Best 3 Debras Tomato Salad Recipes
**Debra's Tomato Salad: A Refreshing and Flavorful Summer Treat**
As the summer sun ripens tomatoes to their peak of flavor, it's time to celebrate the iconic tomato salad. Debra's Tomato Salad, featured in this article, is a classic recipe that showcases the juicy, sweet, and tangy flavors of fresh tomatoes. This simple yet satisfying dish is perfect for potlucks, picnics, or as a refreshing side dish on a hot summer day.
This article provides two variations of Debra's Tomato Salad: a classic version and a Greek-inspired twist. The classic recipe combines ripe tomatoes, red onion, cucumber, and fresh basil, dressed in a tangy vinaigrette. The Greek-inspired version adds Kalamata olives, feta cheese, and oregano to the mix, creating a flavorful and Mediterranean-inspired dish.
Both variations of Debra's Tomato Salad are easy to prepare and require minimal ingredients. The classic version takes just 15 minutes to make, while the Greek-inspired version takes about 20 minutes. Both salads are vegetarian and gluten-free, making them suitable for a variety of dietary preferences.
Whether you're looking for a light and refreshing side dish or a flavorful vegetarian main course, Debra's Tomato Salad is sure to satisfy. With its vibrant colors, tantalizing aromas, and delicious flavors, this salad is a celebration of the humble tomato and a delightful way to enjoy the bounty of the summer harvest.
MEDITERRANEAN TOMATO SALAD
Simple Mediterranean tomato salad with feta, red onions, and fresh herbs, and finished with a bright citrus dressing of citrus and extra virgin olive oil.
Provided by Suzy Karadsheh
Categories Salad
Time 15m
Number Of Ingredients 12
Steps:
- In a large salad or mixing bowl, add the tomatoes, onions, fresh herbs and garlic.
- Add sumac, kosher salt and a generous sprinkle of freshly ground pepper. Add lemon juice, white wine vinegar and extra virgin olive oil. Toss to combine. Taste and adjust seasoning to your liking.
- Transfer to a serving platter or bowl. Top with large pieces of quality feta cheese (optional). Enjoy!
Nutrition Facts : Calories 128.3 kcal, Sugar 1.4 g, Fat 10.6 g, SaturatedFat 1.7 g, Carbohydrate 5.1 g, Fiber 1.3 g, Protein 1.1 g, ServingSize 1 serving
CHERRY TOMATO SALAD
This recipe was passed on by a friend and has been passed on to many more friends. It is a colorful and delicious salad served in a self made vinaigrette. Always an excellent choice when entertaining for dinner.
Provided by Keren
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 1h20m
Yield 6
Number Of Ingredients 10
Steps:
- In a big bowl, combine cherry tomatoes, green olives, back olives, and spring onion.
- In a dry skillet, toast pine nuts over medium heat until golden brown, turning frequently. Stir into tomato mixture.
- In a small bowl, mix together olive oil, red wine vinegar, sugar, and oregano. Season to taste with salt and pepper. Pour over salad, and gently stir to coat. Chill for 1 hour.
Nutrition Facts : Calories 341 calories, Carbohydrate 12.6 g, Fat 32.2 g, Fiber 3.3 g, Protein 5.1 g, SaturatedFat 4.5 g, Sodium 939.9 mg, Sugar 2.8 g
TOMATO-BASIL SALAD
Simple salad with fresh taste and nice presentation.
Provided by lutzflcat
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- Place tomato slices around the edge of a plate overlapping slightly, tucking in halved onion slices and basil leaves between tomato slices. Put shredded mozzarella cheese in center of plate.
- Whisk olive oil, lemon juice, oregano, salt, and black pepper together in a bowl; drizzle over tomatoes.
Nutrition Facts : Calories 130.5 calories, Carbohydrate 8.2 g, Cholesterol 9 mg, Fat 9.3 g, Fiber 2 g, Protein 4.9 g, SaturatedFat 2.4 g, Sodium 133.7 mg, Sugar 4.7 g
Tips:
- Use ripe, in-season tomatoes for the best flavor.
- Choose a variety of tomatoes, such as cherry, grape, or heirloom, for different colors and textures.
- Cut the tomatoes into uniform pieces so they cook evenly.
- Don't overcrowd the pan when cooking the tomatoes.
- Cook the tomatoes over medium heat until they are softened and slightly caramelized.
- Add a touch of sweetness, such as honey or maple syrup, to balance the acidity of the tomatoes.
- Season the tomatoes with salt, pepper, and herbs, such as basil, oregano, or thyme.
- Serve the tomatoes warm or at room temperature.
Conclusion:
Debra's tomato salad is a delicious and versatile dish that can be enjoyed as a side dish, appetizer, or main course. The combination of fresh tomatoes, herbs, and cheese creates a flavorful and satisfying dish that is perfect for any occasion. With a few simple tips, you can easily make this recipe at home and enjoy the delicious taste of summer tomatoes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
