Best 2 Curried Ham And Fruit Recipes

Tantalize your taste buds with a culinary journey that blends the savory and the sweet in perfect harmony. Discover the irresistible Curried Ham and Fruit, a dish that combines the rich flavors of ham and curry with the vibrant freshness of fruits. This delectable dish promises an explosion of flavors that will leave you craving for more.

Embark on a culinary adventure with three enticing variations of the Curried Ham and Fruit recipe. The Classic Curried Ham and Fruit recipe is a timeless delight, featuring succulent ham, a medley of colorful fruits, and a creamy curry sauce that brings all the flavors together. For those who prefer a spicy kick, the Spicy Curried Ham and Fruit recipe adds a touch of heat with the inclusion of chili peppers, creating a harmonious balance between sweet and spicy.

If you're looking for a lighter option, the Curried Ham and Fruit Salad recipe is a refreshing choice. This vibrant salad combines tender ham, sweet fruits, and a tangy curry dressing, resulting in a delightful and healthy meal. Each recipe offers a unique taste experience, catering to various preferences and ensuring that every bite is a moment of pure culinary bliss.

Check out the recipes below so you can choose the best recipe for yourself!

CURRIED HAM AND FRUIT

Curried Ham and Fruit image

This dish tastes as good as it looks! The curry and fruit go well with the ham, and we like to serve it over rice. With our three children, my husband and I enjoy country life on our hobby farm.

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

4 slices fully cooked ham (1/2 inch thick and 4 to 6 ounces each)
1 can (5-1/2 ounces) peach-orange nectar
1 can (20 ounces) pineapple tidbits, drained
1 can (15-1/4 ounces) sliced peaches, drained and halved
1 can (15-1/4 ounces) sliced pears, drained and halved
10 maraschino cherries
1/4 cup butter, melted
3/4 cup packed brown sugar
4 teaspoons curry powder

Steps:

Place ham in a single layer in an ungreased 13-in. x 9-in. baking dish. Top with nectar. Bake, uncovered, at 350° for 20 minutes, basting once. , Combine fruits; spoon over ham. In a small bowl, combine butter, brown sugar and curry powder. Drop by spoonfuls over fruit. Bake 15-20 minutes longer, basting once.

Nutrition Facts :

CURRIED HAM AND FRUIT SALAD

Curried Ham and Fruit Salad image

This good-for-you salad is a quick and convenient way to use up leftover ham. Plus, Ive found that it's perfect to serve as a special salad at luncheons.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1-1/2 cups cubed fully cooked ham
2 medium red apples, cut into 1/2-inch cubes
1/2 cup sliced celery
1/2 cup mayonnaise
1 tablespoon milk
1/2 teaspoon curry powder
1 small cantaloupe or honeydew melon, cut into wedges
1/4 cup chopped pecans, toasted, optional

Steps:

In a large bowl, combine ham, apples and celery. In a small bowl, combine mayonnaise, milk and curry powder; pour over ham mixture and toss to coat. Cover and chill for 1 hour. Serve over melon wedges; sprinkle with pecans if desired.

Nutrition Facts :

Tips:

Use a variety of fruits in your curried ham salad. This will give the dish a more complex flavor and texture. Some good options include pineapple, mango, grapes, and apples.
Be sure to cook the ham until it is tender. This will help it absorb the flavors of the curry and fruit.
If you don't have any curry powder on hand, you can make your own by combining ground cumin, coriander, turmeric, ginger, and chili powder.
Serve the curried ham salad on a bed of lettuce or rice. This will help to soak up the dressing and make the dish more filling.

Conclusion:

Curried ham salad is a quick and easy dish that is perfect for a summer picnic or potluck. It is also a great way to use up leftover ham. The combination of sweet fruit and savory curry makes this dish a unique and flavorful treat that is sure to please everyone at your table.