Best 3 Crock Pot Maple Salmon Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the tantalizing flavors of Crock-Pot Maple Salmon, a culinary masterpiece that effortlessly combines the sweet and savory notes of maple syrup, Dijon mustard, and aromatic herbs. This fuss-free recipe transforms ordinary salmon fillets into a moist, flaky, and flavorful main course that will impress your taste buds.

Accompanying this delectable salmon is a medley of equally enticing recipes that cater to diverse dietary preferences and culinary desires. Dive into the creamy goodness of Crock-Pot Creamy Chicken with Bacon and Ranch, where tender chicken breasts bathe in a rich and flavorful sauce infused with bacon and ranch seasonings. For a taste of classic comfort food, savor the hearty and satisfying Crock-Pot Beef and Broccoli, featuring tender beef and crisp broccoli florets enveloped in a savory Asian-inspired sauce.

Vegetarian enthusiasts will delight in the vibrant and flavorful Crock-Pot Vegetarian Chili, a hearty and wholesome stew brimming with an array of vegetables, beans, and spices. For a lighter and refreshing option, try the tangy and aromatic Crock-Pot Lemon Chicken, where chicken breasts are infused with the zesty flavors of lemon, garlic, and herbs.

Each recipe in this collection is thoughtfully crafted to minimize effort and maximize enjoyment. With minimal prep time and the convenience of slow cooking, you can effortlessly create restaurant-quality meals in the comfort of your own kitchen. Whether you're a seasoned cook or just starting your culinary journey, these Crock-Pot recipes are sure to become your go-to favorites.

Let's cook with our recipes!

MAPLE-GLAZED SALMON



Maple-Glazed Salmon image

Delicious maple-glazed salmon is a little on the sweet side, but not too much. The whole house smells wonderful when this is cooking; it's a great warm winter meal! I have a hard time finding good recipes my family likes with fish, since my husband is not fond of lemon. This is a perfect compromise!

Provided by kellij21

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Baked Salmon Recipes

Time 1h

Yield 4

Number Of Ingredients 7

½ cup maple syrup
2 tablespoons soy sauce
1 tablespoon minced garlic
1 tablespoon chopped fresh dill
¼ teaspoon garlic salt
⅛ teaspoon ground black pepper
1 pound salmon

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Mix maple syrup, soy sauce, garlic, dill, garlic salt, and pepper together in a small bowl.
  • Place salmon in a shallow baking dish and coat with the maple syrup mixture. Cover dish and marinate salmon in the refrigerator, turning once, about 30 minutes.
  • Bake salmon, uncovered, in the preheated oven until fish flakes easily with a fork, about 25 minutes.

Nutrition Facts : Calories 273.7 calories, Carbohydrate 27.9 g, Cholesterol 50.4 mg, Fat 6.7 g, Fiber 0.1 g, Protein 24.9 g, SaturatedFat 1.4 g, Sodium 615.6 mg, Sugar 23.6 g

MAPLE SALMON



Maple Salmon image

This is the best and most delicious salmon recipe, and very easy to prepare. I love maple in everything and put this together one night. My husband totally loved it; he did not like salmon that much until he had this.

Provided by STARFLOWER

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Baked Salmon Recipes

Time 1h

Yield 4

Number Of Ingredients 6

¼ cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
¼ teaspoon garlic salt
⅛ teaspoon ground black pepper
1 pound salmon

Steps:

  • In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
  • Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.

Nutrition Facts : Calories 264.8 calories, Carbohydrate 14.1 g, Cholesterol 67 mg, Fat 12.4 g, Fiber 0.1 g, Protein 23.2 g, SaturatedFat 2.5 g, Sodium 633.1 mg, Sugar 11.9 g

CROCK POT MAPLE SALMON RECIPE



Crock Pot Maple Salmon Recipe image

Provided by á-6416

Number Of Ingredients 6

6 Salmon fillets (fresh or frozen)
1/2 c. maple syrup
1/8 c. lime juice
1/4 c. soy sauce
2 tsp. crushed garlic
1 tsp. minced ginger root (I keep it in the freezer and grate it frozen. Very convenient!)

Steps:

  • 1. Place salmon pieces in the crock pot. 2. Mix the sauce ingredients and pour over salmon. 3. Cover. Cook on High for 1 hour. (increase to approx. 2 hours if using frozen fish) Note: This salmon is good hot or cold. Serve hot over rice, or crumble over salad or pasta cold. YUM!

Tips:

  • For the best results, use fresh salmon fillets. Frozen salmon can be used, but it should be thawed completely before cooking.
  • To prevent the salmon from sticking to the slow cooker, lightly grease the insert with cooking spray or line it with parchment paper.
  • If you don't have a slow cooker, you can also cook this recipe in a regular oven. Preheat the oven to 350 degrees Fahrenheit and bake the salmon for 20-25 minutes, or until it is cooked through.
  • This recipe is easily customizable to your own taste. For a sweeter glaze, add more maple syrup. For a spicier glaze, add a pinch of cayenne pepper or chili powder. You can also add other herbs and spices, such as rosemary, thyme, or garlic powder.
  • Serve the salmon with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.

Conclusion:

Crock Pot Maple Salmon is an easy and delicious weeknight meal. It is made with just a few simple ingredients and can be cooked in a slow cooker or a regular oven. The salmon is tender and flaky, and the maple glaze is sweet and savory. This dish is sure to please the whole family.

Related Topics