Best 2 Crock Pot Beanie Weenies Recipes

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Craving a comforting and hearty dish that's perfect for a cozy meal? Look no further than the classic Crock-Pot Beanie Weenies! This beloved recipe combines the savory flavors of pork and beans, juicy sausages, and a medley of aromatic vegetables, all slow-cooked to perfection in a convenient crock pot. With minimal prep work and a hands-off cooking approach, this dish is a lifesaver for busy weeknights or casual gatherings. In this article, we present two delightful variations of Crock-Pot Beanie Weenies: the traditional recipe and a zesty Southwestern-inspired version.

The Traditional Crock-Pot Beanie Weenies recipe features a comforting blend of pork and beans, plump sausages, diced onions, and a touch of brown sugar for a hint of sweetness. The slow-cooking process infuses the ingredients with rich flavors, resulting in a hearty and satisfying dish.

For those who crave a bit of spice and a Southwestern flair, the Southwestern Crock-Pot Beanie Weenies recipe adds a vibrant twist to the classic. This variation incorporates diced green chiles, a blend of chili powder, cumin, and paprika, and a squeeze of lime juice. The result is a flavorful and aromatic dish that will tantalize your taste buds.

Whether you prefer the traditional comfort of the classic recipe or the bold flavors of the Southwestern variation, both Crock-Pot Beanie Weenies recipes promise an effortless and delicious meal that the whole family will love. So gather your ingredients, set your crock pot, and let these recipes guide you to a delightful culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

CROCK POT BEANIE WEENIES



Crock Pot Beanie Weenies image

Make and share this Crock Pot Beanie Weenies recipe from Food.com.

Provided by carolinafan

Categories     Beans

Time 8h20m

Yield 10 serving(s)

Number Of Ingredients 7

2 (28 ounce) cans pork and beans
1 (16 ounce) can pork and beans
1 (1 lb) package hot dog, halved lengthwise and cut into 1-inch pieces
1 large onion, chopped
1/2 cup packed brown sugar
3 tablespoons prepared mustard
4 slices bacon, cooked and crumbled

Steps:

  • In a crock pot, combine all ingredients; mix well.
  • Cover and cook on low for 7-8 hours.

CROCK POT BEANIE WEENIES



Crock Pot Beanie Weenies image

The kids' favorite in an easy crock pot version. I don't remember where I got this recipe but I'm glad I have it. I reduce the amounts by half and cook this is my 1-1/2 quart crock pot for just my husband and myself.

Provided by Lorraine of AZ

Categories     Pork

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 6

1 lb hot dog, cut in fourths
3 (16 ounce) cans pork and beans
1/4 cup chopped onion
1/2 cup catsup
1/4 cup molasses
2 teaspoons mustard

Steps:

  • Combine all ingredients in a crock pot.
  • Cover and cook on LOW for 3 to 4 hours.

Tips:

  • Use a slow cooker with a 3-quart or larger capacity.
  • Brown the beef sausage in a skillet over medium heat before adding it to the slow cooker. This will help to develop its flavor.
  • Add a can of diced tomatoes with green chilies to the slow cooker for a little extra heat.
  • If you like your baked beans sweet, add a tablespoon of brown sugar to the slow cooker.
  • Serve the beanie weenies with a side of cornbread or crackers.

Conclusion:

Crock-Pot beanie weenies are a quick and easy weeknight meal that the whole family will love. They're also a great option for potlucks and parties. With just a few simple ingredients, you can have a delicious and hearty meal that's sure to please everyone. So next time you're looking for a quick and easy meal, give crock-Pot beanie weenies a try.

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