Best 5 Crock Pot Maple Dijon Chicken Recipes

Indulge in a symphony of flavors with our delectable Crock Pot Maple Dijon Chicken recipe, a culinary masterpiece that effortlessly blends the sweet and tangy notes of maple syrup and Dijon mustard. This dish promises fall-off-the-bone tender chicken, infused with a luscious sauce that tantalizes your taste buds.

Embark on a culinary journey with our versatile recipe collection, featuring variations to suit every palate. From the classic combination of maple and Dijon to the zesty kick of orange and honey, our recipes offer a symphony of flavors that will leave you craving more. Experience the perfect balance of sweet and savory in our Crock Pot Maple Dijon Chicken with Apples, where the natural sweetness of apples complements the rich flavors of the sauce. Or, embark on a tangy adventure with our Orange Honey Dijon Chicken, where the citrusy brightness of orange juice and the subtle sweetness of honey create a vibrant taste sensation.

For a tantalizing twist, try our Crock Pot Creamy Dijon Chicken, where the addition of cream cheese and sour cream transforms the sauce into a velvety delight. And if you prefer a smoky touch, our Crock Pot BBQ Dijon Chicken infuses the chicken with a smoky-sweet flavor that will satisfy your barbecue cravings.

No matter your preference, our Crock Pot Maple Dijon Chicken recipes guarantee a tender, flavorful chicken dish that will be the star of any meal. So, gather your ingredients, choose your favorite variation, and let the slow cooker work its magic, filling your home with mouthwatering aromas and promising a culinary experience you won't soon forget.

Let's cook with our recipes!

CROCK POT MAPLE DIJON CHICKEN DRUMSTICKS

Crock Pot Maple Dijon Chicken Drumsticks image

Crock Pot Maple Dijon Chicken Drumsticks is an EASY slow cooker chicken dish made with only 6 ingredients, including the salt and pepper! Kid-friendly and delicious - the chicken literally falls off the bone!

Provided by Gina

Categories Dinner

Time 4h

Number Of Ingredients 6

Ingredients

8 skinless drumsticks
1/4 cup pure Maple syrup
2 tbsp balsamic vinegar
1/4 cup Dijon mustard
3/4 tsp garlic salt
Fresh cracked pepper

Steps:

Season chicken with garlic salt and pepper and place in slow cooker. Combine maple, balsamic, and Dijon in a small bowl and whisk until smooth. Pour over the legs, making sure the chicken is covered. Set a 6-quart slow cooker to HIGH and cook 4 hours, or until cooked through and tender.

Nutrition Facts : ServingSize 2 drumsticks, Calories 355 kcal, Carbohydrate 17.5 g, Protein 47.5 g, Fat 9 g, SaturatedFat 2.5 g, Cholesterol 218 mg, Sodium 965 mg, Sugar 12 g

MAPLE DIJON CHICKEN

Maple Dijon Chicken image

Easy but fancy maple Dijon chicken you can make and forget about!

Provided by Tznius

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 1h15m

Yield 2

Number Of Ingredients 10

Ingredients

2 skinless, boneless chicken breast halves
¼ cup Dijon mustard
¼ cup minced onion
3 tablespoons lemon juice
2 tablespoons maple syrup
1 tablespoon olive oil
2 teaspoons teriyaki sauce
2 teaspoons soy sauce
4 cloves garlic, minced
1 teaspoon dried rosemary

Steps:

Place chicken breasts in a slow cooker. Mix Dijon mustard, onion, lemon juice, maple syrup, olive oil, teriyaki sauce, soy sauce, garlic, and rosemary together in a bowl. Pour into the slow cooker. Ensure sauce covers the chicken.
Cook on High until chicken is no longer pink in the center, 1 to 2 hours.

Nutrition Facts : Calories 290.5 calories, Carbohydrate 27.2 g, Cholesterol 58.5 mg, Fat 9.2 g, Fiber 0.8 g, Protein 23.4 g, SaturatedFat 1.6 g, Sodium 1332.8 mg, Sugar 14.3 g

MAPLE DIJON GLAZED CHICKEN RECIPE

Maple Dijon Glazed Chicken Recipe image

This Maple Dijon Glazed Chicken is really easy to throw together, and so flavorful!

