper. Stir in the cucumbers and onion. Serve with a slotted spoon.