**Tantalize Your Taste Buds with a Culinary Symphony: Discover a World of Chili Delights**
Prepare to embark on a tantalizing culinary journey into the world of chili, a versatile dish that ignites taste buds and sparks memorable dining experiences. From the classic and comforting beef chili to the tantalizing vegetarian chili, this article presents a symphony of chili recipes that cater to diverse preferences and dietary needs.
**Beef Chili:** A hearty and robust classic, this recipe showcases the rich flavors of ground beef, simmered in a blend of aromatic spices, succulent tomatoes, and tender beans. The result is a hearty and satisfying chili, perfect for chilly evenings or gatherings with loved ones.
**Vegetarian Chili:** Embark on a plant-based culinary adventure with this vibrant vegetarian chili. Bursting with the goodness of assorted beans, crisp vegetables, and a symphony of spices, this chili is a testament to the power of plant-based cuisine. Savor the symphony of textures and flavors in every bite.
**Turkey Chili:** Craving a leaner yet equally flavorful chili experience? Look no further than this turkey chili. Ground turkey, known for its low fat and high protein content, takes center stage in this recipe. Combined with a medley of vegetables, zesty spices, and a touch of heat, this chili is a guilt-free indulgence.
**Chicken Chili:** Experience the tender embrace of chicken in this delectable chili. Succulent chicken pieces dance harmoniously with a vibrant ensemble of spices, hearty beans, and diced tomatoes. Each spoonful promises a burst of flavor that will leave you craving more.
**Sweet Potato Chili:** Embark on a culinary odyssey with this unique and flavorful sweet potato chili. Roasted sweet potatoes lend their natural sweetness to this hearty dish, complemented by a chorus of spices, tender beans, and a hint of smokiness. Prepare to be captivated by its vibrant colors and tantalizing aromas.
**White Bean Chili:** Discover the magic of white beans in this creamy and comforting chili. A symphony of tender white beans, aromatic spices, diced tomatoes, and a touch of heat weaves together a tapestry of flavors that will warm your soul. Enjoy the velvety texture and subtle smokiness that make this chili truly special.
**Loaded Baked Potato Chili:** Unleash a culinary masterpiece with this loaded baked potato chili, an explosion of flavors that will leave you craving more. Chunks of tender potatoes, crispy bacon, melted cheese, and a symphony of spices dance harmoniously in a rich and hearty chili base. Prepare to indulge in a feast of flavors and textures.
Dive into the world of chili and discover a symphony of flavors that will tantalize your taste buds. Whether you prefer the classic beef chili, the plant-based vegetarian chili, or the unique sweet potato chili, this article has a recipe that will cater to your cravings. So, gather your ingredients, ignite your culinary passion, and embark on a journey of taste sensations with these delectable chili recipes.
DELICIOUS CHILI RICE
A hearty and flavorful chili featuring Knorr® Fiesta Sides™ Spanish Rice with ground beef and black beans.
Provided by Crikkitt
Categories Trusted Brands: Recipes and Tips Knorr®
Time 37m
Yield 6
Number Of Ingredients 10
Steps:
- Cook ground beef in a skillet over medium heat; add onion and garlic. Cook until meat loses its pink color and browns, and onions have softened. Drain fat from the skillet.
- Pour water into skillet; add tomatoes, black beans, chili powder, cumin, salt, and pepper. Bring to a simmer; reduce heat and simmer 20 minutes.
- Bring to a boil. Add rice. Reduce heat to low and cover; simmer until rice is tender, about 7 minutes.
Nutrition Facts : Calories 312.4 calories, Carbohydrate 22 g, Cholesterol 47.3 mg, Fat 10.5 g, Fiber 8.2 g, Protein 20 g, SaturatedFat 3.7 g, Sodium 115.8 mg, Sugar 2.2 g
DELICIOUS CHICKEN CHILI
This unique and delicious chicken chili is a much-requested meal around our house. I think you'll find it's a nice change of pace from the typical beef version.
Provided by Taste of Home
Categories Lunch
Time 1h30m
Yield 14 serving (3-1/2 quarts).
Number Of Ingredients 16
Steps:
- In a 5-qt. Dutch oven, saute the onions, green peppers and garlic in oil until onion is tender. Add chicken; cook and stir for 4 minutes or until browned. , Add the next 10 ingredients; bring to a boil. Reduce heat; cover and simmer for 40 minutes, stirring occasionally. Add beans; cook, uncovered, for 20 minutes, stirring occasionally. Discard bay leaf.
