**Tantalizing Crock Pot Chicken Over Pasta: A Symphony of Flavors to Delight Your Taste Buds**
Prepare to embark on a culinary journey with our delectable Crock Pot Chicken over Pasta, a dish that seamlessly blends convenience and exquisite taste. This one-pot wonder is a symphony of flavors, featuring tender chicken, succulent vegetables, and a rich, creamy sauce that will tantalize your taste buds. With minimal effort, you can create a hearty and satisfying meal that is perfect for busy weeknights or casual gatherings.
Our collection of recipes offers a delightful variety of options to suit every palate. From the classic Crock Pot Chicken over Pasta with its comforting flavors to the zesty Crock Pot Salsa Chicken Pasta that brings a vibrant kick, there's something for everyone to savor. We also have a recipe for those who prefer a touch of heat, the Crock Pot Buffalo Chicken Pasta, which delivers a delightful balance of spice and creaminess.
So, gather your ingredients, select your preferred recipe, and let your slow cooker work its magic. Immerse yourself in the delightful aromas that fill your kitchen as the chicken and vegetables mingle with the aromatic herbs and spices. With minimal effort, you'll have a mouthwatering meal that will leave your family and friends craving for more.
CROCK POT CHICKEN OVER PASTA
Make and share this Crock Pot Chicken over Pasta recipe from Food.com.
Provided by FDADELKARIM
Categories Chicken Breast
Time 3h10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Pour the broth into a crock pot then add the chicken & spices. Cook on high for 2.5 hours or on low for 5 hours.
- Remove the chicken & shred, place back in the pot. Mix in the soup & cream cheese, stir until melted. Cover with the lid & continue to cook on low for 30 minutes.
- During the last 10 minutes cook the noodles as directed on the package. Once done, drain & add to the chicken mixture. Serve hot.
SLOW-COOKER GOLDEN CHICKEN PASTA
Steps:
- Turn a slow cooker to low and coat it with cooking spray.
- Heat the oil and butter in a saute pan or skillet over medium heat. Add the mushrooms and garlic. Increase the heat, cooking them until all the liquid is evaporated and the mushrooms are browned, working in batches if necessary. Add the vegetable broth and cook until the liquid is somewhat reduced. Set aside to cool slightly.
- Place the chicken, mushroom soup, cream cheese, dressing mix, black pepper and the mushroom mixture in the slow cooker and stir lightly to disperse the ingredients. Cover and cook all day, about 8 hours.
- Just before serving: Cook the pasta according to the package directions.
- Serve the chicken with the pasta and garnish with the Parmesan and parsley.
CROCK POT PASTA SAUCE WITH CHICKEN
The easiest way to make pasta sauce...obviously you can leave out the meat or use any other meat you want. I have also used a round steak and pork chops.
Provided by TishT
Categories Chicken Breast
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Put all items in the crock pot, chicken on bottom.
- Let it cook for 8-10 hours.
- Stir a couple of times until you notice that the chicken is falling apart.
- Cook Pasta.
- Put sauce over pasta.
- Top with Parmesan if desired.
- Enjoy!
Tips:
- Use boneless, skinless chicken breasts or thighs for a leaner dish.
- For a more flavorful dish, use a combination of chicken broth and white wine.
- Add vegetables such as carrots, celery, and onions to the slow cooker for a complete meal.
- Season the chicken with salt, pepper, and garlic powder before cooking.
- Cook the chicken on low for 6-8 hours or on high for 3-4 hours, or until the chicken is cooked through.
- Serve the chicken over cooked pasta with a side of vegetables.
Conclusion:
This crock pot chicken over pasta is an easy and delicious meal that is perfect for a busy weeknight. The chicken is cooked to perfection in the slow cooker, and the pasta is cooked separately. The two are then combined and served with a simple sauce. This dish is sure to please the whole family.
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