Best 2 Deli Summertime Pea Salad Steph Recipes
Indulge in a refreshing and vibrant culinary experience with our delightful Deli Summertime Pea Salad. This classic salad is a symphony of flavors and textures, featuring crisp and tender peas, crunchy celery, sweet red onion, and savory bacon, all enveloped in a creamy and tangy dressing.
For a delightful variation, try our Mediterranean Pea Salad, where fresh mint and feta cheese add a burst of aromatic and tangy flavors. If you prefer a lighter option, our Simple Pea Salad offers a clean and refreshing taste, with a simple dressing of olive oil, lemon juice, and herbs.
For those who love a bit of heat, our Spicy Pea Salad packs a flavorful punch with the addition of jalapeños and a zesty dressing. And if you're craving a hearty and satisfying meal, our Pea Salad with Chicken and Bacon combines tender chicken, crispy bacon, and a creamy dressing for a protein-packed salad that will surely satisfy your hunger.
Each salad recipe is carefully crafted to deliver a unique taste experience, ensuring that there's a perfect pea salad for every palate. Whether you're hosting a summer gathering, packing a lunch, or simply looking for a light and delicious meal, our collection of Deli Summertime Pea Salads has something for everyone. So, get ready to embark on a culinary adventure and discover the vibrant flavors and endless possibilities of this timeless classic.
YUMMY SUMMER PEA SALAD
Yummy summer salad!
Provided by TabbyKat
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Time 1h10m
Yield 10
Number Of Ingredients 9
Steps:
- Toss peas, bacon, raisins, Cheddar cheese, onion, and sunflower seeds together in a large bowl. Stir mayonnaise, vinegar, and sugar together in a small bowl; drizzle over the salad and toss to coat.
- Cover bowl with plastic wrap and refrigerate for 1 hour.
Nutrition Facts : Calories 454.2 calories, Carbohydrate 22.1 g, Cholesterol 48.3 mg, Fat 35 g, Fiber 3 g, Protein 15.3 g, SaturatedFat 9.8 g, Sodium 649.7 mg, Sugar 12.9 g
#1 PEA SALAD MOST REQUESTED!
This is the pea salad everyone begs for at any event or anytime we make it. Easy and so addictive. Most folks are sure there is bacon in the recipe, but there is none needed for the fabulous flavor.
Provided by Janie Hubshman-Edinger
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Time 15m
Yield 10
Number Of Ingredients 5
Steps:
- Place frozen peas in a colander; rinse under cold water until thawed. Drain and transfer to a large bowl. Add almonds and onions; mix well. Fold mayonnaise and black pepper into pea mixture until evenly coated. Cover and refrigerate until serving.
Nutrition Facts : Calories 333.2 calories, Carbohydrate 17.4 g, Cholesterol 8.4 mg, Fat 26.8 g, Fiber 6 g, Protein 8.8 g, SaturatedFat 3.4 g, Sodium 283.5 mg, Sugar 6.4 g
Tips:
- Choose fresh, sweet peas for the best flavor. Avoid peas that are wrinkled or have brown spots.
- Blanch the peas briefly in boiling water to preserve their color and crispness. Refresh them immediately in cold water to stop the cooking process.
- Use a variety of fresh herbs in the salad, such as mint, dill, and chives. This will add flavor and complexity.
- Don't overdress the salad. A light vinaigrette or lemon dressing is all that's needed.
- Serve the salad chilled for the best flavor.
Conclusion:
Pea salad is a refreshing and flavorful side dish that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. With its bright colors and delicious flavor, pea salad is sure to be a hit at your next party or potluck.
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