Best 2 Diabetic Orange Cookies Recipes

**Sugar-Free Goodness: Diabetic-Friendly Orange Cookies for Every Occasion**

Indulge in the delightful symphony of citrusy flavors and wholesome ingredients with our specially curated collection of diabetic-friendly orange cookies. These delectable treats are meticulously crafted to cater to those with diabetes, offering a guilt-free indulgence without compromising taste. From soft and chewy to crispy and crunchy, our diverse selection of recipes ensures there's a perfect cookie for every palate. Whether you're seeking a quick and easy weekday snack or an impressive dessert for a special occasion, these orange cookies will tantalize your taste buds and leave you craving more. With detailed instructions and carefully measured ingredients, our recipes guarantee a hassle-free baking experience, allowing you to savor the joys of homemade cookies without any added sugar.

Let's cook with our recipes!

ORANGE-RAISIN (OATS) DROP COOKIES (DIABETIC)

ORANGE-RAISIN (oats) DROP COOKIES (DIABETIC) image

I hope someone can find this helpful and enjoyable, I found out recently that I was a diabetic and I keep wanting nothing but sweets so I'm looking for different recipes for desserts and meals (I get tired of the same ole thing lol) Hope someone enjoys these and will post pics when I make them

Provided by Michele Neil

Categories Cookies

Number Of Ingredients 11

Ingredients

1 3/4 c flour
2 tsp baking powder
1/4 tsp salt
1/2 tsp cinnamon
3/4 c orange juice
1/2 tsp grated orange rind (opt.)
7 Tbsp vegetable oil
1 egg
1/2 c raisins
1/2 c nuts (opt.)
1/2 c quick oats (opt.) substitute for nuts or just add with them

Steps:

1. Combine ingredients. Drop by teaspoonfuls onto ungreased non stick cookie sheet. Bake 12 to 15 minutes at 375 degrees until lightly brown

DIABETIC ORANGE COOKIES

Diabetic Orange Cookies image

These good-for-you cookies have a wonderful citrus flavor and just the right amount of natural sweetness. You'll find they appeal to everyone-even to folks who aren't on restricted diets.-Ginette Martino, Deltona, Florida

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 2-1/2 dozen.

Number Of Ingredients 10

Ingredients

1-1/2 cups all-purpose flour
1 teaspoon baking powder
Sugar substitute equivalent to 3/4 cup sugar
2 teaspoons grated orange zest
1/4 teaspoon salt
1/8 teaspoon ground nutmeg
1/2 cup vegetable oil spread
1/3 cup chopped raisins
1/4 cup egg substitute
2 tablespoons orange juice

Steps:

In a medium cowl, combine the first six ingredients. Cut in vegetable oil spread until mixture resembles coarse crumbs. Stir in raisins. Add egg substitute and orange juice; mix well. , Drop by teaspoonfuls onto baking sheets coated with cooking spray. Flatten with a fork dipped in flour. Bake at 375° for 13-15 minutes. Cool on wire racks.

Nutrition Facts :

Tips:

Use almond flour and oat flour: These flours are lower in carbohydrates and higher in fiber than all-purpose flour, making them a good choice for people with diabetes.
Add a touch of sweetness with Swerve or monk fruit: These natural sweeteners have a low glycemic index, so they won't cause a spike in blood sugar levels.
Use unsweetened applesauce or mashed banana: These ingredients add moisture and sweetness to the cookies without adding a lot of sugar.
Add a hint of orange flavor: Use orange zest, orange extract, or even a tablespoon of freshly squeezed orange juice to give the cookies a citrusy flavor.
Bake the cookies until they are just set: Overbaking can make them dry and crumbly.

Conclusion:

These diabetic orange cookies are a delicious and healthy treat that can be enjoyed by people with diabetes. They are made with wholesome ingredients and sweetened with natural sweeteners, so they won't cause a spike in blood sugar levels. With their zesty orange flavor and soft, chewy texture, these cookies are sure to be a hit with everyone who tries them.