Best 3 Crustless Strawberry Pie Recipes

Indulge in the tantalizing flavors of summer with our delightful Crustless Strawberry Pie, a delightful symphony of sweet strawberries, creamy filling, and a hint of tangy lemon enveloped in a flaky, buttery crust. This no-bake pie is a breeze to make, requiring minimal effort and time, making it a perfect dessert for busy weeknights or special occasions. Our collection of recipes offers a variety of options, including a classic version, a gluten-free alternative, and a vegan delight, ensuring everyone can enjoy this refreshing treat. Get ready to impress your family and friends with this vibrant and luscious pie that captures the essence of summer's bounty.

Let's cook with our recipes!

FRESH CRUSTLESS STRAWBERRY PIE

Fresh Crustless Strawberry Pie image

Delicious way to share the fresh strawberries of the season! Or don't! The entire "pie" is 6 WWers points.

Provided by MsTeechur

Categories Pie

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

4 cups strawberries
1 (1 1/3 ounce) box sugar-free vanilla pudding mix
1 (5/8 ounce) box sugar-free strawberry gelatin
2 cups water

Steps:

Use a small pudding mix and a large jello.
The pudding mix and jello should be dry.
Use strawberry jello, sugar free.
Mix pudding mix and water together.
Bring to boil.
Remove from heat and mix in jello crystals.
Place strawberries in a pie pan.
Pour the mixture over the strawberries and chill for at least an hour.

CRUSTLESS STRAWBERRY PIE

Crustless Strawberry Pie image

Make and share this Crustless Strawberry Pie recipe from Food.com.

Provided by wife2abadge

Categories Pie

Time 10m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

24 ounces fresh strawberries
2 (7/8 ounce) packages sugar-free vanilla pudding mix
1 (5/8 ounce) package sugar-free strawberry gelatin
2 cups water

Steps:

Rinse and hull strawberries.
Distribute evenly in a 10-inch pie pan.
In a medium saucepan, combine pudding mix, gelatin mix, and water.
Stir well and bring to a full boil.
Pour mixture over strawberries and chill for 4-6 hours in fridge.

WW CRUSTLESS STRAWBERRY-BANANA PIE

Ww Crustless Strawberry-Banana Pie image

I modified this recipe from one I got at a WW meeting. 4 points for the whole pie - 1 point per serving. It can be put in a low fat graham cracker crust but don't forget to count the points. I'M MODIFYING THIS RECIPE BECAUSE I'VE FOUND THAT I LIKE IT BETTER IF I USE A LITTLE MORE WATER AND IT'S EASIER TO SPREAD IN THE PIE PLATE IF YOU ADD THE STRAWBERRIES TO THE SAUCE BEFORE HAND. THIS DOESN'T CHANGE THE POINT VALUE. RM

Provided by r_mess

Categories Pie

Time 15m

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 6

Ingredients

2 cups sliced fresh strawberries
2 cups sliced bananas
1 (1/3 ounce) box sugar-free strawberry banana flavor gelatin
1 (7/8 ounce) box cook and serve fat-free sugar-free vanilla pudding mix
1 1/2 cups water
fat free sugar-free Cool Whip (optional)

Steps:

Slice bananas into a pie plate (if the bananas are on the bottom they'll be covered and won't turn brown).
Dissolve Jello in 1 cup of boiling water, dissolve pudding mix in 1/2 cup hot (not boiling) water. Combine jello and pudding and microwave on high for 2 minutes. ADD STRAWBERRIES TO SAUCE GENTLY STIR UNTIL FULLY COATED, POUR OVER BANANAS.
Chill for 4 hours.
Serve with a dollop of FF Cool Whip.
NOTE: I AQUIRED THIS RECIPE AS A CRUSTLESS PIE, BUT I'VE ALSO DIVIDED THIS AND PUT IN INDIVIDUAL CUSTARD CUPS.

Nutrition Facts : Calories 120.8, Fat 0.5, SaturatedFat 0.1, Sodium 94.3, Carbohydrate 28.6, Fiber 3.4, Sugar 16.9, Protein 2.6

Tips:

Use fresh, ripe strawberries. This will ensure the best flavor and texture in your pie.
Macerate the strawberries with sugar before baking. This will help to draw out their juices and create a more flavorful filling.
Use a combination of cornstarch and flour as a thickener. This will help to create a smooth, creamy filling that holds its shape.
Bake the pie until the filling is bubbly and the top is golden brown. This will ensure that the pie is cooked through and set properly.
Serve the pie warm or at room temperature. It can also be chilled for a more refreshing dessert.

Conclusion:

Crustless strawberry pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its fresh, flavorful filling and creamy topping, it is sure to be a hit with everyone who tries it. So next time you are looking for a delicious and impressive dessert, give crustless strawberry pie a try. You won't be disappointed!

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