Best 4 Crock Pot Chicken And Vegetables Recipes
Indulge in a culinary journey with our delectable crock-pot chicken and vegetables recipes, a symphony of flavors that will tantalize your taste buds. These recipes showcase the versatility of the crock-pot, transforming simple ingredients into hearty, comforting meals. From classic chicken and vegetable stew to vibrant Mexican-inspired dishes, our collection offers a diverse range of options to suit every palate.
Prepare to be amazed by the succulent crock-pot chicken, fall-off-the-bone tender and enveloped in a symphony of savory flavors. The chicken effortlessly absorbs the essence of aromatic vegetables, creating a delightful medley of textures and flavors.
For those seeking a taste of the Mediterranean, our Greek lemon chicken and vegetables will transport you to the sun-kissed shores of Greece. The chicken is infused with a vibrant blend of lemon, oregano, and garlic, while the vegetables add a refreshing crunch.
Experience the vibrant flavors of Mexico with our crock-pot chicken tacos. The chicken is slow-cooked in a tantalizing blend of spices, resulting in a tender and flavorful filling for your tacos. Accompanied by a medley of fresh toppings, these tacos are a fiesta of colors and flavors.
For a hearty and comforting meal, our crock-pot chicken and dumplings will warm your soul. The chicken and vegetables simmer in a rich broth, while the dumplings add a delightful chewy texture. This classic dish is perfect for a cozy family dinner.
Explore the diverse flavors of crock-pot chicken and vegetables, and discover a world of culinary delights. With our easy-to-follow recipes, you can effortlessly create mouthwatering meals that will impress your family and friends.
CROCK POT CHICKEN AND VEGETABLES
This is a good one from menus4moms.com. My crock pot is faster cooking than most, so I don't need 8 hours.
Provided by Karen..
Categories Stew
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place carrots, potatoes, onion, chicken and pepper in crock in order.
- Mix soup, water, oregano, garlic, salt and pepper and pour over chicken; Top with paprika.
- Cover and cook on low for 8 hours.
COUNTRY CHICKEN AND VEGETABLES (CROCK POT)
Make and share this Country Chicken and Vegetables (Crock Pot) recipe from Food.com.
Provided by MizzNezz
Categories Chicken
Time 8h12m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut chicken breasts in half crosswise.
- In crockpot, put potatoes, carrots and onions.
- Top with the chicken.
- In small bowl, mix gravy mix with the next 5 ingredients until smooth.
- Pour over chicken.
- Cover and cook on low for 8 hours.
- Remove chicken and vegetables.
- Whisk sour cream into drippings.
- Serve over chicken.
HERB ROASTED CHICKEN WITH VEGETABLES AND WINE (CROCK POT)
Here's one of our favorite chicken dishes in the crockpot (with optional gravy). The chicken turns out so juicy and tender, not dried out at all. Very good over mashed potatoes, noodles or dumplings and you can add a side of stuffing as well (see my stuffing recipe #117776). I hope you enjoy!
Provided by BecR2400
Categories Whole Chicken
Time 5h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Put carrots, onions, and celery in bottom of crock pot.
- Thoroughly wash chicken and pat dry. Sprinkle cavity with salt, pepper and parsley. Place in crock pot, dot chicken breast with butter.
- Sprinkle with parsley and tarragon or thyme, add wine.
- Cover and cook on Low 8 to 10 hours (High: 3 1/2 to 5 hours).
- With a slotted spoon, remove chicken and vegetables to a platter, keep warm.
- To make gravy (optional): To remaining pan juices stir in a tablespoon of cornstarch -OR- 3 tablespoons of flour. Heat through on HIGH in crock pot, -or- on medium heat in a separate sauce pan, stirring until gravy is smooth and thickened, about 5-10 minutes. Stir in a tablespoon or two of milk or cream, if desired.
- Serve with mashed potatoes, noodles, dumplings, or buttered biscuits -plus- a side of stuffing recipe #117776---wonderful!
Nutrition Facts : Calories 434.9, Fat 31.1, SaturatedFat 11.6, Cholesterol 127.3, Sodium 998.2, Carbohydrate 8.3, Fiber 2.3, Sugar 3.8, Protein 26.2
CROCK-POT CHICKEN AND VEGETABLES
This was very good! I love the taste of olives, onions, mushrooms and garlic in a tomato sauce. When it's paired with the wonderful flavor of chicken, it's delicious! I served this with cornbread.... seems strange, but I had a craving for it that night. My first choice with this would be a good italian bread or buttery, dinner rolls. I ladled this mixture over spiral pasta and had tossed salads on the side. This can also be expanded for potlucks or other occasions. It travels well.
Provided by VickyJ
Categories Stew
Time 8h15m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Add black/green olives, mushrooms, onion, garlic, chicken breasts, spaghetti sauce, can of tomatoes (partially drained), bay leaves in the crock-pot.
- Cook on low 7 - 8 hours or On HIGH 3 - 4 hours. (See NOTE below).
- Before serving, check the taste and use salt and pepper, to taste.
- Serve this over hot noodles or rice with a dinner salad and rolls.
- NOTE: Half way through cooking time, check sauce. If it's too runny, add the mixture of flour/water.
Nutrition Facts : Calories 424.6, Fat 19.4, SaturatedFat 4.9, Cholesterol 94.1, Sodium 616.6, Carbohydrate 27.8, Fiber 6.6, Sugar 13.8, Protein 36.2
Tips:
- Choose the right chicken: Boneless, skinless chicken breasts or thighs are best for this recipe. They will cook evenly and quickly in the slow cooker.
- Use a variety of vegetables: This recipe is a great way to use up whatever vegetables you have on hand. Some good options include carrots, potatoes, celery, onions, and broccoli.
- Season the chicken and vegetables well: Use a combination of salt, pepper, and garlic powder to season the chicken and vegetables. You can also add other herbs and spices to taste.
- Cook the chicken and vegetables on low heat: This will help the chicken to cook evenly and prevent the vegetables from becoming overcooked.
- Serve the chicken and vegetables with your favorite sides: Some good options include rice, mashed potatoes, or pasta.
Conclusion:
This crock-pot chicken and vegetables recipe is an easy and delicious way to get a healthy meal on the table. It's perfect for busy weeknights or for when you're entertaining guests. With just a few simple ingredients, you can create a flavorful and nutritious dish that everyone will enjoy. So next time you're looking for an easy and delicious crock-pot recipe, give this one a try!
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