Nutrition Facts :
FAST & DELICIOUS WHITE CHICKEN CHILI
This is based on a crockpot recipe, but I use it on the stovetop too. It can be thrown together in about 30 minutes!
Provided by Velve
Categories One Dish Meal
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 19
Steps:
- In a large pot, sautee onion in a little olive oil and then add beans, broth, evaporated milk, chilis and garlic. If you are using dried chopped onion, add it to the liquid at this time. Bring to a boil, turn down heat to simmer.
- While soup is heating chop chicken into small pieces. Combine spices into a small dish. Sprinkle the spices onto the chicken and toss to cover. Once the soup is boiling/simmering, stir in chicken. Simmer for 30 minutes.
- If chili seems too thick, add up to 1 cup of water
- Serve with grated cheese, sour cream, salsa, cilantro and avocado. Heat tortillas and serve on the side. Yum!
- **you can omit the chicken and use vegetable broth for a delicious vegetarian version.
HEALTHY DELICIOUS TURKEY CHILI
This is the perfect go-to recipe if you're looking for something healthy, qulick and filling. The turkey is a learner substitution for ground beef and the fact that there is very little added salt makes it a hearth healthier option. I usually serve this with shredded cheese, sour cream and cornbread on the side!
Provided by Cup_Cake_Chef
Categories Poultry
Time 1h
Yield 8 cups, 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Add olive oil to bottom of a large cooking pot and turn heat on medium-low.
- Add garlic to pot and cook until it starts to brown, stirring frequently (about 2 minutes).
- Add onions and cook on medium-low until golden and translucent (about 5 minutes).
- Add ground turkey and cook, stirring frequently, until cooked through.
- Combine seasonings in a small bowl, then pour over cooked turkey meat in pot, and stir.
- Pour in 2 cans of crushed tomatoes (be careful, it will splash slightly).
- Stir in light brown sugar, kidney beans, and chopped peppers.
- Simmer on medium-low heat for 30 minutes with cover on, slightly vented to allow steam to escape.
- Serve with your choice of sides!
DELICIOUS WHITE CHICKEN CHILI
This white chili recipe was given to me by a neighbor and is the best one I have found. When making it, I use lowfat sour cream, lowfat or fat free half & half.
Provided by Cathieg
Categories < 4 Hours
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Cook onion in 2 Tbsp of the olive oil until soft and set aside.
- In a dutch oven, add remaining olive oil on low and add flour, stirring continuously to make a roux.
- Stir in onion, then gradually add broth, and half and half, whisking constantly.
- Bring mixture to a boil, then simmer.
- Stir in tabasco, chili powder, cumin, salt, and white pepper, beans, chicken, and chilies, simmer for approximately 30 minutes, stirring occasionally.
- Add sour cream, and half and half and simmer for another 15 minutes.
- Serve with tortilla chips, salsa, shredded Monterey Jack cheese, and sour cream.
DELICIOUS THAI SWEET CHILI SAUCE
Sweet and a little spicy. Our basic condiment in the house. Very quick and simple to make. Based on the Lemon Grass Restaurant's cookbook "The Best of Vietnamese & Thai Cooking". We always have a jar on hand in the frig. Many different ground chili paste nomenclatures. If unsure, read the ingredients: red chili peppers, salt, vinegar, and sesame oil are basic to all of them. Usually in a clear plastic jar with a green or red plastic lid.
Provided by Comedie
Categories Thai
Time 15m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Combine everything, except cilantro, in a small sauce pan and mix.
- Once blended, bring to a boil, reduce heat and simmer about 5 minutes.
- Remove from heat and stir in cliantro.
DELICIOUS LENTIL CHILI
A rich savory vegetarian chili that's easy to make and smells wonderful. High in fiber and low in fat. It even looks like meaty chili (see pic!). Serve topped with cheese, onions and sour cream with cornbread or chips for a satisfying meal!
Provided by SaraFish
Categories Lentil
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Boil water.
- Add salt and lentils.
- Cover and cook over low heat 30 minutes.
- Do not drain.
- Add tomatoes, chili powder, cumin, oregano, onion, celery, garlic and cold water.
