Crescent pinwheels are a delightful and versatile appetizer or snack that can be easily made using Pillsbury crescent dough. These bite-sized treats are perfect for parties, potlucks, or simply as a quick and easy meal. With just a few simple ingredients, you can create a variety of delicious fillings, from savory to sweet. In this article, we'll share two irresistible crescent pinwheel recipes: a classic ham and cheese filling and a sweet and tangy cream cheese and jelly filling. Both recipes are easy to follow and can be customized to your liking, making them a perfect choice for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
HAM AND CHEESE PINWHEEL SANDWICHES
Looking for a fun and fresh way to serve your family's favorite ham and cheese sandwiches? These pinwheels are the perfect solution. Using just five ingredients including buttery crescent dough, sliced ham and Swiss cheese, every roll-up is topped with a sweet drizzle of honey just before serving to make these sandwiches extra-special.
Provided by Pillsbury Kitchens
Categories Breakfast
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Spray large cookie sheet with cooking spray, or line with cooking parchment paper.
- Unroll dough sheet onto large cutting board; press into 12x8-inch rectangle. If using crescent rolls, unroll and press into 12x8-inch rectangle, pressing seams together. Top with cheese and ham slices, leaving 1/2-inch border on each of the short ends. Starting on short edge of rectangle, roll up tightly and pinch seam together.
- With serrated knife, cut into 8 slices, about 1 inch wide. Arrange on cookie sheet. Brush tops and sides of roll-ups with melted butter. Bake 17 to 20 minutes or until golden brown.
- Drizzle with honey; serve warm.
Nutrition Facts : Calories 180, Carbohydrate 16 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 8 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 4 g, TransFat 0 g
CRESCENT PIZZA PINWHEELS
Make and share this Crescent Pizza Pinwheels recipe from Food.com.
Provided by Pillsbury Crescent
Categories Breads
Time 35m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350°F Spray cookie sheet with cooking spray.
- If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal.
- If using dough sheet: Unroll dough and cut into 4 rectangles.
- Sprinkle Parmesan cheese, pepperoni, bell pepper and Italian cheese blend over each rectangle.
- Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on cookie sheet.
- Bake 13 to 17 minutes or until edges are golden brown. Meanwhile, heat pizza sauce. Immediately remove pinwheels from cookie sheet. Serve warm with warm pizza sauce for dipping.
Nutrition Facts : Calories 35, Fat 0.8, SaturatedFat 0.2, Cholesterol 5.1, Sodium 83.3, Carbohydrate 5.6, Fiber 0.4, Sugar 0.9, Protein 1.2
CRESCENT PINWHEELS (FROM PILLSBURY)
Make and share this Crescent Pinwheels (From Pillsbury) recipe from Food.com.
Provided by marisk
Categories European
Time 40m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 375 degrees F.
- Spray cookie sheets with nonstick cooking spray.
- Separate dough into 4 rectangles; place on lightly floured surface.
- Firmly press perforations to seal.
- Press or roll each to form 8x5-inch rectangle.
- Arrange 1/4 of prosciutto slices evenly over each rectangle.
- In small bowl, combine cheese, pepper and oil; mix well.
- Sprinkle mixture evenly over prosciutto on each rectangle.
- Sprinkle with basil.
- Starting at short side of each rectangle, roll up; seal long edges.
- With serrated knife, cut each roll into 5 slices.
- Place, cut side up, on sprayed cookie sheets.
- Bake at 375 degrees F. for 15 to 20 minutes or until golden brown.
- Remove from cookie sheets. Serve warm.
Tips:
- For a sweeter pinwheel, sprinkle some sugar or cinnamon sugar on the crescent dough before rolling up.
- To make the pinwheels more savory, add some shredded cheese, cooked bacon, or diced ham to the filling.
- For a fun and festive touch, use colored crescent dough or cut the pinwheels into different shapes before baking.
- Be sure to preheat your oven to the correct temperature before baking the pinwheels. This will help them cook evenly.
- Don't overbake the pinwheels. They should be golden brown and cooked through, but not dry.
Conclusion:
Crescent pinwheels are a quick and easy appetizer or snack that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a treat for yourself. With a variety of fillings to choose from, there is sure to be a crescent pinwheel recipe that everyone will love. So next time you are looking for a simple and delicious snack, give crescent pinwheels a try. You won't be disappointed!
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