Indulge in the heartwarming comfort of a classic Crockpot Chicken Stew, an effortless one-pot meal that promises tender chicken enveloped in a rich and flavorful broth. This versatile dish can be tailored to your taste preferences, whether you desire a classic stew, a creamy delight, or a hearty keto-friendly version. Embark on a culinary journey as we explore three delectable recipes that showcase the versatility of this timeless dish. From the traditional Crockpot Chicken Stew with vegetables to the creamy indulgence of Crockpot Creamy Chicken Stew and the low-carb delight of Crockpot Keto Chicken Stew, each recipe offers a unique twist on this comforting classic.
Check out the recipes below so you can choose the best recipe for yourself!
LOW FAT CROCKPOT CHICKEN AND MUSHROOM STEW
Steps:
- Coat inside of 3-4 quart slow cooker with nonstick cooking spray. Place onion, carrots, celery, garlic and mushrooms in crockpot. Add chicken. Sprinkle with herbs. Add wine. Combine tomato paste and chicken broth, then add to crockpot. Cook on low for 6 hours. Half an hour before the end of cooking, you can add a cornstarch slurry (1 tbsp cornstarch to 1/4 cup of water or slightly cooled cooking liquid) to thicken the sauce.
CROCKPOT CHICKEN STEW
Do you want stew and don't have the time to let it cook the old-fashioned way? Well, try this recipe and I don't think you'll be disappointed.As in all my recipes, adjust the seasonings according to your tastes. The time for prepping the vegetables is included.This will serve 2 very hungry adults. Submitted to " ZAAR " on April...
Provided by Rose Daly
Categories Chicken Soups
Time 6h20m
Number Of Ingredients 10
Steps:
- 1. Place veggies in the bottom of a 2 1/2 quart crockpot ( you know, the small one ).
- 2. Sprinkle seasonings evenly over the veggies then top with chicken,and cover with soup
- 3. Cook on low for 6 hours.If desired serve with a crusty type bread.
Tips:
- Use a variety of vegetables: This will add flavor and nutrition to your stew. Some good options include carrots, celery, onions, potatoes, and green beans.
- Brown the chicken before adding it to the slow cooker: This will help to develop its flavor and prevent it from becoming dry.
- Add plenty of liquid to the slow cooker: This will help to prevent the stew from becoming too thick and dry. Good options include chicken broth, water, or even beer.
- Season the stew well: This will help to bring out the flavors of the other ingredients. Some good options include salt, pepper, garlic powder, and onion powder.
- Cook the stew on low for 8-10 hours or on high for 4-6 hours: This will give the chicken time to become tender and the flavors to meld together.
- Serve the stew over rice, noodles, or mashed potatoes: This will help to soak up the delicious broth.
Conclusion:
Crockpot chicken stew is a delicious and easy-to-make meal that is perfect for a busy weeknight. With just a few simple ingredients, you can have a hearty and flavorful stew that the whole family will enjoy. So next time you're looking for a quick and easy meal, give crockpot chicken stew a try.
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