Best 5 Crock Pot Meatballs And Gravy Recipes
**Crock-Pot Meatballs and Gravy: A Comforting Classic Made Easy**
Indulge in the irresistible comfort and convenience of Crock-Pot Meatballs and Gravy, a classic dish that brings warmth and satisfaction to any table. These tender and flavorful meatballs, swimming in a rich, savory gravy, are a culinary symphony that will delight your taste buds and leave you craving more. This versatile recipe offers three variations to suit your preferences: a classic version with ground beef and pork, a turkey meatball option for a healthier twist, and a vegetarian alternative using hearty lentils. Each variation promises its own unique flavor profile, ensuring there's a perfect meatball and gravy combination for every palate. Let your slow cooker do the work while you relax and anticipate the tantalizing aromas that will fill your kitchen. It's time to experience the effortless joy of Crock-Pot Meatballs and Gravy, a dish that is sure to become a family favorite.
SLOW COOKER MEATBALLS AND GRAVY
This easy Slow Cooker Meatballs and Gravy recipe only uses five ingredients and starts with frozen meatballs for the ultimate comfort food that we like to serve over mashed potatoes.
Provided by Judy - RecipesSimple.com
Categories Main Course
Number Of Ingredients 5
Steps:
- In a medium bowl whisk together the cream of mushroom soup, brown gravy mix, and water.
- Place the frozen meatballs in the bowl of a 6-quart slow cooker and then top with sliced onions.
- Pour the gravy mixture over the top of the meatballs. Make sure all the meatballs are covered.
- Place the lid on the slow cooker and set to cook on low for 6 to 7 hours or high for 3 to 4 hours until meatballs are fully cooked through.
- Serve over mashed potatoes, rice or egg noodles.
SLOW COOKER MEATBALLS AND GRAVY
Slow Cooker Meatballs and Gravy is easy to make with homemade or frozen meatballs! These meatballs come out juicy, tender and are great with mashed potatoes or noodles!
Provided by Nichole
Categories Main Course
Time 8h5m
Number Of Ingredients 18
Steps:
- In a large bowl, combine the beef, beaten egg, worcestershire sauce, salt, garlic powder, onion powder, pepper, and breadcrumbs using your hands, just until combined.Form the beef mixture into about 24 meatballs (about 1 1/2 inches in diameter) and set aside on a large plate.
- Heat the olive oil in a large skillet over medium heat.When the oil is hot, add half of the meatballs to the pan and sear on each side for about 2-3 minutes until browned, transfer to the bottom of the slow cooker.Repeat with the remaining meatballs.
- Place the frozen meatballs, sliced onion, and mushrooms in the bottom of your slow cooker. Set aside.
- In a medium bowl whisk together the beef broth, gravy mix, worcestershire sauce, ketchup, and seasonings. Pour mixture over meatballs. Cook on low for 6-8 hours, or on high for 3-4 hours.
- Once cooked, remove the meatballs from the slow cooker and set aside. At this point if your slow cooker was on low, turn it up to high. Mix together the cold water and cornstarch in a small bowl. Whisk the cornstarch mixture into the broth for 1-2 minutes until thickened.
- Return the meatballs to the slow cooker and stir gently to coat with gravy. Serve immediately.
Nutrition Facts : Calories 300 kcal, ServingSize 1 serving
EASY CROCKPOT MEATBALLS AND GRAVY (SLOW COOKER)
An easy crockpot meal that my family enjoys. You can easily change this up depending on your mood. I have added fresh mushrooms and cooked onions to the mixture and enjoyed it that way too.
Provided by bmcnichol
Categories One Dish Meal
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place meatballs in crockpot.
- Add soup, water, dry gravy mix, thyme and bay leaves.
- Cover crockpot and cook on low 3-4 hours on low.
- Discard bay leaves.
- We like to serve over egg noodles.
SLOW COOKER MEATBALLS AND GRAVY
Steps:
- Lightly spray an 8 quart crock pot with non-stick cooking spray.
- Pour frozen meatballs into the crock pot.
- Add remaining ingredients, stir.
- Cover and cook on high for 3 hours.
Nutrition Facts : Sodium 373 mg, Sugar 1 g, Fiber 1 g, Cholesterol 98 mg, Calories 370 kcal, SaturatedFat 11 g, Fat 29 g, Protein 24 g, Carbohydrate 2 g, UnsaturatedFat 16 g, ServingSize 1 serving
CROCK POT MEATBALLS AND GRAVY
Pure, simple comfort food! And so easy to do. Beef meatballs may be substituted, if desired. Recipe from BH&G.
Provided by Lorraine of AZ
Categories Poultry
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place the meatballs in the crock pot.
- In a bowl, combine remaining ingredients and pour over the meatballs.
- Cook on LO 6 to 8 hours.
Tips:
- To make sure the meatballs are cooked through, use a meat thermometer to check that they have reached an internal temperature of 165°F (74°C).
- If you don't have a meat thermometer, you can also cut into a meatball to check that it is cooked through. The inside should be white and opaque, with no pink or red.
- To make the meatballs more flavorful, you can add different herbs and spices to the meat mixture. Some popular options include garlic powder, onion powder, Italian seasoning, and paprika.
- If you are short on time, you can use pre-made meatballs for this recipe. Just be sure to cook them according to the package directions.
- You can also add vegetables to this recipe, such as diced carrots, celery, and onions. Simply add them to the slow cooker along with the meatballs.
Conclusion:
This crock pot meatballs and gravy recipe is an easy and delicious way to make a hearty and comforting meal. The meatballs are tender and juicy, and the gravy is rich and flavorful. This recipe is perfect for a weeknight meal or a potluck dinner. So next time you're looking for an easy and delicious meal, give this crock pot meatballs and gravy recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #american #easy #kid-friendly #turkey #crock-pot-slow-cooker #dietary #meat #equipment #3-steps-or-less
You'll also love
