Best 3 Dehydrator Butter Finger Bites Recipes
Indulge in a delightful culinary adventure with our tantalizing Butter Finger Bites, a symphony of flavors that will leave you craving more. These bite-sized treats, meticulously crafted with the perfect balance of sweet and crunchy textures, are the epitome of delectable indulgence. Each bite is a harmonious blend of creamy peanut butter, rich chocolate, and a crispy wafer cookie, culminating in an explosion of taste that will delight your senses.
Our recipe collection boasts a diverse array of Butter Finger Bites variations, catering to every palate and dietary preference. From classic Butter Finger Bites, featuring a delectable combination of peanut butter and chocolate, to gluten-free and vegan alternatives, there's a recipe for everyone to savor. Whether you're a seasoned baker or just starting your culinary journey, our easy-to-follow instructions and helpful tips will guide you through the process, ensuring perfect results every time.
These Butter Finger Bites are not just a sweet treat; they're a versatile culinary canvas that invites experimentation and creativity. Elevate your bites with a drizzle of melted chocolate, a sprinkle of chopped nuts, or a dollop of whipped cream. Transform them into a festive dessert by dipping them in colored sprinkles or decorating them with edible glitter. The possibilities are endless, limited only by your imagination.
So gather your ingredients, preheat your oven, and embark on a delightful baking journey. With our comprehensive recipes and expert guidance, you'll create mouthwatering Butter Finger Bites that will be the star of any party or a perfect sweet treat to enjoy anytime.
HOMEMADE BUTTERFINGER BITES
Bent on using up a stash of leftover candy corn, I decided to experiment. Turns out, if you melt it, mix it with peanut butter and coat the balls with chocolate, you get a softer, denser version of a Butterfinger bite. Who knew? They're delicious! -Melissa Hansen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4 dozen.
Number Of Ingredients 4
Steps:
- Microwave candy corn on high for 30 seconds; stir. Cook in 15-second intervals until melted; stir until smooth. Add peanut butter; microwave mixture until smooth, 45-60 seconds, stirring 3 times., Gently shape teaspoonfuls of mixture into balls (if mixture becomes crumbly, reheat for 15-20 seconds). Place on waxed paper; let stand until set. In a microwave, melt chocolate chips and oil; stir until smooth. Dip balls in chocolate mixture, allowing excess to drip off. Place on waxed paper; let stand until set.
Nutrition Facts : Calories 50 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
DEHYDRATOR PEANUT BUTTER BITES
Make and share this Dehydrator Peanut Butter Bites recipe from Food.com.
Provided by Mercy
Categories Lunch/Snacks
Time 5h15m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl, combine all ingredients; mix well.
- Shape into 1/2-1" balls.
- Dry at 135º for 4 to 5 hours, or until firm and crisp on the outside.
Nutrition Facts : Calories 217.4, Fat 16.4, SaturatedFat 9.6, Sodium 83.7, Carbohydrate 15.8, Fiber 4.4, Sugar 10.8, Protein 4.7
NESTLE BUTTERFINGER BAKING BITS COOKIES
Make and share this Nestle Butterfinger Baking Bits Cookies recipe from Food.com.
Provided by AmyZoe
Categories Dessert
Time 23m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Comine flour, baking soda, and salt in small bowl.
- Beat sugar and butter in large mixer bowl until creamy. Beat in eggs.
- Gradually beat in flour mixture. Stir in Butterfinger bits.
- Drop by slightly rounded tablespoon onto ungreased baking sheets.
- Bake for 8 to 12 minutes or until lightly browned.
- Cool on baking sheets for 2 minutes. Remove to wire racks to cool completely.
Tips:
- Use ripe bananas for a sweeter and more flavorful result.
- If you don't have a dehydrator, you can use an oven set to the lowest temperature possible (usually around 150°F).
- Be sure to watch the banana bites closely so that they don't overcook.
- Store the banana bites in an airtight container at room temperature for up to a week, or in the freezer for up to a month.
Conclusion:
These banana bites are a delicious and healthy snack that are perfect for on-the-go. They are also a great way to use up ripe bananas. With just a few simple ingredients and a little time, you can make your own delicious banana bites at home.
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