Best 3 Crockpot Green Rice Casserole Recipes
Indulge in a culinary journey of flavors with our diverse collection of crockpot green rice casserole recipes. From classic Southern comfort food to innovative vegetarian delights, our recipes cater to every palate and dietary preference. Discover the comforting aroma of chicken and sausage nestled amidst tender rice and a creamy sauce, or delight in the vibrant medley of vegetables and herbs in our vegetarian casserole. Each recipe is carefully curated to deliver a symphony of textures and flavors that will tantalize your taste buds. Whether you're seeking a hearty family meal or a comforting dish for a cozy night in, our crockpot green rice casserole recipes are guaranteed to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
CROCKPOT GREEN RICE CASSEROLE
My mom used to make this for us when we were kids, and it was by far my favorite veggie dish, and now it's my kid's too! Next time you make a rice dish, make extra to use for this recipe. You can even turn this into a one-dish meal by adding some deli roasted chicken. Great way to enjoy a lot of green veggies and whole...
Provided by Jenn Visser
Categories Rice Sides
Time 6h10m
Number Of Ingredients 9
Steps:
- 1. Combine milk, butter, broth and eggs. Beat until frothy.
- 2. Stir in remaining ingredients and pour into crockpot.
- 3. Cook on high for 1 hour. Then turn to low and cook another 4-6 hours.
CHEESY GREEN RICE
I like to serve this dish at Thanksgiving and Christmas - or for that matter, anytime we have guests. It's a "no-fail" recipe.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6-8 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the rice, parsley, 1/3 cup cheese, onion, green pepper and garlic. In another bowl, combine the eggs, milk, oil, lemon juice and zest, salt, seasoned salt and pepper. Stir into the rice mixture. , Transfer to a greased 2-qt. baking dish; sprinkle with remaining cheese. Bake, uncovered, at 350° for 40-45 minutes or until golden brown.
Nutrition Facts : Calories 310 calories, Fat 20g fat (6g saturated fat), Cholesterol 76mg cholesterol, Sodium 499mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 1g fiber), Protein 8g protein.
CROCK POT CHICKEN & RICE CASSEROLE
Make and share this Crock Pot Chicken & Rice Casserole recipe from Food.com.
Provided by kooldad88
Categories Chicken Breast
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix in crock pot the 3 cans of soup & rice. Place chicken on top of the mixture, then add diced celery (optional). Cook for 3 hrs on high or 4 hours on low. makes 4 servings.
- More rice, about 1/2 cup and 2 more chicken breasts may be added to make 6 servings.
- you can also use chicken tenderloin or other boneless chicken parts.
- Enjoy.
Tips:
- Use long-grain rice for a fluffy texture.
- Rinse the rice thoroughly before cooking to remove any excess starch.
- Use a slow cooker liner to make cleanup a breeze.
- Add a bay leaf or two to the pot for extra flavor.
- If you don't have a slow cooker, you can also make this casserole in the oven at 350 degrees Fahrenheit for 1 hour.
Conclusion:
This crockpot green rice casserole is a delicious and easy side dish that is perfect for any occasion. It is made with simple ingredients that you probably already have on hand, and it can be made in just a few minutes. The casserole is also very versatile, so you can easily customize it to your own taste. Whether you are looking for a quick and easy weeknight meal or a hearty side dish for a special occasion, this crockpot green rice casserole is sure to please everyone at the table.
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