Best 2 Desperation Cookies Recipes

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Indulge in the delightful world of Desperation Cookies, a collection of irresistible treats that live up to their name. These cookies are not just any ordinary sweets; they are culinary masterpieces born out of necessity and creativity. With just a handful of pantry staples, you can whip up these delectable delights that will satisfy your cravings and leave you wanting more. Discover the classic Desperation Cookies, renowned for their soft and chewy texture, perfectly balanced sweetness, and irresistible chocolate chips. Dive into the magic of Peanut Butter Desperation Cookies, a delightful twist on the original, featuring a rich peanut butter flavor that will transport you to dessert heaven. Get ready to fall in love with the irresistible combination of oats, coconut, and chocolate in the sensational Oatmeal Coconut Chocolate Chip Desperation Cookies. And for those who love a hint of spice, the Ginger Desperation Cookies pack a zesty punch that will leave your taste buds tingling with joy.

Let's cook with our recipes!

DESPERATION COOKIES



Desperation Cookies image

I love these cookies! They are sooo good & always come out perfectly done. Evryone I've ever made them for compliments them. (The only problem is it makes 10 dozen, althought I guess that could be a good thing....) I got this recipe from Joanne Fluke's book Peach Cobbler Murder.

Provided by riley_68

Categories     Drop Cookies

Time 12m

Yield 10 dozen

Number Of Ingredients 10

2 cups melted butter
3 cups white sugar
1 1/2 cups brown sugar
4 teaspoons vanilla
4 teaspoons baking soda
2 teaspoons salt
4 beaten eggs
5 cups flour (you don't need to sift it)
3 cups chocolate chips (whatever you feel like or have on hand....dried fruit works well)
4 cups chopped nuts (optional, & again whatever you feel like or have)

Steps:

  • Melt the butter.
  • Mix in the white and brown sugar.
  • Add the vanilla, baking soda, salt and mix.
  • Add the eggs and stir it all up.
  • Then, add half the flour and all the chips and nuts.
  • Stir well.
  • Add the other half of the flour and mix.
  • Drop by teaspoons onto cookie sheets.
  • Bake at 350 F for 10-12 minutes.
  • Allow them to cool for two minutes, then transfer to a wire rack to finish cooling.

Nutrition Facts : Calories 1510.8, Fat 82.7, SaturatedFat 36.8, Cholesterol 182.2, Sodium 1644.5, Carbohydrate 185.9, Fiber 9.6, Sugar 122.3, Protein 21

DESPERATION COOKIES



Desperation Cookies image

I actually got this recipe from a mystery book. It has been a huge hit in my family and my classroom because of the many variations possible. I have done a ton of different combos: cranberries, white morsels, and almonds; milk chocolate, dark chocolate, walnuts; cinnamon morsels, white morsels, and pecans; mint morsels and rice...

Provided by Brandi Kirkpatrick

Categories     Cookies

Time 30m

Number Of Ingredients 10

1 cup melted butter (2 sticks)
1½ cups white sugar
¾ cups brown sugar
2 teaspoons vanilla
2 teaspoons baking soda
1 teaspoon salt
2 beaten eggs
2½ cups flour
1½ cups morsels (any combination)
2 cups chopped nuts (any combination; includes coconut and dried fruits)

Steps:

  • 1. Preheat oven to 350°. Melt butter (microwave or stove top)
  • 2. In mixing bowl, combine butter, white sugar and brown sugar. Add vanilla, baking soda and salt; combine well. Add eggs, combine completely.
  • 3. Add half the flour (1 ¼ cups); all chips and nuts. Combine. Add the rest of the flour and mix thoroughly.
  • 4. Drop by teaspoonfuls onto greased cookie sheets, 12 to a standard sheet (If the dough is too sticky, chill slightly.)
  • 5. Bake for 10-12 minutes or until lightly browned. Let cool on sheet 2 minutes, remove from cookies sheets to wire rack.

Tips:

  • Use quality ingredients: Fresh, high-quality ingredients will result in better-tasting cookies.
  • Measure your ingredients accurately: This is especially important for baking, as the proportions of ingredients are critical to the success of the recipe.
  • Don't overmix the cookie dough: Overmixing can make the cookies tough.
  • Chill the cookie dough before baking: This will help the cookies hold their shape and prevent them from spreading too much in the oven.
  • Bake the cookies at the correct temperature and for the correct amount of time: This will ensure that the cookies are cooked through but not overbaked.
  • Let the cookies cool completely before storing them: This will help them to set and prevent them from becoming crumbly.

Conclusion:

Desperation cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a quick snack or dessert, and they can also be dressed up for special occasions. With a few simple tips, you can make desperation cookies that are sure to be a hit with your family and friends. Remember to use quality ingredients, measure your ingredients accurately, don't overmix the cookie dough, chill the cookie dough before baking, bake the cookies at the correct temperature and for the correct amount of time, and let the cookies cool completely before storing them. With these tips in mind, you'll be able to make delicious desperation cookies every time.

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