Best 2 Delicious Strawberry Bread Recipes

Indulge in the delightful aroma of freshly baked strawberry bread, a classic treat that combines the sweetness of ripe strawberries with a soft, fluffy crumb. This delectable bread is perfect for breakfast, brunch, or as an afternoon snack. With just a few simple ingredients and a little bit of time, you can create a moist and flavorful loaf that will be a hit with family and friends.

This article offers a collection of strawberry bread recipes that cater to a variety of dietary preferences. Whether you're looking for a traditional recipe, a gluten-free option, or a healthier version made with whole wheat flour, you'll find the perfect recipe here. Each recipe is accompanied by clear instructions and helpful tips to ensure that your strawberry bread turns out perfectly every time. So preheat your oven and get ready to bake a delicious and satisfying treat that will bring joy to your kitchen.

Here are our top 2 tried and tested recipes!

STRAWBERRY BREAD

Strawberry Bread image

My husband and I are strawberry lovers, so each spring we pick about 30 quarts. This recipe makes two delicious loaves. One we eat right away; the other we freeze and pull out when family comes to visit.

Provided by Taste of Home

Time 1h25m

Yield 2 loaves.

Number Of Ingredients 9

Ingredients

3 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon salt
1 egg plus 3 egg whites, lightly beaten
1-1/4 cups vegetable oil
2 cups chopped fresh or frozen strawberries
1-1/2 cups chopped walnuts

Steps:

In a large bowl, combine flour, baking soda, sugar, cinnamon and salt. Add egg, egg whites and oil; stir just until moistened. Fold in strawberries and nuts. Spoon into two greased 8x4-in. loaf pans. , Bake at 350° for 70 minutes or until bread tests done. Cool in pans 10 minutes before removing to a wire rack.

Nutrition Facts :

DELICIOUS STRAWBERRY BREAD

Delicious Strawberry Bread image

Make and share this Delicious Strawberry Bread recipe from Food.com.

Provided by Miss Erin C.

Categories Quick Breads

Time 1h

Yield 2 loaves

Number Of Ingredients 7

Ingredients

1 cup strawberry, pureed (2-10 oz pkgs frozen or 2 pints fresh)
4 eggs
1 cup vegetable oil
3 cups flour
1 1/2 cups sugar
2 teaspoons cinnamon
1 teaspoon baking soda

Steps:

In a large bowl, combine strawberry puree, eggs and oil.
Blend in sugar, cinnamon and baking soda.
Add flour.
Pour into 2 greased and floured 9x5" loaf pans.
Bake 40-50 minutes at 350F.
Cool completely before removing from pans.
Serve with sweetened cream cheese.

Tips:

For the best results, use fresh, ripe strawberries. If you're using frozen strawberries, thaw them and drain them before using.
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of regular milk. Let it sit for 5 minutes before using.
Be careful not to overmix the batter. Overmixing can make the bread tough.
Bake the bread in a preheated oven. This will help to ensure that it rises evenly.
Check the bread for doneness by inserting a toothpick into the center. If the toothpick comes out clean, the bread is done.
Let the bread cool completely before slicing and serving.

Conclusion:

Strawberry bread is a delicious and easy-to-make treat that is perfect for any occasion. Whether you're serving it for breakfast, lunch, or dessert, this bread is sure to be a hit. With its moist texture, sweet flavor, and fresh strawberry pieces, strawberry bread is a classic recipe that everyone will love. So next time you're looking for a tasty and satisfying snack, give strawberry bread a try. You won't be disappointed!

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