Best 2 Delicious Baked Mexican Spinach Fiesta Dip Recipes
Calling all fiesta lovers! This Baked Mexican Spinach Fiesta Dip is the perfect appetizer or snack for any occasion. With its layers of creamy spinach, zesty Mexican flavors, and a gooey cheese topping, this dip is sure to be a hit. Plus, it's easy to make and can be prepared ahead of time, making it the perfect party food.
In addition to the main Baked Mexican Spinach Fiesta Dip recipe, you'll also find a collection of delicious variations inside the article. Try the Spinach Artichoke Fiesta Dip for a classic combination with a Mexican twist. Or, for a lighter option, try the Baked Spinach and Feta Dip. And for those who love it hot, the Jalapeño Popper Fiesta Dip is sure to please.
No matter which recipe you choose, you're sure to enjoy this flavorful and festive dip. So gather your friends and family, and get ready to fiesta!
HOT MEXICAN SPINACH DIP
Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips.
Provided by Linda
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 30m
Yield 56
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium baking dish, mix together salsa, chopped spinach, Monterey Jack cheese, cream cheese, evaporated milk, black olives, red wine vinegar, salt and pepper.
- Bake mixture in the preheated oven 12 to 15 minutes, or until bubbly.
Nutrition Facts : Calories 40 calories, Carbohydrate 1.4 g, Cholesterol 9.3 mg, Fat 3.1 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 99.8 mg, Sugar 0.8 g
CREAMY CHEESY SPINACH DIP
This recipe doesn't contain mayo or sour cream like most, so it's very cheesy and very delicious. I'm asked for the recipe every time I make it. For those who don't want a strong cheese like Cheddar, you can replace it with anything you like or even leave it out altogether. I like adding the Cheddar because it adds color and a little more flavor.
Provided by missbriannacarline
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 30m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a 1 1/2-quart shallow baking dish with 1 teaspoon olive oil.
- Heat 2 teaspoons olive oil in a large pot over medium heat. Cook and stir onion and garlic in hot oil until lightly browned, 4 to 7 minutes. Add spinach and simmer until spinach is hot, about 5 minutes. Drain any liquid from the mixture and transfer to a bowl.
- Pour milk into pot and return pot to medium heat. Melt cream cheese into the milk; cook and stir together about 3 minutes. Return spinach mixture to pot with 1/2 cup mozzarella cheese and Cheddar cheese; stir to combine. Season the mixture with Worcestershire sauce, salt, and pepper. Pour the mixture into the prepared baking dish and top with 1/2 cup mozzarella cheese.
- Bake in preheated oven until bubbly and golden brown on top, 20 to 25 minutes.
Nutrition Facts : Calories 114.8 calories, Carbohydrate 3.9 g, Cholesterol 24.9 mg, Fat 8.8 g, Fiber 1.5 g, Protein 6.1 g, SaturatedFat 4.9 g, Sodium 155 mg, Sugar 1.2 g
Tips:
- Use fresh ingredients. This will give your dip the best flavor.
- Don't overcook the spinach. It should be wilted but still bright green.
- Use a good quality cheese. This will also make a big difference in the flavor of your dip.
- Don't be afraid to experiment with different toppings. You can add anything from diced tomatoes and onions to crumbled bacon or chopped nuts.
- Serve your dip with a variety of dippers. This could include tortilla chips, pita bread, or vegetable crudités.
Conclusion:
Baked Mexican Spinach Fiesta Dip is a delicious and easy appetizer that is perfect for any party or gathering. It is packed with flavor and can be customized to your liking. So next time you are looking for a quick and easy snack or appetizer, give this recipe a try. You won't be disappointed!
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