Best 3 Date Bars I Recipes
Title: Delightful Date Bars: A Sweet Treat for Any Occasion
Indulge in the delectable flavors of date bars, a classic dessert that combines the natural sweetness of dates with a variety of textures and flavors. These irresistible treats are perfect for any occasion, whether it's a potluck, a bake sale, or simply a sweet craving. With a variety of recipes to choose from, including vegan, gluten-free, and no-bake options, there's a date bar recipe for everyone to enjoy.
Recipe 1: Classic Date Bars: This timeless recipe features a combination of chopped dates, oats, flour, sugar, and butter. The result is a chewy, gooey bar with a crispy oat topping.
Recipe 2: Vegan Date Bars: For those with dietary restrictions, this vegan version offers the same delectable flavors without the use of animal products. It uses plant-based butter and milk, along with a combination of dates, oats, and nuts.
Recipe 3: Gluten-Free Date Bars: Enjoy the goodness of date bars without compromising on taste or texture. This gluten-free recipe uses a blend of almond flour and oat flour to create a delicious and crumbly crust, topped with a layer of dates and a pecan topping.
Recipe 4: No-Bake Date Bars: Craving a sweet treat without turning on the oven? These no-bake date bars are the perfect solution. Simply combine dates, nuts, and oats in a food processor, press into a pan, and chill. The result is a luscious, no-fuss dessert that's ready in no time.
With these four recipes, you'll have a variety of date bars to satisfy your sweet tooth and impress your friends and family. Whether you prefer classic, vegan, gluten-free, or no-bake, there's a recipe here for every occasion and taste preference. So, grab your ingredients and let's embark on a culinary journey to create these delightful date bars!
DATE BARS
Dessert ready in about an hour! Enjoy classic date filled bars in a new way - a wonderful treat.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 36
Number Of Ingredients 9
Steps:
- In 2-quart saucepan, cook filling ingredients over low heat about 10 minutes, stirring constantly, until thickened. Cool 5 minutes.
- Heat oven to 400°F. Grease bottom and sides of 13x9-inch pan with shortening.
- In large bowl, stir brown sugar and butter until well mixed. Stir in flour, oats, baking soda and salt until crumbly. Press half of the crumb mixture evenly in bottom of pan. Spread with filling. Top with remaining crumb mixture; press lightly.
- Bake 25 to 30 minutes or until light brown. Cool 5 minutes in pan on cooling rack. Cut into 6 rows by 6 rows while warm.
Nutrition Facts : Calories 160, Carbohydrate 25 g, Cholesterol 15 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Bar, Sodium 85 mg, Sugar 17 g, TransFat 0 g
BEST DATE BARS
Date recipes are some of my favorite desserts to cook up. These date treats are very easy to bake, and one sheet of them will yield 48 good-sized bars. I sometimes add nuts, coconut or candied fruit. -Dorothy DeLeske, Scottsdale, Arizona
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 40 bars.
Number Of Ingredients 11
Steps:
- In a saucepan, combine dates, sugar and water. Cook, stirring frequently, until very thick. Stir in walnuts, if desired; cool. , Sift the flour, salt and baking soda together in a large bowl; add oats and brown sugar. Cut in butter until mixture is crumbly. Sprinkle water over mixture; stir lightly. Pat half into a greased 13x9-in. baking pan. Spread with date mixture; cover with remaining oat mixture and pat lightly. , Bake at 350° for 35-40 minutes or until lightly browned. Cool on a wire rack. Cut into bars.
Nutrition Facts :
DATE BARS
The underrated dried fruit takes center stage in these chewy, irresistible bars. Martha made this recipe on "Martha Bakes" episode 710.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 16
Number Of Ingredients 15
Steps:
- Make the crust: Preheat oven to 375 degrees. Butter a 9-by-9-inch baking pan. Line with parchment paper, leaving a 2-inch overhang. Butter parchment; set aside.
- In the bowl of a food processor, combine flour, sugar, salt, and butter. Pulse to combine. Add egg and pulse until evenly moistened. Transfer mixture to prepared pan; press into bottom (use the base of a dry measuring cup or a small offset spatula to help). Freeze for 10 minutes. Bake until lightly golden, 20 to 25 minutes.
- Make the filling: In a saucepan, combine dates, sugar, and cider. Cook over medium heat until soft and the consistency of jam. Using a hand blender, puree mixture until smooth. Stir in lemon zest. Spread mixture evenly over baked crust.
- Make the topping: In a medium bowl, whisk together oats, flour, brown sugar, salt, and cinnamon. Using your hands, work in butter to form crumbs. Evenly distribute crumbs over filling to cover. Bake until topping is golden brown and filling is set, 20 to 25 minutes. Run a paring knife around edges of pan to loosen; let cool completely in pan on wire rack. Using parchment overhang, remove from pan; cut into squares using a serrated knife.
Tips:
- Use fresh, soft dates: Fresh dates are easier to blend and produce a smoother mixture. If your dates are dry, soak them in hot water for 10-15 minutes to soften them before blending.
- Use a powerful blender or food processor: A high-powered blender or food processor will ensure that the dates are blended until smooth and creamy. If you are using a less powerful blender, you may need to blend the dates in batches or for a longer period of time.
- Add a little bit of liquid:If the date mixture is too thick, you can add a little bit of liquid, such as water, milk, or orange juice, to help it blend more easily.
- Chill the mixture before cutting: Chilling the mixture for at least 30 minutes will help it to set and make it easier to cut into bars.
- Be creative with your toppings: You can top your date bars with a variety of toppings, such as chopped nuts, seeds, dried fruit, or even a drizzle of melted chocolate.
Conclusion:
Date bars are a delicious and healthy snack or dessert that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste preferences. With a little bit of creativity, you can create a variety of delicious date bar recipes that will keep you coming back for more.
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