Best 4 Delicious Curried Chicken Salad Recipes
Indulge in a culinary delight with our tantalizing curried chicken salad, a harmonious blend of flavors that will elevate your taste buds. This delectable dish, bursting with aromatic spices and succulent chicken, is a symphony of textures and flavors. Perfectly balanced with creamy mayonnaise, tangy Dijon mustard, and a touch of sweetness from honey, it's a perfect balance of sweet, savory, and tangy. Served on a bed of crisp lettuce or nestled in a fluffy croissant, this salad promises a delightful experience in every bite.
Unleash your inner chef with our carefully curated collection of curried chicken salad recipes, each offering a unique twist on this classic dish. From the traditional version, featuring a blend of classic Indian spices, to more adventurous variations incorporating Thai red curry paste or fragrant lemongrass, there's a recipe to suit every palate. Whether you prefer mild or spicy, classic or contemporary, our recipes will guide you in creating a curried chicken salad that will impress your friends and family.
So embark on a culinary journey and discover the vibrant flavors of curried chicken salad. With our diverse selection of recipes, you'll find the perfect combination of spices, herbs, and ingredients to tantalize your taste buds and create a dish that will become a favorite in your kitchen.
CURRY CHICKEN SALAD
This Curry Chicken Salad is absolutely one of the best, easiest, and on the go meals! It is loaded with tender chicken, creamy curry dressing, crisp celery, and sweet golden apples. You can make this chicken salad quickly and eat it right away or use it for meal prep and keep it in the fridge for quick and easy meals throughout the week. Serve this Curried Chicken salad for lunch, dinner, or at brunch or potluck.
Provided by Kimber
Categories Lunch
Time 20m
Number Of Ingredients 10
Steps:
- Combine the mayonnaise with the curry powder, salt and pepper and mix well.
- In a large bowl, combine the chicken, celery, green onions, apple, raisins, and almonds. Pour the dressing over top and stir until evenly coated.
- Serve chilled with crackers, on greens, or your favorite way. Enjoy!
Nutrition Facts : ServingSize 3 /4 cup, Calories 327 kcal, Carbohydrate 11 g, Protein 24 g, Fat 22 g, SaturatedFat 3 g, Cholesterol 63 mg, Sodium 459 mg, Fiber 2 g, Sugar 8 g, UnsaturatedFat 14 g
CURRIED CHICKEN SALAD
Steps:
- Bring 4 cups water to a simmer with chicken broth in a 2- to 3-quart saucepan. Add chicken and simmer, uncovered, 6 minutes. Remove pan from heat and cover, then let stand until chicken is cooked through, about 15 minutes. Transfer chicken to a plate and cool 10 minutes. Chop into 1/2-inch pieces.
- While chicken is cooling, whisk together mayonnaise, yogurt, curry, lime juice, honey, ginger, salt, and pepper in a large bowl. Add chicken, onion, mango, grapes, and cashews and stir gently to combine.
CURRIED CHICKEN SALAD
Provided by Ellie Krieger
Categories main-dish
Time 55m
Yield 4 servings, 1 cup chicken salad and 1 1/4 cups greens
Number Of Ingredients 13
Steps:
- Bring the broth and water to a boil in a medium saucepan. Add chicken to broth and simmer, covered, for 8 minutes. Turn the heat off and let chicken stand in the cooking liquid, covered, until cooked through, about 20 minutes. Remove the chicken from the broth and cool completely in the refrigerator. Cut into 1/4-inch dice. Toast the almonds in a small dry skillet over medium-high heat until fragrant and beginning to turn golden, 2 to 3 minutes.
- In a large bowl, stir together the yogurt, mayonnaise, and curry powder. Fold in the chicken, grapes and cilantro and season, to taste, with salt and pepper.
- In a large bowl, toss the greens with the oil, lemon juice and salt and pepper, to taste. Arrange the greens on 4 individual plates, top with a scoop of the chicken salad and sprinkle with the almonds.
- Excellent source of: Protein, Vitamin A, Niacin, Vitamin B6, Phosphorus, Selenium
- Good source of: Riboflavin, Vitamin C, Calcium, Iron, Magnesium, Manganese, Potassium
Nutrition Facts : Calories 325 calorie, Fat 14 grams, SaturatedFat 2 grams, Cholesterol 85 milligrams, Sodium 322 milligrams, Carbohydrate 13 grams, Fiber 2 grams, Protein 37 grams, Sugar 8 grams
DELICIOUS CURRIED CHICKEN SALAD
If you are a curry lover, then this chicken salad is worth trying, it is very good! You can add in onions also if desired, peanuts can be subbed for the walnuts. Plan ahead, this needs be refrigerated for a minimum of two hours or more. Prep time includes refrigeration time
Provided by Kittencalrecipezazz
Categories Chicken
Time 2h
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, mix together the chicken and all remaining ingredients (except the dressing ingredients); mix well to combine.
- For the dressing, mix/whisk all dressing ingredients adjusting salt and pepper to taste.
- Gently add/mix in dressing with the chicken salad in the bowl; toss well to combine.
- Cover and refrigerate for a minimum of 2 or more hours before serving.
- Delicious!
Tips:
- Use high-quality mayonnaise. This will make a big difference in the flavor of the salad.
- Don't be afraid to experiment with different curry powders. There are many different types available, each with its own unique flavor.
- Add some chopped nuts or seeds for a crunchy texture.
- Serve the salad on a bed of lettuce or greens. This will help to lighten up the dish.
- For a more flavorful salad, use rotisserie chicken instead of boiled chicken.
- If you don't have any curry powder on hand, you can substitute a mixture of ground cumin, coriander, and turmeric.
- This salad is also delicious served on sandwiches or wraps.
Conclusion:
Curried chicken salad is a delicious and versatile dish that can be enjoyed in many different ways. It's perfect for a quick and easy lunch or dinner, or for a potluck or party. With its creamy, flavorful dressing and tender chicken, this salad is sure to be a hit with everyone who tries it.
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