Best 4 Crunchy Garlic Chicken Recipes
**Garlic Chicken: A Crunchy & Flavorful Delight**
Garlic chicken is a classic dish that is both delicious and easy to make. It is a versatile dish that can be served as an appetizer, main course, or even a snack. The key to making great garlic chicken is to use fresh, high-quality ingredients and to cook the chicken until it is crispy on the outside and juicy on the inside. This recipe uses a combination of garlic, ginger, soy sauce, and honey to create a flavorful marinade that infuses the chicken with a sweet and savory taste. The chicken is then coated in a crispy breading and fried until golden brown. Serve with your favorite dipping sauce for a complete meal.
In addition to the classic garlic chicken recipe, this article also includes several variations on the dish, such as:
* **Crunchy Garlic Chicken with Lemon:** This variation adds a bright and citrusy flavor to the dish with the addition of lemon juice and zest.
* **Crunchy Garlic Chicken with Chili:** This variation adds a spicy kick to the dish with the addition of chili peppers.
* **Crunchy Garlic Chicken with Herbs:** This variation adds a fresh and herbaceous flavor to the dish with the addition of herbs such as rosemary, thyme, and oregano.
* **Crunchy Garlic Chicken with Parmesan:** This variation adds a cheesy and savory flavor to the dish with the addition of Parmesan cheese.
With so many delicious variations to choose from, you're sure to find a garlic chicken recipe that you'll love. So what are you waiting for? Give one of these recipes a try today!
CRUNCHY GARLIC CHICKEN
Oven-baked chicken breasts boast a delicious crunchy coating with herbs and garlic.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 425°F. Spray 13x9-inch pan with cooking spray. In shallow dish, mix 2 tablespoons of the butter, the milk, chives, salt and garlic powder.
- In another shallow dish, mix crushed cereal, parsley and paprika. Dip chicken into milk mixture, then coat lightly and evenly with cereal mixture. Place in pan. Drizzle with remaining 2 tablespoons butter.
- Bake uncovered 20 to 25 minutes or until juice of chicken is clear when center of thickest part is cut (170°F).
Nutrition Facts : Calories 280, Carbohydrate 11 g, Cholesterol 100 mg, Fat 2, Fiber 1 g, Protein 30 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 3 g, TransFat 0 g
CRUNCHY HONEY GARLIC PORK CHOPS OR CHICKEN RECIPE
Provided by Sube
Number Of Ingredients 16
Steps:
- 1. Whisk the eggs and tbsps. water together in a shallow dish. 2. Mix the flour, salt, pepper and garlic powder in another shallow dish. 3. Dip the chops or chicken in the flour, then over into the egg. 4. Then back over into the flour mixture once again. This is what puts the extra crispy coating on the chops or chicken. Be sure to get plenty of flour on in this last coating, then shake them a little and place in a pan with about a half inch of oil. Be sure the oil is hot, but not too hot or the chops or chicken will cook too fast. You need t get it good and hot and then turn to about medium. 5. Cook for about 6 minutes on each side. Try not to turn more than twice or your breading will come off. 6. Remove from the pan to a 9"x13" baking dish. 7. Saute the garlic a little in the butter. 8. Add the honey, soy sauce, brown sugar, cayenne and ginger. Bring to a boil then reduce to low and simmer for about 5 minutes. Watch this carefully because it will foam and might boil over. 9. Pour 1/2 of the glaze over the chops or chicken. Flip them over and pour the other 1/2 over the other side. 10. Place uncovered in a preheated 350 degrees oven for about 20-25 minutes. This sets the glaze and finishes them to be sure they are cooked through.
CRUNCHY GARLIC CHICKEN
Make and share this Crunchy Garlic Chicken recipe from Food.com.
Provided by Derf2440
Categories Chicken
Time 55m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 425°F degrees.
- Spray rectangular pan (9x13x2-inch) with cooking spray.
- Mix 2 tablespoons butter, the milk, chives, salt and garlic powder.
- Mix crushed cereal, parsley and paprika.
- Dip chicken into milk mixture, then coat lightly and evenly with cereal mixture.
- Place in pan.
- Drizzle with 2 tablespoons butter.
- Bake uncovered 20 to 25 minutes or until chicken is no longer pink when centres of thickest pieces are cut.
CRUNCHY GARLIC CHICKEN
Oven-baked chicken breasts boast a delicious crunchy coating with herbs and garlic.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 425°F. Spray 13x9-inch pan with cooking spray. In shallow dish, mix 2 tablespoons of the butter, the milk, chives, salt and garlic powder.
- In another shallow dish, mix crushed cereal, parsley and paprika. Dip chicken into milk mixture, then coat lightly and evenly with cereal mixture. Place in pan. Drizzle with remaining 2 tablespoons butter.
- Bake uncovered 20 to 25 minutes or until juice of chicken is clear when center of thickest part is cut (170°F).
Nutrition Facts : Calories 280, Carbohydrate 11 g, Cholesterol 100 mg, Fat 2, Fiber 1 g, Protein 30 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 3 g, TransFat 0 g
Tips:
- Use fresh garlic: Fresh garlic has a more pungent flavor than pre-minced garlic, and it will give your chicken a more intense garlicky taste.
- Don't overcrowd the pan: If you overcrowd the pan, the chicken will not cook evenly and will not get crispy.
- Cook the chicken over medium heat: Medium heat will help the chicken cook evenly without burning it.
- Flip the chicken frequently: This will help the chicken cook evenly and prevent it from burning.
- Use a meat thermometer to check the internal temperature of the chicken: The chicken is done cooking when it reaches an internal temperature of 165 degrees Fahrenheit.
- Let the chicken rest before serving: This will help the chicken juices redistribute throughout the meat, resulting in a more tender and flavorful dish.
Conclusion:
Crunchy garlic chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of crispy chicken, garlicky sauce, and steamed vegetables is sure to please everyone at the table. So next time you're looking for a quick and easy dinner recipe, give this crunchy garlic chicken a try!
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