Provided by Six Sisters Stuff

Yield 6

Number Of Ingredients 6

Ingredients

1/2 cup Dijon mustard
1/4 cup maple syrup
1 Tablespoon rice vinegar
2 pounds boneless skinless chicken thighs (or bone in)
Salt and pepper, to taste
1/4 teaspoon dried rosemary (optional for topping)

Steps:

Preheat your oven to 425 degrees F.
Mix together Dijon mustard, maple syrup and rice vinegar.
Put the whole package of chicken thighs into an 8 x 8 inch glass baking dish (I lined mine with aluminum foil for easy clean up).
Salt and pepper the thighs.
Pour maple mustard mixture over top, turning the thighs in the mixture so they are fully coated.
Put the chicken thighs in the oven, and let them bake for about 40 minutes or until a meat thermometer reads 165 degrees F.
Baste the tops of the chicken with more sauce halfway through cooking time. Use the sauce that is in the pan for basting.
Let the chicken rest for 5 minutes before serving.
Sprinkle with rosemary if desired.

Nutrition Facts : Servingsize 1 serving, Calories 1426 kcal, Fat 37 g, SaturatedFat 10 g, Cholesterol 853 mg, Sodium 3752 mg, Carbohydrate 54 g, Sugar 48 g, Protein 178 mg

CROCK POT MAPLE CHICKEN BREASTS

Crock Pot Maple Chicken Breasts image

I found this recipe on www.tastycrockpotrecipes.net when I first got my crock pot. I only had four chicken breasts at the time, but it still turned out delicious. The last time I made it, I added extra because I was feeding more people. It still turned out delicious and so tender one can eat it with a fork. The maple and apple give the chicken a different flavor that makes a nice change.

Provided by Sandaidh

Categories Chicken

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

6 -8 boneless skinless chicken breasts
1/4 cup real maple syrup
3/4 cup apple cider
1/4 cup cider vinegar
1/4 cup brown sugar

Steps:

Combine maple syrup, apple cider, cider vinegar and brown sugar in a small sauce pot and heat until sugar dissolves.
Place chicken breasts in crock pot.
Pour liquid over the chicken.
Cover and cook on low for 8 hours.

Nutrition Facts : Calories 201.5, Fat 1.5, SaturatedFat 0.4, Cholesterol 68.4, Sodium 82, Carbohydrate 18, Sugar 16.8, Protein 27.2

CROCK-POT MAPLE DIJON CHICKEN

Crock-Pot Maple Dijon Chicken image

I found this recipe on a cooking blog http://crockpot365.blogspot.com/2008_11_01_archive.html and I'm saving it here to try it.

Provided by Tinat51796

Categories One Dish Meal

Time 6h15m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb chicken breast
1 cup chicken broth
2 sweet potatoes
1 onion
2 tablespoons Dijon mustard
3 tablespoons maple syrup
3 garlic cloves
2 bay leaves
1 teaspoon thyme

Steps:

Place chicken into crockpot and toss it with thyme, dijon mustard and maple syrup.
Peel and slice sweet potato and onion.
Place onion, sweet potato and minced garlic on top of chicken.
Add chicken broth and bay leaves.
Cook on low for 6-8 hours.
This is done when the chicken is cooked through and the vegetables reach desired tenderness.

Nutrition Facts : Calories 319.9, Fat 11.2, SaturatedFat 3.1, Cholesterol 72.6, Sodium 384.6, Carbohydrate 27.5, Fiber 2.6, Sugar 13.2, Protein 26.6

Tips:

Use a 6-quart or larger slow cooker for this recipe.
If you don't have Dijon mustard, you can substitute yellow mustard.
If you want a thicker sauce, mix 1 tablespoon of cornstarch with 1 tablespoon of water and stir into the slow cooker in the last 15 minutes of cooking.
Serve the chicken with mashed potatoes, rice, or roasted vegetables.
Leftovers can be stored in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Conclusion:

Crock-Pot Maple Dijon Chicken is an easy and delicious weeknight meal that the whole family will love. The chicken is tender and juicy, and the sauce is flavorful and slightly sweet. This recipe is also very versatile - you can add your favorite vegetables, or serve it over rice or pasta. Give it a try today!