Indulge in the delectable flavors of Crock-Pot Cream Cheese Chicken, a dish that masterfully combines savory chicken, creamy cheese, and aromatic seasonings. This culinary masterpiece is not only a delight to the taste buds but also caters to those with dietary restrictions, featuring both a traditional and a diabetic-friendly version. Discover the secrets behind this creamy, flavorful dish and embark on a journey of culinary bliss.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT CREAM CHEESE CHICKEN
I got this recipe from a nurse at work. We're always sharing easy and family-pleasing recipes. The sauce tastes like a creamy Alfredo sauce. This is great with noodles.
Provided by Dawn399
Categories One Dish Meal
Time 7h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place chicken pieces in crock pot and sprinkle Italian seasoning over chicken. Sprinkle with 2 tablespoons melted butter.
- Cook on low for 4-6 hours.
- Melt 2 tablespoons butter in a sauce pan and saute onion and garlic. Add Cream of Chicken Soup, cream cheese, and chicken broth. Stir until smooth.
- Add this mixture to crock pot and cook on low for an additional hour.
CROCK POT CREAM CHEESE CHICKEN (DIABETIC)
Very good recipe for chicken with a creamy sauce.
Provided by wanda sluss
Categories Chicken
Time 7h20m
Number Of Ingredients 7
Steps:
- 1. 1.Spray crockpot with Pam or nonstick spray. 2. Place chicken/uncooked in bottom of crockpot 3. Add salt, pepper, and dry Italian Salad dressing mix 4. Cook 6-7 hours.
- 2. 5. In saucepan, combine margarine, soup, cream cheese, and water. 6. Cook until smooth. 7. Pour over chicken and cook another hour.
- 3. Serve with whole wheat noodles or brown rice.
CROCK POT CREAM CHEESE RANCH CHICKEN
This is a recipe that was derived from Miss Annie's Crock Pot Cream Cheese Chicken that I attempted to make but found that I didn't have exactly the right ingredients...Since my kids love ranch dressing, this version really "hit home" with them...(They were literally "licking their plates" after they were done!) I thank you so much, Miss Annie, for your inspiration for this "alternative ranch-flavored" recipe! :)
Provided by Stacky5
Categories One Dish Meal
Time 6h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Wash and dry chicken breasts and place them evenly in crock pot. Sprinkle with paprika.
- Sprinkle pkg. of Hidden Valley Ranch salad dressing mix over chicken.
- Drizzle chicken breasts with 1 tablespoons melted butter.
- Cover and cook on Low for 4 hours.
- Melt remaining 1 tablespoon butter in a medium saucepan along with minced garlic and saute slightly.
- Add cream of chicken soup, the 8 oz. of cream cheese cubes, 1/2 cup chicken broth, dried Oregano and dried Parsley flakes. Stir on medium heat until smooth.
- Add mixture to crock pot, cover again and continue to cook on low for 1 1/2 hours to 2 hours.
- Serve over buttered egg noddles.
Tips:
- For a thicker sauce, use a cornstarch or flour slurry.
- Add vegetables to the crock pot along with the chicken to make a complete meal.
- Serve the chicken over rice, pasta, or mashed potatoes.
- Top the chicken with crumbled bacon, chopped green onions, or shredded cheese.
- Use a slow cooker liner for easy cleanup.
- Cook on low for 6-8 hours or on high for 3-4 hours, depending on the size of the chicken breasts.
Conclusion:
Crock Pot Cream Cheese Chicken is a delicious and easy-to-make meal that is perfect for busy weeknights. It is also a great recipe for those with diabetes, as it is low in carbohydrates and high in protein. The chicken is cooked in a creamy sauce made with cream cheese, sour cream, and chicken broth. It is then served over rice, pasta, or mashed potatoes. This dish is sure to please the whole family.
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