Best 2 Deviled Egg Salad With Romaine Recipes

Indulge in the delectable symphony of flavors with our Deviled Egg Salad with Romaine recipe, a culinary masterpiece that tantalizes your taste buds with its creamy, tangy, and refreshing medley of textures. Hard-boiled eggs, transformed into a smooth and flavorful filling, are elegantly nestled atop a bed of crisp romaine lettuce, creating a salad that is both visually appealing and bursting with taste. But that's not all – this article also unveils a treasure trove of other tantalizing recipes, each offering a unique culinary journey. From the classic Deviled Eggs, perfect for any gathering, to the innovative Avocado Deviled Eggs, where creamy avocado adds a luscious twist, you'll find a delightful array of egg-based creations to satisfy every palate. And for those seeking a vegetarian delight, the Chickpea Deviled Eggs offer a protein-packed alternative that is equally flavorful and satisfying. Get ready to embark on a culinary adventure where eggs take center stage, and your taste buds will be left craving more.

Here are our top 2 tried and tested recipes!

DEVILED EGG SALAD

Deviled Egg Salad image

My top-secret egg salad recipe! Delicious on a sandwich, too!

Provided by Angela

Categories Salad Egg Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 8

Ingredients

¼ cup mayonnaise
¼ cup finely chopped green onion
½ teaspoon prepared yellow mustard
¼ teaspoon salt
¼ teaspoon garlic powder
¼ teaspoon paprika
⅛ teaspoon ground black pepper
6 hard-boiled eggs, peeled and chopped

Steps:

Stir mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper together in a bowl until smooth; add eggs and gently mix to coat in the mayonnaise mixture.

Nutrition Facts : Calories 145.7 calories, Carbohydrate 1.3 g, Cholesterol 215.5 mg, Fat 12.6 g, Fiber 0.2 g, Protein 6.5 g, SaturatedFat 2.7 g, Sodium 216.6 mg, Sugar 0.8 g

DEVILISH EGG SALAD

Devilish Egg Salad image

Provided by Geoffrey Zakarian

Categories main-dish

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 15

Ingredients

12 large eggs
1/2 cup mayonnaise
1/4 cup dill pickle relish
1/4 cup finely diced celery
1/4 cup red or yellow pepper, finely diced
1/4 cup thinly sliced scallions
2 tablespoons Dijon mustard
1 teaspoon red wine vinegar
1 teaspoon Worcestershire sauce
1/2 teaspoon smoked paprika
1/2 teaspoon celery salt
Sriracha, as needed
Kosher salt and freshly cracked black pepper
Toast, vegetables, lettuce or radicchio, for serving
Fresh basil and cilantro, for serving

Steps:

Bring a large pot of water to a boil. Add the eggs, bring the temperature down to a simmer and set a timer for 12 minutes.
Combine the mayonnaise, relish, celery, peppers, scallions, mustard, vinegar, Worcestershire, vinegar, paprika and celery salt in a medium bowl. Season with sriracha to your preference and salt and pepper.
Run the eggs under cold water until cool enough to handle. Peel the eggs and place them in a large bowl. Use scissors to roughly chop them into chunks.
Add the mayonnaise mixture and season with salt and pepper. Fold in the sauce while mashing the eggs with a fork, like you would guacamole. You may want more or less sauce depending on the desired consistency.
Serve on toast, with vegetables or spooned into lettuce or radicchio cups. Top with basil and cilantro if desired.

Tips:

Choose the freshest eggs possible for the best flavor and texture.
Use a variety of mustards to create a complex flavor profile. Dijon, yellow, and spicy brown mustards are all good options.
Add some chopped fresh herbs, such as chives, dill, or parsley, for a pop of color and flavor.
If you like a creamier salad, add a spoonful of mayonnaise or sour cream.
Serve the salad on a bed of crisp romaine lettuce for a refreshing and healthy meal.

Conclusion:

Deviled egg salad is a classic dish that is perfect for any occasion. It is easy to make, delicious, and can be tailored to your own taste preferences. Whether you like it classic or with a twist, deviled egg salad is sure to be a hit with your family and friends. So next time you are looking for a quick and easy meal or appetizer, give deviled egg salad a try. You won't be disappointed!