Indulge in a culinary masterpiece with our Crock-Pot Mushroom Pork Tenderloin, a symphony of flavors that will tantalize your taste buds. This succulent dish is crafted with tender pork tenderloin, sautéed mushrooms, and a creamy sauce, all slow-cooked to perfection in your trusty Crock-Pot. The result is a fall-off-the-bone pork tenderloin enveloped in a velvety sauce, complemented by the earthy aroma of mushrooms. This recipe is a breeze to prepare, requiring minimal effort and yielding maximum flavor.
In addition to the classic Crock-Pot Mushroom Pork Tenderloin, we present a delectable array of variations to suit every palate. Experience the tangy delight of our Crock-Pot Mushroom Pork Tenderloin with Lemon and Herbs, where the brightness of lemon and the freshness of herbs elevate the dish to new heights. For a touch of heat, try our Crock-Pot Mushroom Pork Tenderloin with Chipotle Cream Sauce, where the smoky spice of chipotle peppers adds a fiery kick.
If you prefer a rich and savory experience, our Crock-Pot Mushroom Pork Tenderloin with Balsamic Glaze is a must-try. The tangy sweetness of balsamic vinegar creates a luscious glaze that perfectly complements the savory pork and mushrooms. And for a creamy, cheesy indulgence, our Crock-Pot Mushroom Pork Tenderloin with Garlic Parmesan Sauce is the ultimate comfort food. The combination of garlic and Parmesan cheese creates a luscious sauce that will leave you craving more.
No matter your preference, our collection of Crock-Pot Mushroom Pork Tenderloin recipes guarantees a delightful dining experience. With minimal effort and maximum flavor, these recipes will become your go-to for effortless and satisfying meals.
CROCK POT MUSHROOM PORK TENDERLOIN
Make and share this Crock Pot Mushroom Pork Tenderloin recipe from Food.com.
Provided by bmcnichol
Categories Pork
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place pork in crock pot.
- In a bowl, combine the soups and stir until smooth.
- Add the mushrooms to the soup mixture and pour over pork.
- Cover and cook on low for 4-5 hours or until the meat is tender.
MUSHROOM PORK TENDERLOIN FOR CROCK-POT
So simple yet the flavor is so wonderful!!! Served over some mashed potatoes and a veggie side and you are good to go!! I found this recipe in TOH magazine that I switched up a bit. Feel free to use cream of mushroom soup in place of the cream of onion soup if you prefer.
Provided by diner524
Categories Pork
Time 5h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Place pork and mushrooms in a 3-qt. slow cooker. In a small bowl, combine soups; stir until smooth. Pour over pork and mushrooms. Cover and cook on low for 4-5 hours or until the meat is tender. Serve with mashed potatoes if desired.
Tips:
- For best results, use a pork tenderloin that is about 1 pound in weight.
- If you don't have a crock pot, you can also cook this recipe in a Dutch oven over low heat for 6-8 hours.
- Be sure to slice the mushrooms thinly so that they cook evenly.
- You can use any type of mushrooms you like in this recipe, but cremini or shiitake mushrooms are a good choice.
- If you want a thicker sauce, you can add a cornstarch slurry to the crock pot towards the end of cooking.
- Serve the pork tenderloin with your favorite sides, such as mashed potatoes, rice, or roasted vegetables.
Conclusion:
This crock pot mushroom pork tenderloin is an easy and delicious recipe that is perfect for a weeknight meal. The pork tenderloin is cooked to perfection in a flavorful mushroom sauce, and it is sure to be a hit with your family and friends. So next time you're looking for a simple and satisfying meal, give this recipe a try!
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