- Cover and continue to cook over low heat for an additional 30 minutes, stirring once or twice.
- Turn off heat, taste for seasoning.
- I add about 1 teaspoon salt and 1/8 teaspoon pepper.
- Top with shredded cheese, chopped onion and a dollop of sour cream or whatever you usually put on your favorite chili!
CRISTY'S DELICIOUS DEER CHILI
Best chili recipe ever, so simple and easy to make! I use deer meat, but any ground meat or canned chicken can be substituted.
Provided by cmbiles
Categories Deer
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Brown the meat in a large pot. *Drain only if using beef.
- Add the diced onion, salt, pepper, garlic powder, and cajun seasoning and let cook with the meat for about 5 - 10 minutes.
- Add both cans of tomatoes, both cans of beans, and the chili powder.
- Stir and simmer for about an hour.
EASY DELICIOUS CHILI
Make and share this Easy Delicious Chili recipe from Food.com.
Provided by ChefJanieNC
Categories Beans
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- brown the meat you chose
- use a paper towel to sop up any fat if needed.
- pour in the diced tomatoes and drained beans
- cut up the white onion diced or larger.
- cover with wax paper and cook in microwave around 3 minute.
- then add them to mix.
- cover and simmer for 15 min to 30 min
- for smack your mouth hot.
- add cans of rotel green chilis hot or med and also jalapenos to taste
- for chili dogs.
- cook hot dogs of choice in microwave.
- put hot dog bun in bowl.
- put on mustard and catsup or either.
- cover with chili.
- eat and enjoy.
DELICIOUS CHILI DIP
This is an old time recipe that you probably all know about, but is worth repeating. It is perfect for the big game, and everyone loves it.
Provided by Carol Perricone
Categories Meat Appetizers
Time 25m
Number Of Ingredients 3
Steps:
- 1. Pre-heat oven to 350 degrees.
- 2. In a shallow baking dish, (I use a pie plate), spread cream on bottom of dish.
- 3. Cover cream cheese with chili, and top with shredded cheddar cheese. Bake for 20 minutes, or until hot and bubbly. Serve with tortilla chips.
UNBELIEVABLY EASY AND DELICIOUS VEGETARIAN CHILI
You're not going to believe how awesome this chili tastes and how easy it is to make. I make batches and take it to work for lunch for the week. It's really filling and very healthy. You can substitute the chili beans with kidney beans if you wish, but be sure to drain them if you do. It's even better the next day, and if you omit the optional cheese, it's vegan-friendly!
Provided by Tracy Hamilton
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- Mix the tomatoes, onion, white beans, chili beans, taco seasoning mix, and ranch dressing mix in a large pot over medium heat. Bring to a boil. Reduce heat to low, mix in the burger crumbles, and continue cooking until heated through. Top with cheese to serve.
Nutrition Facts : Calories 433.3 calories, Carbohydrate 39.8 g, Cholesterol 39.5 mg, Fat 20.4 g, Fiber 10 g, Protein 29.6 g, SaturatedFat 7.9 g, Sodium 1691.2 mg, Sugar 7.4 g
Tips:
- Choose the right chili peppers: Different types of chili peppers provide different levels of heat and flavor. Choose a combination of peppers that will give your chili the desired heat level and flavor profile. If you're not sure which peppers to use, start with a mild variety and adjust as needed.
- Use fresh ingredients: Fresh ingredients will give your chili the best flavor. If possible, use fresh vegetables, herbs, and spices. If you're using canned ingredients, make sure they're of good quality and rinse them well before using.
- Brown the meat well: Browning the meat will give it a rich, caramelized flavor. Be sure to brown the meat in batches so that it doesn't steam.
- Simmer the chili for a long time: The longer you simmer the chili, the more time the flavors will develop. Aim for at least 1 hour, or even longer if you have the time.
- Season the chili to taste: Once the chili is done simmering, taste it and adjust the seasonings as needed. You may need to add more salt, pepper, chili powder, or cumin.
Conclusion:
With so many delicious chili recipes to choose from, you're sure to find one that you and your family will love. Whether you like your chili mild, medium, or hot, there's a recipe out there for you. So next time you're looking for a hearty and flavorful meal, give one of these chili recipes a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #healthy #main-dish #low-fat #chili #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something
You'll also love