Best 7 Dill Pickle Dip Recipes
Indulge in a symphony of flavors with our curated collection of dill pickle dip recipes, the perfect party pleaser. From classic creamy dips to tangy, spicy, and even baked variations, these recipes cater to every taste bud. Relish the refreshing crunch of dill pickles, perfectly complemented by a medley of herbs, spices, and creamy ingredients. Whether you're looking for a quick and easy dip to whip up for a gathering or a show-stopping appetizer to impress your guests, our recipes have you covered. Dive into the tangy goodness of dill pickle dips and experience a flavor sensation like no other.
Check out the recipes below so you can choose the best recipe for yourself!
DILL PICKLE DIP
This was served at our Easter lunch and was devoured. Serve with chips or crackers.
Provided by Mamooshka
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h15m
Yield 12
Number Of Ingredients 7
Steps:
- Stir cream cheese in a bowl with a wooden spoon until smooth. Stir in dill pickles, onion, pickle juice, dill weed, salt, and pepper until evenly distributed. Refrigerate before serving, at least 1 hour.
Nutrition Facts : Calories 69 calories, Carbohydrate 1.4 g, Cholesterol 20.5 mg, Fat 6.5 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 288.4 mg, Sugar 0.3 g
DAZZLING DILL PICKLE DIP
This is a dill dip for all of the pickle lovers out there. It's creamy, crunchy, a little bit spicy, and can be whipped up in 10 minutes. The hardest part is the wait! Serve with wavy potato chips, crackers, or raw vegetables.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 4h10m
Yield 16
Number Of Ingredients 8
Steps:
- Combine cream cheese, sour cream, horseradish sauce, seafood seasoning, garlic powder, and black pepper in a large mixing bowl. Fold in pickles and onion. Transfer to a bowl with a lid and refrigerate at least 4 hours.
Nutrition Facts : Calories 59.5 calories, Carbohydrate 1.1 g, Cholesterol 17.2 mg, Fat 5.7 g, Fiber 0.1 g, Protein 1.3 g, SaturatedFat 3.6 g, Sodium 92.2 mg, Sugar 0.3 g
DILL PICKLE PARTY DIP
If you love dill and dill pickles, you will love this dip! Easy to make and too easy to eat! Serve with pretzels, crinkle-cut potato chips, or fresh veggies. Enjoy!
Provided by Jeannie Kenny
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h20m
Yield 12
Number Of Ingredients 6
Steps:
- Press chopped dill pickles into cream cheese using a spoon and stir to mix in. Add green onions and dill pickle juice; stir to combine. Add dried dill and black pepper and blend well with a spoon. Chill for at least 1 hour. Stir again just before serving.
Nutrition Facts : Calories 135.5 calories, Carbohydrate 2.2 g, Cholesterol 41.1 mg, Fat 13.1 g, Fiber 0.4 g, Protein 3 g, SaturatedFat 8.2 g, Sodium 386.9 mg, Sugar 0.4 g
DILL PICKLE DIP
This recipe is a bit different than the others on zaar. Beau Monde Seasoning is listed, but any all seasoning mix will work. Good with potato chips or vegetables as a dip.
Provided by BakinBaby
Categories Spreads
Time 10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Combine ingredients, chill at least 8 hours, 10 is better.
- Serve with potato chips or vegetable sticks.
Nutrition Facts : Calories 146.3, Fat 12.7, SaturatedFat 4.2, Cholesterol 16.2, Sodium 487.5, Carbohydrate 7.8, Fiber 0.3, Sugar 2.5, Protein 1.1
DILL PICKLE DIP
If you are a pickle fan then you will love this dip! It is creamy, tangy and I love the added crunch from the diced pickles. This pickle dip recipe is simple and delicious!
Provided by Diane Schmidt
Categories Cheese Appetizers
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Mix together the cream cheese, pickle juice, garlic, pepper, and Old Bay seasoning until smooth and creamy.
- 2. Mix in the chopped pickles. Refrigerate for an hour before serving. Delicious on crackers, or potato chips. If making chip dip I like to chop the pickles very finely, but for crackers a little bigger chunks is nice.
TANGY CHEESY DILL PICKLE DIP
We really enjoyed all the eclectic flavors in this delicious dill pickle dip recipe. It's tangy and creamy with hints of taco flavor. You get yummy bits of cheese in every bite. Whether it's kept as a dip or tuned into a cheese ball, this will be a hit at your next party. It's a cinch to make when you need a last minute...
Provided by Tanya Seamons
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 9
Steps:
- 1. Mix cream cheese until smooth and creamy. For chopped pickle, I shred them on a cheese grater (much easier and quicker!).
- 2. Add the rest of the ingredients. Mix well. Add milk to thin out if it's too thick or you can form into a cheese ball and cover with parsley or dillweed.
- 3. Serve with crackers or chips!
DILL PICKLE DIP
Something about dill pickles; me and my daughter love them.
Provided by Joyce Lowery
Categories Vegetable Appetizers
Number Of Ingredients 9
Steps:
- 1. Mix all ingredients well. Chill overnight.
Tips:
- To make the dip ahead of time, combine all the ingredients except the sour cream and dill in a bowl and refrigerate for up to 2 days. Just before serving, stir in the sour cream and dill.
- For a creamier dip, use full-fat sour cream.
- If you like your dip with a bit of a kick, add a teaspoon or two of horseradish.
- Garnish the dip with fresh dill or chopped chives before serving.
- Serve the dip with your favorite chips, crackers, or vegetables.
- This dip is also great as a spread for sandwiches or wraps.
Conclusion:
This dill pickle dip is a quick and easy appetizer or snack that is perfect for any party or gathering. It is creamy, tangy, and flavorful, and it is sure to be a hit with everyone who tries it. So next time you are looking for a delicious and easy dip to make, give this dill pickle dip a try. You won't be disappointed!
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