Best 2 Crispy Sesame Chicken Recipes
Indulge in the tantalizing flavors of Crispy Sesame Chicken, a dish that seamlessly blends the essence of Chinese cuisine with the convenience of a homemade meal. This delectable dish features tender chicken pieces coated in a crispy, golden-brown batter, smothered in a luscious sesame sauce that tantalizes the taste buds with its perfect balance of sweet, savory, and tangy notes. Accompanying this main attraction are two equally enticing recipes: a fluffy steamed jasmine rice that serves as the perfect canvas for the flavorful chicken and a refreshing cucumber salad that adds a delightful crunch and coolness to the meal. Get ready to embark on a culinary journey that will leave you craving for more.
Let's cook with our recipes!
CRISPY SESAME FRIED CHICKEN
My family loves this, and so do all my guests. They regard it as a special treat, especially for parties.
Provided by Zaleha Haji Abdul Razak
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Yield 4
Number Of Ingredients 17
Steps:
- Coat chicken with 1/2 teaspoon black pepper, salt, and garlic powder. Chill for 4 hours.
- In a medium bowl, mix together oats, sesame seeds, 1/2 teaspoon salt, chicken granules, and monosodium glutamate. Set aside.
- In another bowl, combine rice flour, cake flour, 1/2 teaspoon salt, onion powder, basil, oregano, and chicken stock.
- Dip the bite size chicken into the chicken stock mixture, and roll in sesame seed mixture.
- Heat oil to 365 degrees F (185 degrees C). Fry the chicken till golden.
Nutrition Facts : Calories 1038.7 calories, Carbohydrate 48.6 g, Cholesterol 128.6 mg, Fat 76.3 g, Fiber 4.4 g, Protein 39.3 g, SaturatedFat 14 g, Sodium 982.4 mg, Sugar 1.1 g
CRISPY SESAME CHICKEN
A family favorite, and light to boot! I have calc'd each serving to be 6 WW points. Credit given to Mary Baker, posted in Cooking Light magazine.
Provided by LorenLou
Categories Chicken Breast
Time 1h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400.
- Spray a 15x10" jelly roll pan/cookie sheet with cooking spray.
- Set aside.
- Combine first 6 ingredients in a large zip-loc bag.
- Set aside.
- Combine the yogurt and honey in a shallow dish.
- Add chicken, a few pieces at a time, to the yogurt mixture, turning to coat.
- Add chicken pieces to the zip-loc bag; seal, and shake to coat.
- Remove chicken from bag, and place on the prepared baking sheet.
- Leave a little space between each piece for better browning.
- Drizzle melted butter over chicken pieces.
- Bake at for 45 minutes or until chicken is done.
Tips:
- To make the chicken extra crispy, double coat it in the cornstarch mixture.
- Use a large enough skillet or wok to prevent the chicken from overcrowding.
- Heat the oil over medium-high heat to get the chicken nice and crispy.
- Don't stir the chicken too much while it's cooking, or it will become tough.
- Make sure the sauce is nice and thick before adding the chicken back in.
- Serve the chicken immediately with rice or noodles.
Conclusion:
This crispy sesame chicken recipe is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The chicken is crispy and flavorful, and the sauce is sweet and tangy. Serve it with rice or noodles for a complete meal.
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